Yaring Thai Street Food

0 reviews
  • Entree
  • Grilled
  • Soup
  • Salad
  • Stir Fried
  • Curry
  • Noodle and Rice
  • Chef Selection
  • On the Side
  • Drinks

Entree

  • Por Pia Tord - 6 Pieces

    $ 8.90
    Thai style chicken, prawns, mixed vegetable and shitake mushroom spring roll with red nahm jim.

  • Grandpa’s Tofu (GF) - 6 Pieces

    $ 8.90
    Red curry paste mixed in batter with tom yum nahm jim.

  • Vegetable Curry Puff - 4 Pieces

    $ 8.90
    Purple sweet potato, carrot, potato, peas, sweet corns with red nahm jim.

  • Peek Gai Tod (GF) - 4 Pieces (Chef Recommended)

    $ 8.90
    Sweet and sour sauce coated chicken wings with salted cashew nuts and coriander.

  • Prawn Roll - 4 Pieces

    $ 8.90
    Bread crumb coated prawns with red nahm jim.

  • Thai Fish Cake - 8 Pieces

    $ 8.90
    Lettuce, cucumber, tomato, mixed salad, peanuts with red nahm jim.

  • Roasted Duck Pancake - 3 Pieces (Chef Recommended)

    $ 9.90
    Duck breast, continental cucumber, Asian herbs, pickled chili and hoisin nahm jim.
    Spicy

  • Plah Meuk Tod (GF) (Chef Recommended)

    $ 9.90
    Lightly gluten-free flour-coated calamari, grounded pepper, spring onions with tom yum nahm jim.

  • Pboo Nim Delight (GF)

    $ 9.90
    Light gluten free flour coated soft shell crab, grounded pepper, spring onions, mixed salad with tom yum nahm jim.

  • Chicken Kor Leh (4 Skewers) (GF) (Chef Recommended)

    $ 9.90
    Famous Southern style street grilled marinated chicken thigh with hand made curry paste sauce.

  • Chicken Satay (4 Skewers)

    $ 9.90
    Grilled marinated chicken thigh with hand made satay sauce.

Grilled

  • Crying Tiger 150g (GF)

    $ 15.90
    BBQ beef tenderloin, mixed salad with spicy Isaan nahm jim.
    Spicy

  • Gai Yang 200g (GF) (Chef Recommended)

    $ 15.90
    BBQ chicken thigh, mixed salad with spicy lsaan nahm jim.
    Spicy

Soup

  • Tom Yum (GF) (Chef Recommended)

    from $ 7.90
    Thai hot and sour soup, galangal, lemongrass, kaffir lime leaf, coriander, baby king oyster mushroom, tomato, and baby corn.

  • Tom Kha (GF)

    from $ 7.90
    Thai hot and sour coconut cream soup, galangal, lemongrass, kaffir lime leaf, coriander, baby king oyster mushroom, tomato and baby corn.

  • Sweet Corn (GF)

    from $ 7.90
    Sweet corn, coconut cream, egg, spring onion and fried shallot.

Salad

  • Larb Gai (GF)

    $ 13.90
    Wok-fried free range chicken breast, ground toasted rice, red shallot, cherry tomato, Asian herbs with chilli dressing Yaring's style.
    Spicy

  • Som Tum (GF)

    $ 13.90
    Green papaya, garlic, chilli, cherry tomato, peanuts, long beans and dried shrimp.
    Spicy

  • Som Tum Isaan (GF)

    $ 13.90
    Green papaya, garlic, chilli, cherry tomato, peanuts, beans, dried shrimps and salted crabs.
    Spicy

  • Larb Nur (GF)

    $ 14.90
    Wok-fried rump beef, ground toasted rice, red shallot, cherry tomato, Asian herbs with chilli dressing Yaring's style.
    Spicy

  • Pah Koong (GF)

    $ 14.90
    Wok-fried tiger prawns, lemongrass, cherry tomato, Asian herbs with coconut cream chilli dressing.
    Spicy

  • Pah Nur (GF)

    $ 14.90
    Wok- fried rump sliced beef, lemongrass, cherry tomato, Asian herbs with coconut cream chili dressing.
    Vegetarian

  • Larb Ped 110g (GF)

    $ 15.90
    Sliced duck breast, ground toasted rice, red shallot, cherry tomato, and Asian herbs with chili dressing Yaring's style.
    Spicy

Stir Fried

  • Ka Pow (Chef Recommended)

    from $ 14.90
    Garlic, chilli, mushroom, carrot, green beans, onion, red capsicum and basil.
    Spicy

  • Cashew Nuts

    from $ 14.90
    Onion, garlic, red capsicum, spring onions, carrot, broccoli and dried chili.
    Spicy

  • Pad Pug

    from $ 14.90
    Garlic, onion, spring onions, red and green capsicum, broccoli, carrot, cauliflower, mushroom, green bean and snow pea.

