Wok Thai @ Belmore

Each of spring roll, curry puff, chicken wing and golden bag.

Deep fried crumbed calamaris served with sweet chilli sauce.

Four pieces. Marinated chicken with herbs, mild curry powder, grilled and served with peanut sauce.

Four pieces. Thai style pastry wrapped with vermicelli, black fungus, carrots, deep fried and served with sweet chilli sauce.

Four pieces. Chicken with diced potato, carrot, onion, wrapped in light pastry deep fried and served with sweet chilli sauce.

Four pieces. Deep fried marinated chicken wings served with sweet chilli sauce.

Four pieces. Pastry bags wrapped with chicken minced, diced water chestnut, potato, carrot and peas. Deep fried and served with sweet chilli sauce.

Marinated baby octopus with herb. Served with sweet chilli sauce.

Four pieces. Marinated prawn, wrapped in a thin pastry, deep fried and served with sweet chilli sauce.

Prawn cracker served with peanut sauce.

Four pieces. Fine mince fish fillet with spices, herb and green bean served with sweet chilli sauce.

Four pieces. Deep fried crab meat ball served with sweet chilli sauce.

Deep fried tofu topped with peanut sauce.

Beef sliced, tomatoes, cucumber, onion and spicy lime dressing.

Thai style roasted duck salad mixed with herbs and dry chilli and spicy lime dressing.

A famous Thai chicken minced salad with herbs, dry chilli and lime dressing.

Combination seafood salad mixed with herbs and spicy lime dressing.

Calamari salad mixed with Thai herbs and spicy lime dressing.

Prawn salad mixed with herbs and spicy lime dressing.

Vegetable stir fried with Thai style homemade cashew nut sauce.

Stir fried mixed vegetables with red chilli paste and creamy milk.

Vegetable stir fried with basil leaves.

Vegetable stir fried with basil leaves.

Mixed vegetable stir fried with oyster sauce.

Vegetable stir fried with onions, tomatoes, cucumber and pineapple.

Vegetable stir fried with garlic and pepper.

Vegetable stir fried with lemongrass, onions and shallots.

Vegetable stir fried with ginger, onion, black fungus and shallots.

With mixed vegetable, bamboo shoots, black fungus and herbs.

Snow peas stir fried with garlic and shallots.

With green beans and fine sliced kaffir leaves.

Marinated boneless chicken grilled and served with sweet chilli sauce.

Marinated beef grilled and served with Thai style spicy sauce.

Aromatic Thai coconut curry, with potatoes, onions and roasted peanuts.

With coconut milk, bamboo shoots, vegetables and herbs.

With coconut milk, vegetables and herbs.

Mixed vegetables, hot and spicy clear soup without coconut milk, herbs and spices.

Famous stir fried thin rice noodle with egg, bean sprouts and shallots.

With mixed vegetables, egg, fresh chilli, chilli jam, basil leaves.

Singapore-style stir fry thin rice vermicelli with vegetables, and egg.

Thick rice noodle stir fry with mixed vegetables, egg, fresh chilli, chilli jam, and basil leaves.

With mixed vegetables, egg, pineapples, and cashew nuts.

With mixed vegetables, egg and thai green curry sauce.

Lak-Sa soup topped with crispy noodles.

Vermicelli stir fried with mixed vegetables and egg, in thai-style Su-ki sauce.

Stir fried mixed vegetables with Thai style gravy sauce and topped with crispy noodles.

Famous stir fried thick rice noodle with sweet black soy sauce, egg and vegetables.

With onions, egg, shallots and tomatoes.

Hokkien noodle stir fried with mixed vegetables and oyster sauce.

With chilli and basil and vegetables.

Southern Thailand style noodle with bean sprouts, broccoli, mushroom and fried onions.

Thick rice noodle stir fried with mixed vegetables, eggs, and topped with Thai peanut sauce.

With mixed vegetables and chilli and basil leaves.

Stir fried thick rice noodle with mild chilli, egg, cashew nuts and vegetable.

Noodle in tom yum soup with broccoli, mushroom, chinese broccoli and bean sprout.

Stir fried rice noodle topped with Thai style gravy sauce and green vegetables.

Stir fried vermicelli noodle with egg, bean sprouts and shallot.

Vermicelli rice noodle stir fried with mixed vegetables and eggs in dark sweet soy sauce.

Stir fried thick rice noodle with egg, shallots, chilli paste and served with lettuce and tomatoes.

Stir fried clams with mixed Thai herbs, and chilli.

Deep fried fish fillet served with homemade Thai sweet chilli sauce.

Special Thai fried rice with Tom Yum paste and herbs.

Deep fried crispy chicken with homemade honey sauce.

Stir fried beef with green broccoli in oyster sauce.

Stir fried lambs with mixed vegetables in Mongolia-style sauce.

Stir fried mixed vegetables in black bean sauce

Special Thai fried rice with Tom Yum paste and herbs.

Stir fried beef with mixed vegetables in Mongolia-style sauce.

Special Thai fried rice with fresh crab meat.

Northern style curry noodle soup with chicken and egg noodle. Khao Soi is a local dish served in the northern district of Thailand which placed 1st in the ‘50 best soups in the world’ in 2022 from reviewers around the world.

Stew beef that comes with noodles.

Hot and spicy stir fried with mixed vegetables and herbs.

Homemade sour curry with mixed vegetables.

Salmon fish topped with red thick curry and kaffir lime leaf. served with steamed vegetables.

Stir fried clams in soybean sauce.

2 pieces.

With tom yum chilli paste, lemongrass, galangal, mushroom, lemon juice and kaffir lime leaves.

With select choice of chicken dumpling vegetable or seafood.

With fresh chilli, lemongrass, galangal, mushroom, lemon juice and kafir lime leaves.

With galangal, lemon juice, kaffir lime leaves, lemongrass and fresh chilli.