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Thai Asian
574 Darling Street, Rozelle, 2039
Delivery from 17:05
A$3 delivery fee
A$25 min. order
A$45.90
A$69.90
A$89.90
A$99.90
A$6.90
The buns have a super soft and spongy texture with a Piggy shape for kid like or even adult will love it. The filling is creamy, fragrant and sweet. Must try.
A$7.90
Deep fried rice vermicelli mixed with vegetables and Thai herbs. Served with sweet and chilli sauce.
A$8.90
Assorted vegetables cooked with Thai herbs and curry powder then wrapped in puff pastry and served with plum sauce.
Marinated chicken grilled on a skewer and served with tasty peanut sauce.
A$9.90
Deep fried marinated Thai style chicken wings.
Special Thai mixed prawn, chicken, vegetables and crushed peanut wrapped in crunchy pastry served with sweet chilli sauce.
The blended of fish meat and red curry paste, then deep fried and served with sweet chilli sauce.
Steamed chicken dim sim, served with vinegar-soy sauce.
A$10.90
Marinated minced pork and thai herb stuff inside of rice flour then steamed.
Steamed prawn dumpling, served with vinegar-soy sauce.
A$11.90
King prawn coated with shredded coconut and deep fried, served with sweet chilli sauce.
Batter prawn in Japanese style and deep fried, served with sweet chilli sauce.
Marinated roasted duck, mix with cucumber, shredded spring onion, dressed with hoisin sauce then wrapped in Peking duck pastry.
Deep fried battered prawn and eggplant cooked in mild chilli jam and topped with cashew nuts.
A$20.90
A flavour medium spicy red curry paste cooked with sliced tender roasted duck, pineapple, cherry tomato, longan and assorted vegetables.
A$19.90
A mild natured curry and spice but rich colours and flavours. Thai Style slowly cooked chicken drumstick, onion and potatoes in coconut milk with curry powder and mildly spiced yellow curry.
A$16.90
Stir-fried broccoli, snow pea, Chinese broccoli, bok choy, and zucchini in homemade sauce with chilli.
Stir-fried crispy pork belly with green bean in prik khing paste and tossed with crushy peanut, coconut cream and chopped lime leaves.
spicy
Stir-fried Chinese broccoli, crispy pork belly with fresh chilli and dash of garlic in yellow salted bean-soya sauce.
Stir fried flat rice noodles with a combination of prawns and chicken in delicious soy sauce. Sprinkle with beansprout, shallot and fried onion, served with chilli sauce.
Stir-fried crispy pork belly with vegetables, creamy red chilli paste, young green pepper corn, krachai, Thai eggplant, and topped with lime leaves.
Battered your selection of meat and deep fried till golden brown then stir-fried with garlic, chilli, and shallot, mixed with Thai powder and black pepper.
from A$20.90
Smoky rich flavors of five-spice roasted duck (half) infused with herbs, cinnamon and star-aniseed combined with shitake mushroom and stir-fried green leaves, dressed with gourmet sweet plum sauce.
A$30.90
Char-grilled tender 300g rump steak accompany with steamed mix vegetables served with spicy tamarind dip.
A$24.90
Char-grilled marinated 350g chicken t high fillets with Asian herbs. Accompanied with side salad and sticky rice then served with sweet chilli sauce.
Marinated lamb cutlets with grounded spices and sesame oil sauce. Accompanied with assorted vegetables stir-fried in garlic and pepper sauce, then served with spicy tamarind dip.
A$32.90
Salmon (cooking time approx. 20mins)
Whole Fish (cooking time approx. 25mins)
Panang curry cook with grilled salmon, green bean, broccoli, carrot, capsicum, creamy coconut milk, crushed peanut then top with kaffir lime leave.
A$23.90
Sautéed grilled salmon in chilli lime dressing with ground roasted rice sitting on mix salad.
A flavored hot and spicy sauce on top of golden batter salmon accompany with assorted vegetable stir fried in garlic and pepper sauce.
Steamed whole barramundi then dressed with a full flavour of chilli soy sauce, accompanied with steamed Asian green vegetables.
A$35.90
Steamed whole barramundi smothered with ginger, yellow-bean soya sauce. Served with Asian green vegetables.
(Pla Rad Prik) Tantalise your taste buds with the perfect combination of spicy, sweet and salty flavour, sitting on a combination of garden salad.
Deep fried whole batter red snapper till very crispy then tossed through a salad of julienne apple, coriander, basil, mint, cherry tomato, chilli lime juice and topped with cashew nut.
(Gang Daeng) A flavoured medium spicy red curry paste cooked with green bean, carrot, zucchini, bamboo shoot, broccoli, capsicum, basil leaves and your choice of meat.
from A$16.90
(Gang Kaew) A flavored hot and spicy green curry paste cooked with green bean, carrot, zucchini, bamboo shoot, broccoli, capsicum, basil leaves and your choice of meat.
(Gang Paa) (No Coconut Cream) Hot and spicy country style curry cooked with green bean, carrot, bamboo shoots, broccoli, baby corn, capsicum, basil leaves and your choice of meat.
A rich tendered beef cooked in coconut milk, aniseed star, cinnamon and mild curry with potato and peanuts.
(Pad Ka Pao) Full flavor of fragrant Thai basil leaves stir-fried with your choice of meat, green bean, bamboo shoot, mushroom, baby corn and onion then finished with hot chilli.
