This restaurant's popular right now
All our drivers are on the road - delivery could take longer than usual
Not taking orders at the moment
580 Princes Highway, Kirrawee, 2232
Delivery from 11:30
GF = Gluten free
Deep fried mashed potato ball with panko crumbs, served with katsu sauce.
Boiled green soy beans, sprinkle with salt.
Stir fry green soy beans with chilli and garlic.
French fries tossed with dry seaweed and salt.
Deep fried thin sliced lotus, tossed with dry green seaweed and salt.
French fries tossed with seven spices.
Deep fried silken tofu served in original dashi broth with shallots, grated white radish and bonito shavings.
Baby octopus fritter balls served with mayonnaise and original takoyaki sauce and topped with bonito shavings.
Pan fried chicken dumplings.
Pan fried pork dumplings.
Mix leaves, red capsicum, carrots, onion with seaweed and tofu served with rich sesame dressing.
Deep fried chicken marinaded in house-made ginger and soy sauce.
Deep fried crispy marinaded squid with house-made ginger soy sauce.
House-made seasoned deep fried soft shell crab.
Sauteed mushroom, cucumber and avocado.
Crab leg sitck, cucumber and avocado.
Cooked tuna with avocado.
Teriyaki chicken, cucumber and avocado.
Chicken katsu, cucumber and avocado.
Salmon, cucumber and avocado.
Tempura prawn, cucumber and avocado.
Cooked tuna, cucumber, avocado and wrapped with seared salmon.
Soft shell crab, cucumber, avocado and mixed salad.
Shredded crab stick, cucumber cube and Japanese mayonnaise wrapped with seared Tasmanian king salmon.
7 x sliced Tasmanian king salmon.
5 x Salmon and 4 x tuna.
3 x Salmon, 3 x tuna, 3 x scallop and 3 x king fish.
2 x Seared salmon, 2 x seared scallop, 2 x seared king fish and
2 x seared prawn.
2 x Salmon nigiri, 2 x tuna nigiri, 2 x scallop nigiri and 2 x prawn nigiri.
6 x Salmon, 4 x tuna and 4 x king fish.
4 x Salmon, 4 x tuna, 2 x salmon nigiri, 2 x tuna nigiri and 4 x salmon baby roll.
Salmon, tuna, king fish, scallop sashimi and nigiri sushi assorted.
Seven pieces seasonal vegetables.
Four pieces king prawn.
Grilled chicken thigh fillet 300gm with house-made teriyaki sauce.
Five pieces seasonal vegetables and three pieces prawn.
Deep fried panko crumbed chicken thigh fillet. Served with katsu sauce.
Grilled Tasmanian salmon with house-made teriyaki sauce.
Grilled marble grade 7+ wagyu beef with house-made teriyaki sauce and wasabi side.
Grilled grade 7+ wagyu beef with house-made teriyaki sauce on rice.
Grilled chicken thigh fillet with house-made teriyaki sauce on rice.
Deep fried panko crumbed chicken thigh fillet and eggs simmered in house-made sweet soy sauce on rice.
Deep fried chicken marinaded in house-made ginger and soy sauce on rice.
Deep fried panko crumbed chicken thigh fillet served with Japanese golden curry on rice.
Grilled Tasmanian salmon with house-made teriyaki sauce on rice.
Grilled eel with house-made sweet soy sauce on rice.
with seasonal vegetables and seaweed stock.
with chicken and vegetables.
with top grade wagyu beef and vegetables.
Seasonal vegetables and eggs and fried rice.
Chicken and prawns with teriyaki sauce.
Thick white noodle in fish stock.
Udon noodle in dish dashi broth served with seaweed, shallots, egg and fish cake.
Tempura prawns and tempura seasonal vegetables served with udon.
Wok-tossed chicken and seasonal vegetables in rice miso broth.
Wok tossed shallots and roast pork with chilli and garlic in rich miso soup.
Wok tossed wagyu beef and seasonal vegetables top on chilli noodle soup.
Wok tossed wagyu beef and seasonal vegetables top on clear noodle soup.
Delivery is A$0.00 away
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