The Poet - Indian Cuisine

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  • To Start Vegetarian
  • To Start Non Vegetarian
  • Indo Chinese
  • Curries & Deals
  • Vegetarian Main Course
  • Meat
  • Beef
  • Fish O Pish
  • Non Without Me
  • From the Tandoor
  • Essentials
  • Never Say No
  • Drinks & Lassi

To Start Vegetarian

  • Samosa

    $ 10.25
    Crispy snack with potato and vegetable filling served with mint sauce.
    Vegetarian

  • Samosa Chaat

    $ 12.85
    A samosa with potato, pea filling topped with curried chickpeas, yoghurt, mint sauce, date and tamarind chutney garnished with green coriander.

  • Onion Bhaji

    $ 11.55
    Thinly sliced onions that have been coated in a simple, spiced batter then fried until golden and crisp.
    Vegetarian

  • Pani Puri

    $ 11.55
    Crispy hollow semolina puffs filled with potatoes, sprouts and a side of tangy tamarind water.
    Vegetarian

  • Chaat Papdi

    $ 10.25
    Crisp fried dough wafers known as papri, along with boiled chickpeas, boiled potatoes, yoghurt and tamarind chutney and topped with chaat masala and sev.
    Vegetarian

  • Palak Patta Chaat

    $ 12.85
    Crisp and fried spinach fritters topped with spicy green chutney, tangy and sweet tamarind.
    Vegetarian

  • Mirchi Pakora

    $ 14.15
    Fat green chillies with a potato mash filling and pakora in a crispy Mumbai batter.
    Vegetarian

  • Paneer Tikka

    $ 15.45
    Chunks of marinated Indian cottage cheese cooked with onion, capsicum with spicy gravy.
    Vegetarian

  • Mushroom Crisps

    $ 15.45
    Mushroom marinated in spices and fried.
    Vegetarian