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88 Pimpama Jacobs Well Road, Pimpama, 4209
Delivery from 17:30
Amazing food and amazing people
Worst pasta I’ve seen or tried in my life, waste of money.
Skip the happy camper pizza 🤮
Forgot a pizza
Really enjoyed this meal, particularly the fat chips. I had gone off chips but these were the best chips I have tasted in ages.
Ham, pineapple, and diced Roma tomatoes.
Hot salami, diced tomato, and freshly cracked pepper.
Ham, pepperoni, mushrooms, capsicum, onion, pineapple and tomato.
Eye fillet steak slivers marinated in garlic, Worcestershire and soy sauces, olive oil, with a hint of chilli oil, mangos, sundried tomato, snow peas, cashews and shallots.
BBQ sauce base topped with spicy ground beef, pepperoni, ham, and artichoke, oven roasted peanuts and a selection of 3 cheeses: Parmesan, feta and tasty Cheddar.
Half BBQ sauce, steak, pepperoni and ham. Half chicken, sundried tomatoes, shallots, Spanish onion, diced Roma tomatoes and cashews.
12 Hour slow wood cooked grass fed Tasmanian brisket, Daves Texan style hot sauce, steamed broccolini, roasted almonds Danish feta and dill pickles.
Pulled pork, hot sauce, semi dried tomatoes, garlic chives, Spanish onion, oven roasted almonds and Danish feta
Smoked brisket, chutney, black garlic mash, Spanish onion, feta and shallots.
BBQ chicken breast, snow peas, avocado, pineapple and sundried tomatoes.
Bacon strips, brie cheese, shallots, cashews, sundried tomatoes, Spanish onion and diced Roma tomato.
Chicken, mango slices, sundried tomatoes, roasted almonds and cajun.
Tomato and pesto base, chicken marinated in salt and vinegar, camembert cheese, cashews, shallots, sundried tomatoes and Spanish onion.
Satay sauce, chicken, mushrooms, capsicum, onion, pineapple and cashew.
Tomato salsa, red-hot chilli oil, pepperoni, cajun chicken, mushrooms, peppers, mango slices, sundried tomatoes and roasted almonds.
Sweet and sour crispy chicken, red capsicum, juicy pineapple, Spanish onion, cashews and crispy fried noodles.
BBQ sauce, pan fried king prawns, sundried capsicum, pan fried bacon, shallots and brie cheese.
Half and half sauce base with satay and tomato basil pesto, mushroom, eggplant, spinach, sundried tomatoes, sundried capsicum, Parmesan, shallots, basil, parsley, salt and pepper, ricotta cheese, and roasted cashews topped with Cheddar cheese.
Mushrooms, Spanish onion, capsicum, pineapple, slices of Roma tomatoes, mango slices, sundried tomatoes, roasted almonds and whole black olives.
Half and half sauce base with satay and tomato basil pesto, fresh vegetables-carrots, cauliflower, broccoli, cherry tomatoes, snow peas and cashew nuts–steamed then tossed in a pan of olive oil with a hint of cajun spiced and topped with snow pea shoots and 3 cheeses-mozzarella, Parmesan and feta topped with fresh cracked pepper.
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