Yurica Japanese Kitchen

Lightly boiled young soybeans (Edamane) freshly sprinkled with sea salt. It offers nutty and sweet buttery taste. Great choice for a healthy and light snack or appetizer.

A$7.50

Steamed edamame seasoned with fresh spicy chilli flake. You’ll be quite addicted, but in a healthy way eating one after the other!

A$7.50

Soft tofu coated with potato starch and deep-fried so that the outer shell is crispy, and inside is fluffy and creamy soft. This golden crispy deep-fried tofu is served in delicious tsuyu and topped with grated radish, green onion, and bonito flakes. Don't mind, it's super healthy too.

A$10.00

Crispy, deep fried spring roll with vegetable filling. They are super light and crispy, the crispy wrapper shatters when you bite into it!

A$11.00

Japanese style deep fried crispy chicken that is prepared with soy sauce, ginger, and a secret Yurica Japanese Kitchen special sauce. Delightfully crispy outer coating, and tender and succulent meat inside. It's a popular dish for its flavorful, juicy and ultra crispy taste!

A$12.50

Popular Japanese appetizer with a delicious kick! This Chicken Karaage is bite-size chicken thighs that are deep-fried to a golden brown, and coated in a delightful sweet chilli sauce. Try this sweet and spicy version of fried chicken.

A$13.50

Japanese style deep fried crispy chicken is now deliciousely topped with blended snow white cheese!

A$13.50

Tasty Japanese fried chicken added with more garlic, ginger and soy sauce flavour, fried to super crispy!

A$13.50

*Warning: It is VERY SPICY and Highly ADDICTIVE. Only recommended for those who enjoys the maximum spicy level.

A$15.00

Crispy chicken lightly coated in a sticky sweet and sour sauce.

A$15.00

Takoyaki is a ball-shaped Japanese snack made of a wheat flour-based batter containing pieces of octopus, and cooked in a special molded pan. These crispy yet melt in your mouth battered and fried balls of octopus goes perfectly well with any beverage as an appetizer.

A$12.50

Baby octopus marinated in a spicy sauce and grilled. It's enjoyably chewy and tender, and every bite gaurantees a burst of flavor!

A$15.00

A$13.50

A$13.50

A$13.50

Slow-cooked duck leg in a homemade ramen Soup!

A$31.00

A$31.00

A$33.50

A$33.50

Shoyu Ramen simply refers to ramen served with a soy sauce-based broth that is usually in clear, brown color. However, when it comes with Spicy Pork Hocks.. that's full of flavour! If noodle soup and spicy is your comfort food, you are going to enjoy this one.

A$33.50

Nutiritious home made fermented soybean paste ramen with the pig's leg that is full of flavour and gelatine. The pork hock has been boiled in a mixture of spices and seasonings, soy sauce, ginger, garlic and rice wine for long hours. The ramen is also topped with baby bok choy, beansprouts, shallot, and boiled quail eggs.

A$31.00

This hearty Spicy Pork Hock Miso Ramen is the perfect dish for the cool months. Hock pork is made by steaming the pig's leg in a rich home made broth that includes various seasonings to eliminate the distinctive odor of pork. Don't forget, this dish will be beautifully completed with Yurica's fresh Kimchi!

A$33.50

This shoyu ramen is made with nutritious Yurica home made broth that is full of flavors with pork hock. This savory pork hock is juicy and tender with the right amount of firmness and gelatin from the pork fat. Also, the ramen comes with toppings, including baby bok choy, beansprouts, shallot, and boiled quail eggs!

A$31.00

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A$31.00

It’s hard not to fall for crispy and succulent chicken panko-crumbed katsu on top of Japanese short grain rice drizzled with delicious curry sauce. The crisp fried chicken cutlet stay juicy becuase it is covered by the Japanese style thick curry sauce!

A$25.00

Yurica home-cook style a fried, panko-breaded pork cutlet and curry over rice. The katsu is juicy and tender, and curry sauce is deliciousely sweet from caramelized onions and apples, blended with potato and carrot. We are on a mission to keep you healthy and satisfied with flavours!

A$26.00

Chicken Karaage are Japanese-style chicken nuggets deep-fried using marinated Chicken in a special homemade sauce. This crispy outer coating, and tender and juicy inside-Karaage Chicken are served in a savory curry sauce and steamed rice. The Japanese curry sauce is thick and sweet from caramelized onions, grated apples, and carrots. This also makes less spicy, and suitable for children.

A$26.00

Plump and juicy prawns wrapped with super crispy batter, freshly deep fried, and served with steamed rice and home-made curry sauce. Another great way that you can enjoy the light and crispy prawn tempura with rice to the satisfaction!

