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Westfield Carousel, Shop R211/1382 Albany Highway, Cannington, 6107
Delivery from Wed 11:30
A tasty Italian traditional entrée served with garlic paste, oregano, salt, rosemary and oil.
Deep fried pizza dough topped with slow cooked tomato sauce, parmesan and basil.
Deep fried potato coqettes with hearth of mozzarella cheese served with homemade garlic aioli mayonnaise.
Traditional fried rice balls with cheese.
Fresh mozzarella sticks served with Trattotia Italia's signature dip.
Fried baby squid rings served with our spicy marinara sauce.
Marinated octopus served with a warm pizza topped with tomato sauce, garlic, oregano and anchovies.
Prosciutto San Daniele D.O.P served with freshly made burrata cheese and a drizzle of fresh basil pesto.
GF = Gluten Free
DF = Dairy Free
Fresh steamed mussels in a spicy tomato sauce served with toasted bread.
Served with mixed capsicum peperonata, gremolata sauce and toasted pinenuts (served medium).
Tomato S.Marzano D.O.P, parmesan reggiano, basil and pecorino romano.
Tomato S.Marzano D.O.P, garlic, oregano and olive oil.
San Marzano tomato D.O.P, fior di latte cheese, parmesan, basil and extra virgin olive oil.
Tomato S.Marzano D.O.P, buffalo cheese D.O.P, parmesan, basil and olive oil.
Duble vream, fior di latte cheese, mushrooms, gorgonzola cheese, parmesan and basil.
Tomato S.Marzano D.O.P, Fiordi latte cheese, leg ham , pineapple and pineapple puree.
Tomato S.Marzano D.O.P, fior di latte cheese, leg ham, olives, artichokes, mushrooms,and basil.
Tomato S.Marzano D.O.P, fior di latte cheese , hot salami, Nduja salami, olives and chilli.
Double cream, fior di latte cheese, Italian sausage, roasted potatoes, parmesan and basil.
Tomato S.Marzano D.O.P , fiordi latte cheese, leg ham, Nduja salami, Italian sausage, hot salami, parmesan and basil.
Ricotta cream, tomato San Marzano D.O.P, hot salami, leg ham, fior di latte cheese and basil.
Tomato San Marzano D.O.P, fior di latte cheese, marinated chicken , roasted potatoes, barbecue sauce, roasted capsicums and basil.
Tomato San marzano D.O.P., fior di latte cheese, grilled eggplant, roasted capsicum, grilled zucchini, baked mushrooms and basil.
Diced tomatoes, garlic, grilled zucchini, mushrooms, grilled eggplants , burrata cheese, parmesan and basil pesto.
Ricotta Base, fior di latte cheese, prosciutto crudo, truffle paste and parmesan.
Tomato S.Marzano D.O.P, fresh selection of Australian seafood, garlic and chilli.
Spaghetti pasta served with our traditional slow cooked meatballs.
Penne pasta served with chicken in a spicy Neapolitan sauce.
Tagliatelle pasta served with bolognese ragu.
Potato gnocchi in a rich tomato sauce topped with fresh mozzarella and fresh basil. Level 1 spicy.
Handmade ravioli with a filling of ricotta cheese, mushrooms and truffle served in a traditional butter and sage sauce.
Handmade squid ink striped tortelloni pasta with a filling of prawns and scallops served with our delicious bisque sauce and medley tomatoes.
Linguine pasta served with a fresh selection of Australian seafood, garlic, chilli and tomato sauce.
Linguine sasta served with mixed mushrooms and porcini creamy sauce.
Frisee leaf and witlof salad with pear, gorgonzola cream, roasted walnuts and prosciutto San Daniele dressed with shallot dressing.
Penne pasta marinated with sundried tomatoes, olives, capers, red onion and fresh diced tuna.
Baby Gem lettuce with grilled chicken tenderloin, crispy guanciale, polenta croutons, shaved parmesan served with Trattoria Italia's signature dressing
Sliced heriloom tomatoes with fresh mozzarella cheese, extra viegin olive oil and fresh basil.
Italian style chicken schnitzel served with chips.
San Marzano tomato D.O.P, fior di latte cheese and leg ham.
Penne pasta with delicious cheesy sauce.
Battered white fish served with chips.
San Marzano D.O.P, fior di latte, leg ham and pineapple puree.
Spaghetti pasta served with our meatballs and Neapolitan sauce.
San marzano tomato D.O.P and fior di latte cheese.
Penne pasta with Trattoria Italia's slow cooked tomato sauce.
Spaghetti pasta with our traditional bolognese sauce.
Mixed leaf salad with medley tomatoes and fennel served with Trattoria Italia signature dressing.
Fried potatoes served with soft garlic and rosemary.
Deep fried polenta tossed with rosemary, thyme and freshly grated grana padano cheese.
With red onion, lemon and pangrattato.
Savoiardi biscuits layered with sweet creamy Mascarpone cheese, coffee and chocolate chips.
Topped with Nutella, coconut flakes, pistachio and strawberry puree.
Delivery is A$0.00 away
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