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Thai Asian
197 Saint Johns Road, Canley Heights, 2166
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Slightly spicy Thai fish cakes served with two dipping sauces, sweet chilli and cucumber relish.
$14.19
Shortcrust pastry filled with mixed vegetables, served with homemade sweet chilli sauce.
Deep fried vegetable spring rolls served with homemade sweet chilli sauce.
Vegetarian
BBQ pork and vegetable rolls, served with homemade sweet chilli sauce.
Shortcrust pastry filled with massaman beef, served with homemade sweet chilli sauce.
Deep fried king prawn rolls served with homemade sweet chilli sauce.
Deep fried chicken wings, marinated with Thai herbs served with homemade sweet chilli sauce.
Roasted duck and vegetable rolls, served with hoisin sauce.
$15.29
Grilled marinated chicken skewers served with two dipping sauces, homemade peanut satay sauce and cucumber relish.
Crispy fried chicken marinated with Thai seasonings.
$21.89
Fresh Roll Soft Shell Crab served with Homemade Hoisin sauce
Wok fried eggplant with chilli basil sauce.
Spicy
Crispy fried chicken in our special chilli basil sauce topped with sweet basil leaves, shallots and kaffir lime leaves.
$24.09
Australian pork belly stir fried with oyster sauce and Chinese broccoli.
Australian pork belly stir fried with chilli basil sauce and mix vegetables.
Stir fried rice with roasted duck, sultanas, cashew nut, shallots and shrimp paste.
Thai green curry with mussels.
Crispy fried soft shell crab in twelve spices' special chilli basil sauce topped with sweet basil leaves, shallots and kaffir lime leaves.
$27.39
Traditional Thai fried rice, served with fresh pineapple (available in seafood only.)
$28.49
Crispy fried crocodile meat in our special chilli basil sauce topped with sweet basil, shallots and kaffir lime leaves.
$29.59
Braised prawns served with glass noodles, oven baked.
Thin rice noodles and Tamarind sauce, garlic chives, bean sprouts and peanut.
$87.89
Grilled Salmon with Red Curry, made with a spicy red curry paste of galangal, kaffir limes, garlic, lemongrass and long red chilies. The aromatic paste is cooked in coconut milk with capsicum and bamboo shoots then finished off with finely sliced kaffir lime leaves and Thai basil.
A mixture of seafood, served with homemade seafood sauce
$47.19
Lobster tail, green peas,, tomato, serve with black (Charcoal) udon (Mild chill)
$40.59
Mussels, wok fried Thai style with garlic, onions, capsicum, chilli and basil.
Crispy prawn wok fried with tamarind sauce, topped with crispy onions.
Crispy fried soft shell crab tossed with salt, pepper, chilli and garlic.
Deep fried battered prawn tossed with salt, pepper, chilli and garlic.
Deep fried battered squid tossed with salt, pepper, chilli and garlic.
Crispy fried soft shell crab served with a salad of green apple, green mango (seasonal), red onions, celery, carrots, lemongrass, shallots, coriander and chilli lime dressing topped with cashew nuts.
Local clams, wok fried Thai style with garlic, onions, capsicum, chilli and basil.
$31.79
Crispy fried whole barramundi filleted, topped with a salad of green apples, green mango (seasonal), red onions, celery, carrots, lemongrass, shallots, coriander, chilli lime dressing and cashew nuts.
$50.49
Grilled Jumbo Prawns served with salad and homemade sauce
$39.49
Deep fried marinated quails served with salt, pepper and lemon sauce.
$20.79
Deep fried, slightly sweet, sundried marinated beef.
Grilled marinated ox tongue, sliced and served with Nam Jim.
$32.89
Homemade Lao sausages, made with Australian pork, fresh herbs and spices, served with Jaew Som.
Marinated grilled beef, sliced and served with Jaew Som.
Grilled and marinated chicken with traditional Thai herbs.
Grilled marinated baby octopus, topped with coriander and shallots, served with Jaew Som.
Thai grill pork neck served with homemade dipping sauce.
This slightly sweet curry is made with green curry paste of galangal, kaffir limes, garlic, lemongrass and long green chillies. The aromatic paste is cooked in coconut milk with eggplants and green beans then finished off with finely sliced kaffir lime leaves and Thai basil.
from $18.59
Made with a spicy red curry paste of galangal, kaffir limes, garlic, lemongrass and long red chillies, The aromatic paste is cooked in coconut milk with eggplant, capsicum and bamboo shoots then finished off with finely sliced kaffir lime leaves and Thai basil.
