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Japanese Asian
8 Artemis Lane , Melbourne, 3000
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1 of 5
281 reviews
Bean curd sticks, cos lettuce, spring onions, hoisin and dark miso sauce.
Vegetarian
$8.80
Ise ebi rock lobster, cucumber, salad, pickles and fluffy steamed buns.
Roast pulled pork, pickles, sticky shoyu sauce, cos lettuce, fluffy steamed buns.
Crispy fried chicken, cos lettuce, pickles, spicy teriyaki, yuzu mayo, fluffy steamed bun.
Char grilled pork belly, cos lettuce, pickles, BBq jus, fluffy steamed buns.
Sticky pork belly, cos lettuce, pickles, BBQ jus, fluffy steamed buns.
Crispy soft shell crab, cos lettuce, pickles, spicy teriyaki, yuzu mayo, fluffy steamed buns.
$17.00
Cos, kimchi, purple cabbage, spring onion.
Crab and cream croquette, cos, spicy mayo, spicy teriyaki sauce.
Spicy
Marble 9 blackmore wagyu short rib meat, pickles, lettuce and wagyu jus.
$10.70
Mix veggie, puffed tofu, bean sprouts, yellow noodles, rich and fragrant curry laksa broth.
$22.70
Soft shell crab tempura, puffed tofu, bean sprouts, yellow noodles, rich and fragrant curry laksa broth.
Roast pulled pork, puffed tofu, bean sprouts, fish cake, yellow noodles, rich and fragrant curry laksa broth.
Grilled chicken, puffed tofu, bean sprouts, fish cake, yellow noodles, rich and fragrant curry laksa broth.
Vegan chicken, puffed tofu, bean sprouts, fungus, spring onions, yellow noodles, rich and fragrant curry laksa broth.
Vegan beef, puffed tofu, bean sprouts, fungus, spring onions, yellow noodles, rich and fragrant curry laksa broth.
Marble 9 blackmore wagyu short rib meat curry, puffed tofu, bean sprouts, fish cake, ramen noodles, rich and fragrant curry laksa broth.
$23.70
Young soy beans, pink Murray River salt.
$9.00
Topped with roasted sesame.
Lobster kewpie salad, pickled carrot and daikon, fully steamed buns.
Sticky pork belly cubes, celebration pickles, fluffy steamed buns.
Homemade fermented cabbage, radish, chilli, negi.
Golden deep fried chowder of fresh crab meat, corn, while wine, served with plum sauce.
$9.50
Pan fried free range pork and cabbage dumplings, spring onions, homemade tangy sesame vinaigrette.
$15.00
Vegetarian spring rolls, saikyo miso and yuzu mayo.
$15.70
Roasted lotus with sweet soy sauce.
$12.00
Vegan chicken yakitori of silken tofu and yuba, spring onion. with teriyaki sauce and yuzu mayo.
Sansho pepper, chilli flakes, teriyaki dip, so good you'll beg for more!
3 Pieces cabbage and mix vegetable pancake, egg, spring onion, okonomiyaki sauce, spicy cod mayo, red ginger, seaweed powder, bonito flakes.
$18.00
Consists of two sliders of sticky pork belly cubes and lobster roll both served in fluffy steamed buns.
6pc osaka street style octopus balls, ume plum sauce, spicy cod mayo, seaweed powder, bonito flakes, spring onions, red ginger.
5 pcs, prawns, crab meat, bamboo shoots, sesame seeds, sourdough bread, sweet chilli, yuzu mayo.
$18.70
Deep fried karaage chicken pieces wok toss with chilli, garlic and ginger.
$19.50
A pile of deep fried free range chicken pieces with our secret batter recipe, kewpie.
$17.50
Deep fried free range coated chicken cutlet, sweet chilli, ume plums & ketchup mayo.
Crispy chicken, plum tomato sauce, onion and red bull horn capsicum.
$18.50
Sticky pork bao, pulled pork bao, BBQ pork bao.
$24.40
Selection of 4 flavours and choice of sauce.
$39.00
A large format fried chicken party includes everyone's favourite karaage popcorn chicken and our very own triple fried jidori karaage. comes with kewpie and sweet chilli dip.
$32.00
A gyoza feast, like a king. Variety of sauces such as Sriracha Mayo, Cha Shu Pork Belly Jus, Ponzu Vinaigrette and Chilli Miso included.
$74.00
crispy vegan chicken, pickles, cos, spicy teriyaki sauce
6 pcs vegan duck yakitori of silken tofu and yuba, spring onion. with sweet chilli sauce & saikyo miso hoisin sauce.
Cauliflower popcorn bites, yuzu mayo, spicy teriayki sauce,
shichimi chilli flakes, aonori seaweed powder.
crispy vegan chicken, sweet chilli, vegan spicy teriyaki sauce, spring onion, kizami chilli
Deep fried okara soy dango pulp, kumquat vegan mayo, cos, and salad.
