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Indonesian Vegetarian
Shop A, 432 Kent Street, Sydney, 2000
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Popular! Grilled beef short ribs with fresh Balinese salsa.
$30.00
Authentic Indonesian fried chicken.
$14.00
Authentic Indonesian grilled chicken.
Chicken pieces and young jackfruit in Padang style yellow curry.
$19.00
Salt and pepper crispy calamari.
$22.00
Fish fillet with spicy, sweet & sour Padang style sauce.
$24.00
GF: Gluten Free
Stir-fry water spinach with shrimp paste. (Request for vegan is available)
Vegetarian
Lettuce, cucumber, potato, tofu, and egg salad with peanut sauce and crackers.
$18.00
Fried fermented soy bean cake.
$3.00
Fried tofu.
$3.50
Indonesian style potato cake.
Vegetarian spring roll filled with vermicelli noodle, cabbage and carrot.
Eggplant sambal Balado style.
Vegan
$10.00
Soy bean cake with kaffir lime chilli sambal.
Spicy
Sambal of chicken liver, dices of potato, carrot and green beans.
Green chilli and dried anchovies sambal.
$11.00
Caramelised anchovies and peanuts.
Tempe and vegetables in coconut milk soup serve with vermicelli, rice cakes and crackers.
$17.00
Chicken soup with shredded chicken, vermicelli noodle, cabbage, bean sprout and egg.
Beef diced, beef tripe, potato, tomato in coconut milk soup served with crackers.
$4.00
Indonesian fried rice with egg, pickles and veg crackers.
Stir-fry Hokkien noodles with choy sum, cabbage, bean sprout, tofu and green chilli paste.
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