A mild rich curry made from a sweet paste of galangal, kaffir limes, garlic, lemongrass, palm sugar and roasted red chillies. The paste is slowly pan-fried with coconut milk, finished off with finely sliced kaffir lime leaves and Thai basil.
Chunky pieces of beef, peanuts and potatoes slowly braised in a rich mild coconut curry made from a paste of cardamom, turmeric, cinnamon and palm sugar.
Choice of meat with seasonal vegetables, fresh chilli and basil sauce.
Choice of meat with onions, garlic and pepper sauce.
Choice of meat with seasonal vegetable and oyster sauce.
Choice of meat with seasonal vegetables and peanut satay sauce.
Choice of meat with seasonal vegetables and cashew nut sauce.
Pumpkin Kapao with fresh chili, Egg and basil sauce
A Thai style salad with red onions, carrots, celery, coriander, shallots, fragrant lemongrass and chilli lime dressing.
from $20.79
Crunchy rice ball salad with cured sour pork, shallots, coriander, lemon juice and peanuts topped with dry whole chilli.
Finely diced chicken with fish sauce, lemon juice, finely roasted rice, red onion, lemongrass, fried garlic, shallots, coriander, fresh and dried chillies.
Finely diced Australian pork with fish sauce, lemon juice, finely roasted rice, red onions, lemongrass, fried garlic, shallots, coriander, fresh and dried chillies.
Wok tossed beef strips with red onions, cucumbers, tomatoes, fragrant lemongrass, shallots, coriander, mint leaves, kaffir lime leaves and chilli lime dressing.
Finely diced beef salad (raw or cooked) with tripe, anchovy sauce, lemon juice, finely roasted rice, shallots, coriander, fresh and dried chilli.
Roasted local duck salad with green apples, green mango (seasonal), red onions, celery, carrots, lemongrass, shallots, coriander and chilli lime dressing topped with cashew nuts.
A classic Thai spicy soup with roasted chilli jam, fragrant lemongrass, galangal and kaffir lime leaves.
Made with a spicy red curry paste of galangal, kaffir limes, garlic, lemongrass and long red chillies. The aromatic paste is cooked in coconut milk.
Tom Zap Pork Soft Bone Soup cooked in a spicy and sour soup with tamarind, herbs and roasted rice
Chicken Feet cooked in a spicy and sour soup with herb
Green papaya salad with lime juice, crab paste, cherry tomatoes and chilli topped with dry shrimp and salted fermented crab.
Green papaya salad with lime juice, fish sauce, tamarind, cherry tomatoes and chilli, topped with peanuts.
A Lao style beef salad with thinly sliced beef, finely roasted rice, red onions, lemongrass, shallots, coriander, fish sauce, anchovy sauce, lemon juice and chilli.
Cucumber Salad with lime juice, cherry tomatoes, and chilli, (Lao Style with crab paste)
Cucumber Salad with lime juice, cherry tomatoes,Nut and chilli, Thai Style
from $5.39
$4.29
from $7.59
Our special fried rice with tom yum flavours and king prawns or Chicken
from $21.89
$18.59
Durian sticky rice dessert.
Thai coconut ice cream served in fresh coconut shell.
Candied Cassava (Mon Sampalang Cheam) with Coconut Sauce
$8.69
Sago pandan with young coconut serve with coconut sauce
Pudding Coconut Pandan
Vegan
Pandan Coconut Cake
$11.99
Watermelon shake.
Strawberry shake.
Lychee shake.
Jackfruit shake.
Pineapple shake.
Sour sop (custard spple) shake.
Mango shake.
Passionfruit shake.
Lychee refreshment.
Avocado shake.
$13.09
Durian shake.
Pork belly stir fried with oyster sauce and Chinese broccoli.
Soft potato dumplings stir fried with a slightly sweet and salty darkly sauce and Chinese broccoli.
Crispy chili basil chicken
Prawn clay pot with glass noodle
Nok Tod. Six pieces. Deep fried marinated quails served with salt, pepper and lemon sauce.
Sai Ouah. Lao pork sausages made with herbs and spices and served with jaew som.
Tiger tears. Marinated grilled beef, sliced and served with jaew som.
Grill Pork Neck served with Homemade sauce
Grilled Salmon served with homemade sauce.
Deep fried slightly sweet sundried marinated beef.
Singapore noodle soup
Sweet curry made with green curry paste of galangal, kaffir limes, garlic, lemongrass and long green chillies.
from $17.49
Thick flat rice noodles with sweet soy sauce.
Drunken noodles. Thick flat rice noodles with chilli basil sauce.
Thin flat rice noodles with satay sauce. Contains peanuts.
Choice of caramel, pandan or coconut sauce.
With coconut sauce.
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