$17.60
Mix vegetables, puffed tofu, bean sprouts, rice, rich and fragrant curry laksa broth.
Homemade bean curd sticks, plum sauce, tomato sauce, onion, red bull horn capsicum. Probably the tastiest sweet and sour pork you'll ever had!
Vegan chicken, bok choy, fungus, spring onions, chilli oil, rich creamy sesame broth. Change to gluten free rice noodles, let us know in the comment.
Vegan chicken, bok choy, fungus, spring onions, organic red and white miso broth and rice noodles.
Rice noodle, soy sauce broth, black truffle oil, black truffle and porcini sofrito sauce, mix vege and sprouts.
$28.50
Choose vegan beef or vegan chicken, onions, capsicum, seasonal greens, vegan butter and black pepper sauce.
$31.00
choose vegan beef or vegan chicken, sesame, spring onion and garlic infused sweet soy sauce.
Mix veggie, puffed tofu, bean sprouts, rice noodle roll, rich and fragrant curry laksa broth.
Soft shell crab tempura, puffed tofu, bean sprouts, rice noodle roll, rich and fragrant curry laksa broth.
Grilled chicken, puffed tofu, bean sprouts, fish cake, rice noodles, rich and fragrant curry laksa broth.
Roast pulled pork, puffed tofu, bean sprouts, fish cake, rice noodle roll, rich and fragrant curry laksa broth.
Roast pulled pork belly, egg, bamboo shoots, spring onions, kikurage black fungus, deep flavoured home brewed soy sauce broth.
Organic red and white miso broth, fried chicken, spring onions, bamboo shoots, egg, in a milky rich kurobuta berkshire pork bone broth.
Free range pork mince, egg, chilli oil, preserved vegetables, rich and creamy sesame flavoured broth, chef's signature and best seller
Fried chicken, egg, bamboo shoots, spring onions, pickled red ginger, kikurage black fungus, pork schmaltz imported from Japan, richly flavoured soy sauce broth.
Milky rich pork bone broth made from kurobuta berkshire pork bones, fried chicken, pickled ginger, egg, kikurage black fungus, spring onions, flavoured with our shio concoction. Limited to 50 servings per day.
Fragrant burnt black garlic oil and milky rich pork bone broth, pork belly, pickled ginger, egg, fungus, bamboo, spring onions. Limited to 50 servings per day. A Kumamoto specialty.
Japanese light soy, hakata sea salt, shiitake mushrooms and kombu flavoured soup, scallop infused oil, pork belly, egg, spring onion, fungus, bamboo shoots, kochi yuzu juice and yuzu peel
$24.70
Free range pork mince, egg, bok choy, spring onions, rich full body tonkotsu pork soup, mix spices of sichuan peppercorns. chilli flakes and our very own mala chilli oil spice blend, a classic spicy and numbing sensation.
Miso ramen with homemade chilli paste with ground shrimp, fried chicken, egg, nori, negi in a organic red and white miso flavoured rich kurobuta berkshire pork bone broth.
Organic red and white hokkaido miso broth, crispy skin hainan chicken, ginger spring onion salsa sauce, garlic chili jam, spring onions, egg, bamboo shoots.
Specially imported genuine hokkaido organic red and white coarse miso, marinated cha shu pork belly, corn, hokkaido butter, sprouts, egg, spring onions, nori, in a milky rich pork bone broth.
$26.00
Pork belly, egg, bamboo, fungus, spring onions, sweet corn, cultured butter and deep flavour home brewed soy sauce broth.
Pulled pork belly, bamboo, egg, spring onions, black truffle oil, black truffle and porcini sofrito sauce, duo blend of home brewed matured soy sauce and a unpasteurized soy sauce flavoured broth.
Milky rich tonkotsu shio pork bone broth layered with yamazaki 12 yrs single malt whisky, junmai sake, goji berry, coriander, cha shu, egg, goma seeds, kizami chilli.
$38.00
Mix vege, organic home brewed soy, ground chilli oil, kelp shiitake and soybeans broth.
Mixed vegetables, kochi yuzu, hakata sea salt, japanese light soy, shiitake mushrooms and kombu flavoured soup.
Mix vege, organic red & white sapporo miso, kelp shiitake & soybeans broth
Mix vege, rich creamy japanese sesame & tahini, chilli oil, kelp shiitake & soybeans broth
Mix vege, organic red and white sapporo miso, ground chilli oil, kelp shiitake and soybeans broth.
Mix vege, corn, fermented hokkaido butter, organic red and white sapporo miso, kelp shiitake and soybeans broth.
Mix vege, organic home brewed soy sauce, black truffle & porcini salsa, kelp shiitake & soybeans broth
Marble 9 blackmore wagyu short rib meat, leek, ginger, garlic, spring onion, egg, black truffle and porcini sofrito, shoyu soy sauce wagyu broth. This is the ferrari of all ramen.
