The Signature Thai Cuisine in Rozelle

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  • Entree
  • Chef's Special
  • Curries
  • Stir-Fried
  • Grilled
  • Fish
  • Noodle
  • Soup
  • Salad
  • Rice
  • Side Dishes
  • Extra
  • Drinks

Entree

  • Steamed Piggy Custard Bun - 4 Pieces

    $ 10.90
    The buns have a super soft and spongy texture with a piggy shape for kid or even adult will love it. The custard is creamy and sweet.

  • Garlic Cheese Bread

    $ 10.90
    Mozzarella cheese on normal garlic bread and toasted until golden brown, yum!!

  • Spring Roll - 4 Pieces

    $ 10.90
    Deep fried rice vermicelli mixed with vegetables and Thai Herbs. Served with sweet chilli sauce.

  • Curry Puff - 4 Pieces

    $ 10.90
    Assorted vegetables cooked with Thai herbs and curry powder then wrapped in puff pastry and served with plum sauce.

  • Satay Chicken Skewers - 4 Pieces

    $ 11.90
    Marinated chicken grilled on a skewer and served with tasty peanut sauce.

  • Chicken Wings - 6 Pieces

    $ 11.90
    Deep fried marinated Thai style chicken wings.

  • Money Bag - 4 Pieces

    $ 11.90
    Special Thai mixed prawn, chicken, vegies and crushed peanut wrapped in crunchy pastry served with sweet chilli sauce.

  • Fish Cake - 4 Pieces

    $ 10.90
    The blended of fish meat and red curry paste, then deep fried and served with sweet chilli sauce.

  • Steamed Chicken Dim Sim - 4 Pieces

    $ 12.90
    Steamed chicken dim sim, served with vinegar-soy sauce.

  • Steamed Pork Bun - 2 Pieces

    $ 12.90
    Marinated minced pork and thai herb stuff inside of rice flour then steamed.

  • Steamed Prawn Dumpling - 4 Pieces

    $ 13.90
    Steamed prawn dumpling, served with vinegar-soy sauce or chilli sauce.

  • Coconut Prawn - 4 Pieces

    $ 13.90
    King prawn coated with shredded coconut and deep fried, served with sweet chilli sauce.

  • Tempura Prawn - 4 Pieces

    $ 13.90
    Batter prawn in Japanese style and deep fried, served with sweet chilli sauce.

  • Peking Duck Wrap - 3 Pieces

    $ 13.90
    Marinated roasted duck, mix with cucumber, shredded spring onion, dressed with hoisin sauce then wrapped in Peking duck pastry.

  • Pan-Fried Vegetable Dumpling

    $ 12.90
    Pan-fried tasty vegetable dumpling, served with vinegar-soy sauce.

  • Prawn Spring Roll

    $ 13.90
    Deep fried rice vermicelli mixed with vegetables and Thai Herbs, cover on prawn and wrapped with spring roll pastry.