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47 South Street, Granville, 2142
Delivery from 11:30
Thai style marinated chicken.
Crispy net rolls filled with seafood served with sweet chilli sauce.
Crispy golden rice paper rolls filled with assorted vegetables and glass noodles.
Fried king prawns rolled in pastry.
Puff pastry filled with lightly curried vegetables.
Puff pastry filled with lightly curried chicken.
Char-grilled chicken tenderloin served with homemade peanut sauce.
King prawn specially marinated and dipped in batter served with sweet chilli sauce.
Cracker served with satay sauce.
Deep -fried golden ring, served with sweet chilli sauce.
Deep-fried crab until golden served with sweet chilli.
Tempura marinated squid served with sweet chilli sauce.
Crispy quail served with chilli basil sauce.
Deep-fried topped with your choice of sweet n sour sauce, ginger sauce or Choo Chee sauce.
Stir-fried thin rice noodle with king prawns, bean sprouts and egg.
Deep-fried king prawns topped with homemade chef sauce,
Signature soft shell crab with Thai wok sauce.
Roasted duck served with salad and chilli lemon sauce.
Fresh pineapple fried rice cooked with seafood in pineapple. (Seafood only).
Turmeric chilli curry and coconut. (Seafood only).
Char-grilled king prawns with vegetables stir-fried in garlic and pepper sauce on the side with dipping chilli and lime sauce.
Combination seafood in custard curry sauce.
Stir-fried with mixed vegetables in a black bean sauce.
Stir-fried bok choy with oyster wok sauce.
Thai style beef noodle soup with gravy beef, Chinese broccoli and bean sprout.
Stir-fried mongolian lamb with mongo and vegetables.
Seafood in lettuce cup served with soy chilli.
Deep-fried chicken cooked in honey sauce.
Choo Chee curry with coconut milk.
Stir-fried noodle with vegetables cooked in a Malaysian sauce.
Stir-fried rice with vegetables and egg.
Curry with noodles in coconut milk, fresh tofu, Chinese broccoli and bean sprout topped with fried onions.
Marinated beef with Thai herbs served with chilli lime sauce and salad.
Marinated chicken Maryland served with salad and sweet chilli sauce on the side.
Marinated lamb cutlets served with salad and lemon sauce.
Stir-fried with mild chilli, vegetables and roasted cashew nuts.
Stir-fried with mixed vegetables, basil leaves, minced garlic and fresh chilli.
Stir-fried mixed vegetables with special peanut sauce.
Stir-fried with assorted vegetables in oyster sauce.
Fragrant sauteed mixed vegetables with garlic, white pepper and sprinkled with fried onions.
Stir-fried mixed vegetables in a creamy basil sauce.
Stir-fried spicy sauce with special Thai herbs on a hot plate.
Classic Thai curry with green chilli paste, kaffir lime leaves, basil leaves and coconut milk.
Red curry with chilli paste, basil leaves and coconut milk.
Delicious light curry with fragrant coconut milk served with mixed vegetables sprinkled with kaffir lime leaves.
Yellow curry paste with curry powder, coconut milk, mixed vegetables and potato.
Tender cubes of beef simmered in a traditional massaman curry with coconut milk, onions, cashew nuts and potato.
All kids meals comes with kids drink.
Two skewered chicken tenderloins marinated in different spices, served with chips, satay sauce and tomato sauce.
Two king prawns specially marinated and dipped in special batter, served with chips, sweet chilli sauce and tomato sauce.
Thai style fried rice with egg, onion, tomato, and spring onion.
Thai style fried rice with chilli, chilli jam, egg, onion and basil leaves.
Stir-fried flat rice noodles with egg, fresh chilli and basil.
Stir-fried thin rice noodles tossed with bean sprouts, shallots, tofu, egg and crushed peanuts.
Flat rice noodles stir-fried with sweet soy sauce, soy beans, oyster sauce, egg and pepper.
Stir-fried hokkien noodles with chilli sauce, egg and vegetables.
Stir-fried Singapore noodles, bean sprout, shallots and egg.
Stir-fried flat rice noodles with satay sauce, vegetable and egg.
Stir-fried flat rice noodles with crunchy cashew nut, vegetables and egg.
Stir-fried flat rice noodles with egg and vegetables in a creamy basil sauce.
Famous Thai spicy soup with mushrooms, lemongrass and kaffir lime leaves.
A clear soup of thin rice noodles with chicken breast fillet, fish balls, Chinese broccoli and bean sprout.
A soup of thin rice noodles with sliced boneless roasted duck, bean sprout and Chinese broccoli.
Thai style noodle soup with thin rice noodles, bean sprout, Chinese broccoli simmered with Maryland chicken.
Grilled thinly sliced chicken breast or tender beef tossed with mixed salad, red onion, mint, shallots, coriander with chilli and lemon dressing.
Roasted duck tossed with red onion, mint, shallot coriander and mixed salad garnish with coconut milk and lemon dressing.
Prawn with sliced cucumber, mint leaves, red onions, coriander, chilli and lemon dressing.
Prawn tempura with homemade slaw and chef sauce.
Thai style pancake served with ice cream.
Served with ice cream.
Vanilla deep-fried ice cream with your choice of toppings chocolate, strawberry, caramel or Nutella.
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