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Asian Thai
Shop 2, 24 River Street, Mackay, 4740
Delivery from 17:15
3.6 of 5
660 reviews
$11.00
Stir fry seafood combination with vegetables in ginger and shallot sauce.
$25.90
A popular Singapore seafood dish, with vegetables in a spicy sweet and sour red sauce.
Spicy
Roast duck stir fried with sweet chilli paste, cashew nut and vegetables.
$26.90
Roast duck stir fried in oyster sauce with vegetables.
Roast duck with red curry paste and coconut milk.
Roast duck battered and fried till crispy, served with vegetables and plum sauce.
Half-sized, fried crispy skin duck in plum sauce (Gluten free).
$35.50
Stir fried king prawns with garlic sauce and vegetables
$24.90
A popular Singapore dish with king prawns, served with vegetables in a spicy Sweet and sour sauce.
Salt and pepper seasoned with garlic and shallots.
from $21.90
Battered and tossed with 100% real honey.
from $20.90
Scallops stir fried with sweet chilli sauce and vegetables, topped with cashew nuts.
$28.90
Scallops stir fried with vegetables in ginger and shallot sauce.
Marinated steak or pork deep fried until crispy, cooked with sweet chilli sauce.
from $23.90
Stir fry Chinese style steak with broccoli.
$23.90
Boneless chicken deep fried until skin crispy, served with a fresh Thai dressing.
$20.90
Deep fried crispy skin chicken (boneless), topped with our special garlic favouring spices.
Wok fried green bean and minced chicken with garlic and soy bean sauce.
A fluffy Chinese egg omelette filled with chicken, pork, prawns and Chinese gravy.
A combination of chicken, beef, pork and prawns stir fried with vegetables and crispy noodles on the side.
Stir fry mixed vegetables with tofu and Chinese style mushrooms.
Spring Rolls(4pcs), Massaman Curry Beef, Thai Cashew Nut Chicken and Phoenix Special Fried Rice.
$59.50
Spring Rolls(4pcs), Honey Chicken, Mongolian Beef and Phoenix Special Fried Rice.
Spring Rolls(4pcs), Curry Puffs(4pcs),Honey Chicken, Mongolian Beef, Pad Thai Chicken and Phoenix Special Fried Rice.
$85.00
Spring rolls (4pcs), Curry puffs (4pcs), Massaman curry beef, Thai chilli and basil beef, Thai cashew nut chicken, Garlic and Pepper king prawns, Pad Thai chicken and Phoenix fried rice.
$121.00
Minced pork and vegetables in crunchy pastry, served with plum sauce.
$8.90
Mixed vegetables and vermicelli in crunchy pastry, served with plum sauce.
Minced pork dim sim
Battered king prawn coated with dried coconut flakes, served with sweet chilli sauce.
$11.90
Curried minced chicken and vegetables wrapped in pastry and deep fried, served with sweet chilli sauce.
$9.90
Minced chicken with onion and peanut fillings, wrapped in crunchy pastry, served with plum sauce.
Marinated chicken pieces, skewered and grilled, served with satay peanut sauce.
$10.90
Minced pork wontons deep fried, served with sweet chilli sauce.
Minced fish with red curry paste, kaffir lime leaves and beans, served with sweet chilli sauce.
Prawn cutlets coated in breadcrumbs and deep fried, served with sweet chilli sauce.
$12.90
Crumb coated and fried
$13.90
A mixture restaurants' homemade favourites - spring roll, fish cake, curry puff and chicken satay skewer.
Finely minced chicken, onion, shallots and garlic prepared in oyster sauce, served with 4 pieces of lettuce.
$15.90
Diced roast duck, onion, shallots and garlic stir fried in oyster sauce, served with 4 pieced of lettuce cup.
$18.90
Pan fried homemade pork dumplings
$3.90
Fried hokkien noodles
$4.50
Thai green curry paste cooked with coconut milk, fresh basil leaves and Vegetables.
Thai red curry paste cooked with coconut milk, fresh basil leaves and vegetables
Thai panang curry paste cooked with kaffir lime leaves, coconut milk and vegetables
Yellow curry paste cooked with karee curry, coconut milk, pineapple, tomatoes and vegetables.
A creamy, sweet, rich and aromatic curry cooked with coconut milk, onion, potatoes, with roasted peanut and tamarind sauce.
A country style clear soup based curry with kachai, kaffir lime leaves, red curry paste and small red chillies, cooked without coconut milk.
A popular Malaysian curry cooked with nyonya curry paste, coconut cream, onion, potatoes, galangal and lemongrass.
Singaporean curry cooked with coconut milk and vegetables.
Served with vegetables
Battered, fried chicken pieces tossed with 100% honey glaze (without vegetables).
$22.90
$21.90
Chicken stir fry, served with vegetables in a spicy Singaporean sweet and sour sauce.
Battered then fried boneless pork ribs with plum sauce.
Stir fried rice noodle with a touch of spicy and sweet sauce served with peanut and a piece of lemon.
from $19.90
Stir fried rice noodles with chicken in a chilli and basil sauce.
$19.90
Stir fried rice noodles with flavourful dark soy sauce.
Stir fried rice vermicelli noodles with your choice of meat and vegetables, curry powder and a little touch of spice.
Southeastern fried rice with prawns, pork and chicken
$17.90
from $11.90
from $6.90
from $7.90
Grilled marinated beef in lemongrass served with salad, cucumber and tomato in a Thai dressing sauce.
Grilled and marinated chicken with salad and a Thai dipping sauce.
Special marinated grilled pork with salad and a Thai dipping sauce.
Spicy lemongrass soup with Thai herbs.
from $11.50
Spicy Thai coconut milk soup flavoured with galangal, lime leaves and Thai herbs.
Homemade minced pork wonton and soup.
$11.50
Malaysian style curry, coconut milk with rice noodles and vegetables.
$1.50
$2.00
$4.00
$7.00
$5.00
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