Tigers Asian Wok - Kenmore

Steamed buns filled with BBQ pork. Sweet and salty flavour.

Spring rolls filled with fresh Asian veg, served with chilli sauce.

Steamed or fried, filled with chicken and fresh Asian veg, served with soy sauce.

Filled with pork mince and Asian veg.

Lightly buttered fresh calamari sprinkled with salt and pepper, served with zesty lemon and sweet chilli sauce.

Trust me it is not just a cookie!

Traditional style noodle soup with chicken fillets, BBQ pork, beef, king prawns and vegetables with egg noodle.

Spicy creamy coconut soup with chicken, seafood or vegetarian.

Thai spicy and sour soup with chicken or seafood.

Traditional style noodle soup with won-tons, vegetables, and egg noodles.

Traditional style soup with chicken and creamed corn.

Shrimp, chicken, BBQ pork, egg, onion, carrots, shallots and bean sprouts stir fried with rice.

Chicken fillet, fresh vegetable with spicy hot sauce.

Battered crispy chicken fillet served with lemon sauce.

Battered chicken served with honey sauce.

Battered pork served with sweet and sour sauce.

Chicken, onion, capsicum, carrot, broccoli stir fried in Thai green curry sauce.

Fried battered chicken stir-fried in hot and spicy sauce with capsicum and onions.

Sliced beef stir-fried in a black pepper sauce with onions and capsicum.

Beef fillet, onion, carrots, capsicum, broccoli, cooked in Mongolian sauce.

Lamb fillet, onion, carrots, capsicum, broccoli, cooked in Mongolian sauce.

King prawn, shrimp, squid, crab, fish cake and fresh vegetables in oyster sauce.

Tender curried chicken and mild curry sauce.

Chicken, onion, carrot, capsicum, snowpeas and spring onions in the succulent Thai green curry sauce served on a bed of steamed rice.

Tender chicken, carrots, onion, broccoli, capsicum tossed in mild peanut satay sauce served on a bed of steamed rice.

Chicken and cashews in Bangkok sauce with bok choy, lemongrass and shredded coconut served on a bed of steamed rice.

Shrimp, chicken, BBQ pork, egg, onion, carrot, shallots, beansprouts stir fried with rice.

Strips of tender beef with vegetable sizzling in hot chilli oil.

Large vegetable with green onion and a little ginger topped with beef with a special sauce.

Cubes of soft tofu with pork mince soaking in a specially blended soy base sauce.

A blend of vegetables with duck bathed in tasty soy sauce.

Large vegetables with chicken and cashews smothered in oyster sauce.

Fried beans with mince pork coated in a soy and olive oil sauce.

Onion, carrot, capsicum with shiitake mushroom coated in a unique sweet and spicy sauce.

A bed of coriander with succulent lamb with the spice of cumin.

A bed of broccoli with prawn bathed in garlic oyster sauce.

Tender chicken or beef pieces with onion, carrots, broccoli, baby corn in teriyaki sauce and thin egg noodles.

Chicken onion, carrot, capsicum, snowpeas and spring onions in the succulent Thai green curry sauce wok fried with thin egg noodles.

Thin egg noodle fried with beef, chicken, BBQ pork, pineapple and vegetable.

Mild curry sauce, BBQ pork, egg, shrimp, onion, carrots, bean sprouts and shallots with thin rice noodle.

Thick noodle fried with beef or chicken and vegetables.

Thick noodle, choose chicken or beef fried with onion, carrot, broccoli, and capsicum.

Thick noodle fried with chicken, onion, carrots, capsicum, and broccoli.

Chicken, egg and bean sprouts cooked with authentic pad Thai noodle.

Wide flat rice noodle char siu roast pork, shrimp, egg and fresh vegetables, stir fried in soy and chilli sauce.

Thick egg noodle, onion, broccoli, bean sprouts, chicken, carrot, baby corn, and cashews served in a honey soy sauce.

Thick noodle prawn shrimp squid fish cake fresh market veg cooked with spicy mee goreng sauce .

Onion, carrot, broccoli, capsicum, duck filets with thick noodles in a black dark sauce.

Thin egg noodle, BBQ pork, beef, chicken, prawns and vegetables cooked together in oyster sauce.

Thin egg noodle beef, chicken, BBQ pork, broccoli, carrot, onion, capsicum in hot chilli sauce

Thin egg noodle, onion, broccoli, carrot, capsicum, tofu served in soy sauce.