A$26.00

Yurica home-cook style vegetarian curry over rice. The curry sauce is thick and sweet from caramelized onions and apples, and it's blended with potato and carrot. Simple, but quite delicious.

A$23.50

Yurica home-cook style vegetarian curry over rice. The curry is served with Japanese Potato Croquettes. Crispy deep fried panko breaded potato croquettes that are soft on the inside!

A$23.50

Sliced vegetable and seafood tempura that are made from a light batter of Japanese style deep frying cooking. This light, crisp batter lends irresistible crunch to the thinly sliced 5 pieces of vegetable and 2 pieces of prawn tempura!

A$27.50

Light and crispy, Japanese style deep fried soft shell crab. The crabs are coated with panko, then deep fried. The shaped bread crumbs create light, airy, and extra-crunchy coating on the tempura. This fresh and crunchy tempura goes well with any dipping sauce.

A$21.00

Japanese style battered, and thinly cut, deep fried 6 pieces of all different seasonal vegetables. The seasonal vegetables can include zucchini, purple sweet potato, enoki mushroom, broccolini, capsicum, potato, pumpkin, or egg plant. The batter is light and delicate so it makes a thin, crispy and crunchy coating and taste of the tempura!

A$18.50

Fresh king prawns deep-fried in a light and crispy batter. The secret to making a super crisp coating that doesn’t absorb oil when fried is in the batter and unique Japanese deep-frying technique.

A$18.50

Sashimi is best served FRESH. All our sashimi fish is delivered daily in the morning fom the Sydney Fish Market and handled with great care by our chef.

A$26.00

Sashimi is best served FRESH. All our sashimi fish is delivered daily in the morning fom the Sydney Fish Market and handled with great care by our chef.

A$26.00

Fresh Salmon, Tuna, Scallop, Baby Octopus

A$31.00

Sashimi is best served FRESH. All our sashimi fish is delivered daily in the morning fom the Sydney Fish Market and handled with great care by our chef.

A$26.00

Sashimi is best served FRESH. All our sashimi fish is delivered daily in the morning fom the Sydney Fish Market and handled with great care by our chef.

A$26.00

Super healthy and really light, the bright looking salad is made from a high quality raw salmon and fresh seasonal vegetables. The thinly sliced raw salmon, avocado and the vegetables are served in a bowl with Yurica home-made Shoyu.

A$27.50

Sliced sashimi including fresh salmon, tuna, scallops, and baby octopus are served with fresh salads mix. Super healthy and really light, with the great quality raw fish and seasonal salads, the freshness is guaranteed.

A$28.50

Simple yet delicious, very refreshing dish that is topped with Yurica's secret home-made dressing.

A$26.00

If you've enjoyed Spicy Sashimi Donburi from Yurica, you will also enjoy this delicious and healthy choice. Looking for something piquant and refreshing? This is for you!

A$27.50

Golden and crispy panko prawns served with a refreshing salad mix vegetables and Yurica special home-made Shoyu. If you're looking for something light and relishing flavour for a starter or side dish, this prawn tempura salad is perfect.

A$26.00

Refreshing salad packed with Japanese flavours with wakame (Seaweed), tofu and avocado. The seaweed is seasoned with sesame oil and it adds a pleasant “fishy” flavour to the bowl without the use of fish. Nutritious choice for everyone, and can serve as a side dish, light lunch & salad.

A$22.50

Fresh green salads with lightly battered soft shell crab tempura. The soft shell crab tempura is cooked to golden and crunch, it adds refreshing balance and delicious taste to the salad.

A$26.00

Eel, Karaage Chicken, Scallop and Wagyu Aburi, 3 pcs fresh Salmon Sashimi, deep fried homemade Pork Gyoza, Crab Claw, and Mixed Salads are all in one bento box! Our deliciousely homemade Miso soup and rice are served on the side as well.

A$46.00

Beef BBQ short rips that are specially marinated and grilled with savory-sweet sauce. The taste is all about the marinade and good quality meat, that you can perfectly enjoy with other fresh small dishes comes in together in the bento, including 2pcs salmon sushi, 1pcs scallop and 1pcs tuna sushi, 3pcs fresh salmon sashimi, 1x deep fried homemade pork gyoza, 1x crab claw and mixed salad, miso soup

A$43.50

Japanese style deep fried chicken cutlet drizzled with tonkatsu and mayonaise sauce. This crispy and golden brown chicken fillets are served with fresh salmon, inari, prawn and egg sushi, Homemade deep fried pork gyoza, crab claw, and mixed salad in the bento box, and miso soup and rice on the side.

