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Indian Asian
166 Norton Street, Leichhardt, 2040
Delivery from 17:30
Succulent pieces of chicken thigh fillets marinated in our spices served with the flambé of legendary OLD MUNK rum.
$19.90
Tiger prawns marinated in spices served with the flambé of legendary OLD MUNK rum.
$20.90
Pesto marinated cheese cooked in the tandoor to give a smokey flavour served with the fresh salad and chutney.
$18.50
Succulent lamb chips marinated in our special spice blend and cooked in tandoor served with chutney.
$26.90
Born in North East perfected in Delhi. Assortment of chicken, lamb and vegetarian. Stuffed dumplings wrapped in special marinade and roasted tandoor.
$18.90
Lotus roots and potato with nuts and raisins cooked together in a Kashimiri recipe.
$16.90
The Mexican street food gets an Indian twist. Available in chicken, fish, lamb or vegetarian.
Choice of plain, masala or sweet potato fries served with chutney.
$7.90
The classic bar food gets a twist in the form of our signature batter and sauce.
$12.90
Assortment of battered vegetables deep fried into a deliver crunch, served with our special chutney.
An old Indian classic street food. Potato and Jentil patty, deep fried and served with yogurt and chutneys. Just full of flavours.
Battered in chickpea floor and fried spinach leaves served with special spices finished with creamy yogurt, tangy tamarind sauce and mint chutney,
Indian street food favourite- Deep fried pastry with a filling of spiced potatoes, onions, green peas and spices.
$11.90
Globally popular Indian street food. Deep fried with a filling of spiced potatoes, onions, green peas and spices.
$9.90
Assortment of vegetables and mushroom stir fried with garlic, lemon and black pepper.
Iconic Indian dish - Whole chicken marinated in special spices cooked in clay oven served with salad and mint chutney,
from $15.90
Mutton kebabs cooked on skewers and served with salad and chutney.
Spiced marinated fish cooked in tandoor and served with salad and chutney.
Prawns marinated in pickle spices served with fragrant yogurt sauce.
A collection of our signature vegetarian entrees served with salad and chutney.
Vegetarian
$34.00
A collection of our signature non veg entrees served with salad and chutney.
$39.00
$14.90
Eggplant cooked in secret spices and creamy coconut sauce.
$22.50
Marinated seafood freshly seared and cooked with our special curry paste finished with mustard seeds and fresh curry leaves.
$26.50
Our signature goat curry is inspired by a n age old recipe from Delhi's famous Gymkhana club.
Our signature chicken curry- inspired by the old Delhi kitchens.
$24.90
Another signature chicken curry cooked in a creamy pepper sauce.
$22.90
Our signature prawn in a creamy sauce with fenugreek.
$21.90
Pieces of goat cooked in special spices served dry style.
$28.90
Prawns cooked in spicy and sour sauce with our unique twist.
Spicy
Most popular dish, marinated chicken ccoked in a creamy and cashew nut sauce. Just like it should be. Contains nuts.
$23.50
Choice of meat cooked in our special spice and creamy sauce. Contains nuts.
Iconic curry made with diced tandoori chicken tikka tossed with capsicum, onion, tomato, garlic, ginger and fresh coriander.
$23.90
Tender pieces of meat cooked with fenugreek leaves in a tomato based sauce.
Cubes of chicken cooked in smooth spinach puree with our special spices.
Diced chicken cooked with onion tomato, garlic ginger and split yellow lentil.
Diced chicken cooked in twisted vindaloo gravy and served medium-hot.
Slow cooked black lentils finished with butter and cream.
Slow cooked yellow lentils seasoned with spices.
Diced chunks of cauliflower and potatoes cooked in deliciously thick curry sauce.
Indian cottage cheese cooked in our spice blend and special tangy and creamy sauce. Contains nuts.
$20.50
Cheese and potato balls with special spices cooked in our rich and creamy sauce. Contains nuts.
Popular spinach curry with cottage cheese.
Mix of fresh seasonal vegetables cooked in our signature sauce.
Tandoori paneer tikka tossed with capsicum, onion, tomato, garlic, ginger and fresh coriander.
Diced lamb cooked in our special spice and creamy sauce. Contains nuts.
$25.90
Tender pieces of lamb cooked in our special fenugreek based sauce.
Diced lamb cooked in smooth spinach puree with our special spices.
A hearty lamb recipe with generous amount of crunchy onions, yogurt and a burst of spices.
Diced lamb cooked with onion tomato, garlic, ginger and split yellow lentil.
Diced lamb cooked in twisted vindaloo gravy and served medium-hot.
Diced beef cooked in our special spice and creamy sauce. Contains nuts,
Diced beef cooked in twisted vindaloo gravy and served medium hot.
Tender pieces of meat cooked in our special fenugreek based sauce.
Diced beef cooked in smooth spinach puree with our special spices.
Dices beef cooked with onion, tomato, garlic, ginger and split yellow lentil.
A hearty beef recipe with generous amount of crunchy onions, yogurt and a burst of spices.
Served with Raita
$21.50
Long grain Basmati rice cooked in saffron.
$6.50
Basmati rice with the aroma of cumin seeds.
$7.50
Everyone's favourite Basmati rice cooked with green peas.
Basmati rice cooked with nuts, it's a traditional recipe from Kashmir.
$8.50
$4.50
$4.90
$4.00
A traditional mix of cucumber, tomato, capsicum and onion mixed with Indian style vinaigrette.
$3.50
Traditional Ras Malai served with a dash of old monk rum.
Indian classic dessert, served hot.
Housemade fresh pistachio ice cream.
Housemade fresh mango ice cream.
Dessert liqueur made with real paan ingredients.
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