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Willow Thai

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Chef's Special

  • Gai Larn

    $ 18.90
    Wok flamed Chinese broccoli with garlic and house special sauce.

  • Morning Glory (Seasonal)

    $ 18.90
    Wok flamed water spinach with fermented soy beans, garlic and chilli.
    Spicy

  • Basil, Chilli Tofu and Eggplant

    $ 20.90
    Tofu and eggplant tossed in chilli, garlic and Thai basil sauce topped with crispy basil leaves.
    Spicy
    Vegetarian

  • Salt and Pepper Eggplant

    $ 20.90
    Deep fried battered eggplant seasoned with salt, pepper, chilli and shallots.
    Spicy
    Vegetarian

  • Crispy Pork Belly

    from $ 24.90
    Crispy pork belly in chilli basil sauce topped with crispy Thai basil leaves.
    Spicy

  • Salt and Pepper Squid

    $ 22.90
    Deep fried battered squid seasoned with salt, pepper, chilli and shallots.
    Spicy

  • Basil and Chilli Quail

    $ 22.90
    Quails stir-fried with basil, garlic and chilli in oyster sauce.
    Spicy

  • Basil and Chilli Mussels

    $ 22.90
    Mussels stir-fried with basil, garlic and chilli in oyster sauce.
    Spicy

  • Salt and Pepper Soft Shell Crab

    from $ 23.90
    Deep fried battered soft shell crab seasoned with salt pepper, chilli and shallots. With seasonal salad, choice of green mango or green apple with $3 extra.
    Spicy

  • Honey Crispy Chicken

    $ 23.90
    Lightly battered chicken drizzled in house special honey sauce.

  • Sizzling Pepper Beef Hot Plate

    $ 27.90
    Tender beef cooked with garlic, cracked black pepper and house special sauce.

  • Crispy Basil Chilli Chicken

    $ 28.90
    Crispy chicken breast fillets tossed in house special chilli sauce.
    Spicy

  • Sizzling Pork Belly Hot Plate

    $ 27.90
    Pork belly cooked with chilli, shallots, capsicum, onions and house special sauce.
    Spicy

  • Barramundi in Ginger and Shallot

    $ 28.90
    Steamed barramundi fillet with finely sliced ginger and shallot in a house special sauce.

  • Tamarind Prawns

    $ 28.90
    Deep fried battered prawns seasoned with salt, pepper, chilli and shallots drizzled with our special tamarind sauce.
    Spicy

  • Snow Peas with Prawns

    $ 28.90
    (Seasonal) stir-fried prawns and snow peas in a house special sauce.

  • Salt and Pepper Prawns

    $ 28.90
    Deep fried battered prawns seasoned with salt, pepper, chilli and shallots.
    Spicy

  • Sizzling Seafood Hot Plate

    $ 30.90
    Mixed seafood cooked with garlic, chilli and Thai basil and served on a sizzling hot plate.
    Spicy

  • Salmon in Ginger and Shallot

    $ 32.90
    Steamed salmon fillet with finely sliced ginger and shallot.

  • Paradise Salmon - Apple

    $ 32.90
    Pan-fried salmon fillet topped with apple salad (seasonal).