Your choice of meat stir-fried with assorted vegetables, prik khing paste, crushed roasted peanut, coconut milk, and chilli, topped with kaffir lime leaves.
Tantalise your taste buds with the perfect combination of flavour from green peppercorn, krachai, kaffir lime leaves, chilli paste, and fresh chilli then finished with holy basil, serve on hot plate.
A flavor of fresh chilli and dash of garlic stir-fried with your choice of meat and mixed vegetables in special soy sauce.
(Pad Khing?) Your choice of meat stir-fried with ginger, salted soya bean, bamboo shoot, capsicum, broccoli, shallot and onion in light soya sauce.
(Pad Nam Mun Hoy) Your choice of meat stir-fried with vegetables in oyster sauce.
(Pad Kratiem) Your choice of meat stir-fried with garlic and vegetables in homemade sauce.
Your choice of meat sautéed with mixed vegetable, and tasty peanut sauce.
Your choice of meat stir-fried with vegetables, special soy sauce, chilli jam, tomato sauce, and then topped with fragrant cashew nut.
Thai style Sweet and sour sauce stir-fried with cucumber, cherry tomatoes, pineapple and assorted vegetables tossed with your selection of meat.
Thai fried rice with your choice of selection cooked with egg, onion shallot tomato and Chinese broccoli.
Fried rice with your choice of selection cooked with egg, green bean, bamboo strip, onion, fresh chilli, and basil leaves.
Fried rice with tom yum paste, cooked with herbs, broccoli, carrot, a little bit of fresh chilli and your choice of meats.
Butter fried rice with dash of turmeric flavour, cooked with chicken, prawn, pork sausages, pineapple, mix vegetables, shallot, and onion, topped with fragrant cashew nut.
Thai fried rice cooks with egg and small pieces of carrot, pea and corn only.
from A$3.00
A famous dish of Thai rice noodles cooked with your choice of selection, then stir-fried with egg, crushed roasted peanut, onion, bean curd, dried shrimp, preserved sweet radish, bean sprout and shallot.
Stir flat rice noodle with your choice of selection, cooked with egg, Chinese broccoli, sweet soy sauce and oyster sauce.
(Pad Kee Mao) Stir-fried flat rice noodle with your choice of selection, cooked with egg, mixed vegetable, topped with holy basil and chilli.
A famous mild curry cooked with steamed egg noodle and your choice of selection and fresh tofu.
Stir-fried flat rice noodle with your choice of selection, cooked with egg, mixed vegetable, and tasty peanut sauce.
Stir-fried flat rice noodle with your choice of selection, cooked with egg, mixed vegetable in cashew nut sauce and topped with fragrant cashew nut.
Rice vermicelli, stir-fried with the selection of meat, egg, curry powder, bean sprout, garlic chive, onion, and carrot.
Hokkien noodle, stir-fried with selection of meat, egg, oyster sauce and vegetables.
Stir-fried flat rice noodle with a touch of chilli jam and a coconut cream base sauce with turmeric and curry powder.
(Yum Nua) Chargrilled sliced tender beef mixed with cucumber, tomato dressed with lemon juice, herbs, chilli and mint leaves.
(Pla Goong) King prawn mixed with cherry tomatoes dressed with lemon juice, herbs, chilli and mint leaves.
Famous country style minced chicken salad with lemon juice, herbs, ground roasted rice and mint leaves.
(Num Tok Moo) Chagrilled slice tender pork mixed with lemon juice, herbs, chilli, ground roasted rice and mint leaves.
Roasted duck in lemon and mild chilli jam dressing with mixed Thai herbs and cashew nuts.
(With Your Selection) A green papaya salad tossed with dried shrimp, cherry tomato, green bean, peanut drizzled with chilli-lime dressing.
Deep fired soft shell crab in lemon dressing. Flavored with fresh ginger, green apple and cashew nuts.
A$27.90
A combination of poached prawn and chicken dressed with lemon juice, herbs, chilli, coconut milk, crushed peanut and mint leaves.
One choice from selection cooked in spicy and sour soup with flavor of galangal, lemongrass and kaffir lime leaves.
from A$13.90
One choice from selection cooked in creamy coconut milk flavor of galangal, lemongrass and fresh mushroom.
One choice from selection cooked with Mix vegetables in a clear soup.
A perfect combination mixed of prawn and pork in wonton pastry then cook in a clear soup with bok choy and bean sprout.
A$3.50
A$4.00
A$4.50
vegetarian
from A$9.00
A$11.00
A$1.50
A$2.50
A$2.00
A$5.50
A$7.50
Big delicious chunks of chocolate chip cookie dough surrounded by creamy vanilla ice cream.
A$5.90
Fudgy chunks of brownie goodness mixed into dark and rich chocolate ice cream.
Strawberry cheesecake ice cream with strawberries & a thick cookie swirl.
A$14.90
Chocolate non-dairy frozen dessert with fudge brownies.
A$5.00
A$7.00
A$8.00
A$8.50
A$9.00
Mclarn Vale, S.A.
Morning Peninsula, Vic
A$38.90
Great Southern, W.A.
Eden Valley, S.A.
A$41.90
Coonawarra, S.A.
A$33.90
Margaret River,W.A.
Mclaren Vale, S.A.
Hunter Valley, NSW
Marlborough, NZ
Margaret River, W.A.
Delivery is A$0.00 away
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