  • Pepper and Garlic

    from $ 14.90
    Pepper corn, garlic, red and green capsicum, onion, spring onions and carrot.

  • Ka Na

    from $ 14.90
    Garlic, broccoli, green beans, Chinese broccoli, snow peas and chilli.
    Spicy

  • Ginger

    from $ 14.90
    Garlic, red and green capsicum, onion, spring onions, carrot, cauliflower, black fungus, baby corn and chilli.
    Spicy

Curry

  • Red Curry (GF)

    from $ 14.90
    Red capsicum, young bamboo sliced, Japanese pumpkin, broccoli, carrot and sweet basil.
    Vegetarian

  • Green Curry (GF)

    from $ 14.90
    Broccoli, young bamboo sliced, carrot, red capsicum, snow peas and sweet basil.
    Vegetarian

  • Yellow Curry

    from $ 14.90
    Potato, carrot, broccoli and red capsicum.
    Vegetarian

  • Panang curry (GF)

    from $ 14.90
    Peas, beans, kaffir lime leaf, snow peas and red capsicum.
    Vegetarian

  • Veggie Potato Curry (GF)

    from $ 14.90
    Potato, yellow split peas, cauliflower, beans, carrot and curry leaf.
    Vegetarian

  • Massaman Lamb Curry (GF)

    $ 16.90
    6 Hours braised lamb shoulder, pineapple and potato.

  • Red Duck Curry 110g (GF)

    $ 16.90
    Red capsicum, bamboo sliced, lychee, cherry tomato, basil and snowpeas.

  • Lamb Curry (GF)

    $ 16.90
    6 hours braised lamb shoulder, special onion paste, potato, carrot and curry leaf.

Noodle and Rice

  • Pad Thai (Chef Recommended)

    from $ 14.90
    Rice noodles, garlic, salted turnips, bean shoots, spring onions, egg, shredded carrot and ground peanuts.

  • Pad See-Ew

    from $ 14.90
    Fresh rice noodles, garlic, Chinese broccoli and egg.

  • Pad Kee-Mao

    from $ 14.90
    Fresh rice noodles, garlic, Chinese broccoli, egg, sweet basil, finger root, chilli, kaffir lime leaf, baby corn and peppercorn.
    Spicy

  • Kway Teow Kua (Chef Recommended)

    from $ 14.90
    Fresh rice noodles, spring onions, bean shoots, cabbage, egg and carrot.

  • Thai Fried Rice

    from $ 14.90
    Onion, egg, shredded carrot, snow peas and peas.

  • Pineapple Fried Rice

    from $ 14.90
    Onion, egg, shredded carrot, snow peas, peas, cashew nuts, curry powder and cherry tomato.

Chef Selection

  • Seafood Curry (GF)

    $ 21.90
    King prawn, mussel half shell, tiger prawn, squid, fish fillet, special onion paste, coriander and curry leaf.

  • Pboo Nim Pik Pow (GF)

    $ 21.90
    Deep fried lightly gluten free flour coated soft shell crabs, cauliflower, carrot, spring onions, onion, red capsicum and mushroom.

  • Kapow Duck

    $ 21.90
    Roasted whole duck breast, chilli, mushroom, carrot, bean,onion, red capsicum and basil.
    Spicy

On the Side

  • Steamed Jasmine Rice

    $ 3.00

  • Prawn Cracker

    $ 4.00

Drinks

  • Soft Drink (Can) - Can

    $ 3.00

  • Juice

    $ 4.00

About

Febriyanti
Saturday 30 November 2024
The food is tasty and good size service. Have been gone back order the food many times.
Miranda
Saturday 16 November 2024
Jackie
Saturday 09 November 2024
Amy
Saturday 09 November 2024
Delicious as always!
Mary
Saturday 02 November 2024
Very yum
Keat
Tuesday 29 October 2024
Food was ready when I arrived and it was of good quality
Emily
Saturday 12 October 2024
Great service. Delicious food!
Campbell
Monday 07 October 2024
Jacinta
Friday 04 October 2024
Tanya
Wednesday 02 October 2024
the food was yummy, delivery guy was nice

A little bit about us

Yaring Thai Street Food located on Mitcham rd, Mitcham. Our menu offers a wide range of Thai specialties such as Pad Thai, Chicken Spring Rolls and many more. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

Delivery times

Monday
17:00 - 20:45
Tuesday
17:00 - 20:45
Wednesday
17:00 - 20:45
Thursday
17:00 - 20:45
Friday
17:00 - 20:45
Saturday
17:00 - 20:45
Sunday
17:00 - 20:45