$44.00
Red chilli and sansho peppercorns infused garlic oil, milky rich pork bone broth, pork belly, pickled ginger, egg, fungus, bamboo, spring onions limited to 50 servings per day. Hot and Spicy.
Crispy chicken, black truffle porcini sauce, bok choy, fungus, spring onions, super rich creamy flavourful chicken soup with our own brewed soy sauce, truly deep in buttery chicken flavor like no other! This is liquid chicken in a bowl!
$30.70
Crispy chicken, ginger spring onion sauce, bok choy, fungus, spring onions, super rich creamy flavourful chicken soup with our own brewed soy sauce, truly deep in buttery chicken flavor like no other! This is liquid chicken in a bowl!
$26.20
6 Pcs pan fried pork mince & cabbage dumplings, spring onions, homemade tangy sesame vinaigrette
Shu mai dumplings of pork, prawn, ginger, shiitake. with sweet chilli sauce and saikyo miso hoisin sauce.
$13.00
Shu mai dumplings of shiitake, silken tofu, ginger, carrot, cabbage, spring onion. with sweet chilli sauce and saikyo miso hoisin sauce.
Pan fried pork mince and cabbage dumplings, homemade cha shu BBQ sauce and nanami togarashi.
Pan fried pork mince and cabbage dumplings, sriracha kewpie mayo and parsley.
Pan fried pork mince and cabbage dumplings, saikyo miso and hoisin sauce.
Pan fried pork mince and cabbage dumplings, spicy chilli jam and leek.
Pan fried pork mince and cabbage dumplings, yuzu kosho peppers and yuzu zest mayo jam.
Pan fried cabbage, carrot and mix vege dumplings, and homemade BBQ teriyaki sauce and nanami togarashi.
$16.00
Pan fried cabbage, carrot and mix vege dumplings, sriracha kewpie mayonnaise and parsley.
Pan fried cabbage, carrot & mix vegetable dumplings, spring onions and homemade tangy sesame vinaigrette.
Pan fried cabbage, carrot and mix vege dumplings, saikyo miso and hoisin sauce.
Pan fried cabbage, carrot and mix vege dumplings, spicy chilli jam and leek.
Pan fried cabbage, carrot and mix vege dumplings, yuzu kosho peppers and yuzu zest mayo jam.
6 Pieces pan fried cabbage & mix vege dumplings, ume plums and ketchup kewpie mayo.
6 Pieces pan fried pork and cabbage dumplings, ume plums and ketchup kewpie mayo.
Gyoza served with variety of sauces such as sriracha mayonnaise, cha shu pork belly jus, ponzu vinaigrette and chilli jam included.
A gyoza feast, like a king. Variety of sauces such as Sriracha Mayo, Cha Shu Pork Belly Jus, Ponzu Vinaigrette and Chilli Miso included
One Bowl
$3.50
Our sweet and jammy take on traditional teriyaki sauce, egg, salad, edamame.
$22.00
Crispy deep fried free range popcorn chicken, kewpie, sweet chilli, rice and salad.
Pulled pork, egg, furikake sprinkles, pickles, edamame, cos.
Rice and creamy goma sesame broth, chilli oil, pork mince, preserved vegetable, spring onions, bok choy, rice pearl.
Crispy skin hainan chicken, fragrant chicken schmaltz and shoyu rice, ginger spring onion and pink salt sofrito sauce, chilli garlic sauce, coriander, cucumber, mix salad.
$20.00
Marble 9 blackmore wagyu short rib meat curry, egg, rice, pickles, edamame and cos lettuce.
Marble 9 blackmore wagyu short rib meat, leek, ginger, garlic, spring onion, egg, black truffle and porcini sofrito, pickles, edamame, cos and wagyu jus.
This fluffy, souffle style baked cheesecake is hugely popular in Japan for its moist and smooth texture that is far lighter than many baked cheesecakes. Japanese souffle cheesecake is light, cottony soft and it's the ideal cheesecake for cheesecake haters. The inside of a good souffle cheesecake should have lots of tiny holes, like a chiffon cake, to make it light.
from $10.00
Calamansi, pear, organic botanicals and high mountain oolong. Made in Victoria. (This is not alcohol).
$11.00
Made from organic sencha from kagoshima producers, Mr. Ueno, sweetened with Swan Hill white peaches and Red Hill lemons
$11.50
$4.90
$4.00
$4.50
$6.40
$5.90
$6.60
$6.90
A delicious drink traditionally serve all your round, free of caffeine and a perfect coffee substitute. Enjoy and drink it cold in the summer and hot during winter. Put 1 teabag in 2 litres of hot water for about 10 minutes. Contains 30 teabags.
$14.00
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