Vietfood - Springwood

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  • Tapas*
  • Fresh Rice Paper Rolls (2)
  • Bao Buns (2)
  • Banh mi
  • Vermicelli Noodle Salad
  • Angel Hair Vermicelli Noodle Salad
  • Vietnamese Rice Platter
  • Pho
  • Hue Spicy Noodle Soup
  • Egg Noodle Soup
  • Main - Chicken
  • Main - Lamb
  • Main - Beef
  • Main - Pork
  • Main - Seafood
  • Main - Vegan
  • Flat Rice Noodle
  • Crispy Egg Noodle
  • Hokkien Noodle
  • Rice
  • Milky Iced Tea
  • Fruity Iced Tea
  • Juices
  • Soft Drinks
  • Coffee

Tapas*

  • Fish Cake

    $ 16.50
    4 pieces. Fried fish cake served with sweet chilli sauce

  • Fried Chicken Wings Sticky Fish Sauce

    $ 18.90
    6 pieces. Chef's special Vietnamese style marinade, deep-fried, and wok-tossed with sticky fish sauce

  • Fried Pork Dim Sum

    $ 16.50
    4 pieces. Tempura-battered homemade pork dim sum served with sweet chilli sauce

  • Fried Pork Wonton

    $ 16.00
    5 pieces. Homemade pork wonton, deep-fried and served with sweet chilli sauce

  • Mixed Entrée

    $ 23.90
    8 pieces. An assortment of fried appetizers to try: fish cake, wontons, dim sums, & spring rolls

  • Prawns Crackers

    $ 7.50

  • Satay Chicken Skewers

    $ 16.90
    2 pieces. Chicken tenderloin marinated in Vietnamese herbs and spices served with spicy satay sauce

  • Spring Rolls

    $ 15.90
    4 pieces. Homemade traditional Vietnamese spring rolls served with sweet chilli sauce

  • Steamed Pork Dim Sum

    $ 15.90
    4 pieces. Homemade pork dim sum served with soy sauce

  • Vegan Spring Rolls

    $ 15.90
    4 pieces. Homemade spring rolls filled with vegetables and served with sweet chilli sauce

  • Vietnamese Tempura Seafoods Platter

    $ 31.00
    Deep fried Scallops, King Prawns, Calamari & Fish Cake with siracha mayonnaise

  • Wonton Soup

    $ 15.90
    Homemade pork wontons in chicken stock