A$36.00

A fried, panko-breaded, juicy pork cutlet served with fresh salmon, inari, prawn and egg sushi, Homemade deep fried pork gyoza, crab claw, and mixed salad in the bento box. Comes with home-made Miso soup and rice.

A$36.00

The chicken is marinated in a seasoning of soy sauce, ginger, sweet bean sauce, and sesame oil before frying to golden and coated with a savory scrumptious sauce. This Spicy Karaage Chicken Bento will be an instant hit with your family!

A$36.00

Crispy, juicy fried chicken served with fresh salmon, inari, prawn and egg sushi, Homemade deep fried pork gyoza, crab claw, and mixed salad in the bento box, and miso soup and rice on the side.

A$36.00

Crispy chicken lightly coated in a sticky sweet and sour sauce, served with served with salmon, inari, prawn and egg sushi, deep fried Homemade Pork Gyoza, crab claw, and mixed salad. Homemade miso soup and rice also comes with the bento!

A$36.00

Grilled high quality Wagyu beef steak that is juicy and tender, and sprinkled with truffle mushroom salt and pepper. The dish is served with salmon, inari, prawn and egg sushi, deep fried homemade pork gyoza, crab claw, and mixed salad, as well as miso soup and rice!

A$43.50

A classic Japanese dish that consists of steamed rice with grilled eel fillets that are glazed with a homemade soy-based sauce, and caramelized. This Bento is filled with salmon, inari, prawn and egg sushi, deep fried homemade pork gyoza, crab claw, and mixed salad, rice, and miso soup on the side.

A$43.50

This bento boxes are bursting with vibrant veggies and creative meat-free mains. Whether you follow a vegetarian diet full-time or are simply interested in cutting meat from your midday meal, these veg-heavy boxes are sure to satisfy. Comes with miso soup on the side.

A$36.00

Crispy karaage chicken, cooked tuna baby roll, unsalted edamame, and vegetarian spring roll in a cute bento! The karaage taste wonderful, and with other dishes, it makes a healthy balanced meal for your kids.

A$18.50

Bulgogi (which translates as fire meat) is a style of thinly cut and marinaded meat, that is then cooked over the BBQ. It's served with salmon, inari, prawn and egg sushi, deep fried Homemade Pork Gyoza, crab claw, and mixed salad, and Miso soup and rice.

A$36.00

Thinly shaved meat marinated in a sweet and savory sauce, and grilled on a barbecue, served with fresh salmon, inari, prawn and egg sushi, homemade deep fried pork gyoza, crab claw, and mixed salad in the bento box. Also comes with a miso soup and rice on the side.

A$37.50

Marinated in a chilli and garlic based sauce with lots of fresh garlic and ginger! Its served with fresh salmon, inari, prawn and egg sushi, Homemade deep fried pork gyoza, crab claw, and mixed salad in the bento box, and miso soup and rice on the side. Recommended for spicy lovers!

A$36.00

Pan-fried fresh salmon with delicious and sticky home-made teriyaki sauce, served with fresh salmon, inari, prawn and egg sushi, Homemade deep fried pork gyoza, crab claw, and mixed salad in the bento box. Yurica Home-made Miso soup and rice also come with the bento.

A$40.00

Juicy and tender crispy baked chicken cutlet wrapped in a panko crust, then golden fried, served with eggs over hot steamed rice in a bowl with savory sauce, and salad. Because it is served in a donburi (rice bowl) style, katsudon makes a balanced meal that is fulfilling.

A$27.50

High quality raw fish including salmon, tuna, scallop freshly sliced and served with other seafood in a bowl over shari (vinegared sushi rice). Only the same day delivered raw fish from the Sydney Fish Market is used, and the freshness is guaranteed by our master chef.

A$31.00

Spicy Sashimi Donburi is made of fresh seasonal raw sashimi with rice, mixed vegetables and spicy home-made sauce. If you are looking for something piquant and refreshing, try this delicious and healthy choice.

Warning: It's highly addictive.

A$32.50

High quality fresh raw salmon, freshly sliced and served with spicy sauce in a bowl over shari (vinegared sushi rice). Only the same day delivered raw fish from the Sydney Fish Market is used, and the freshness is guaranteed by our master chef.

A$32.50

Are you a big fan of Japanese deep-fried pork cutlet Tonkatsu? Then don't miss out on this simple and delicious donburi. The dish is served with a fried, panko-breaded pork cutlet with egg over rice. Tasty and juicy.

A$28.50

Karaage chicken and two eggs cooked together in a light home-made donburi sauce, then poured over rice. Simply delicious and filling.

A$27.50

Steamed rice topped with grilled eel fillets that are glazed with a sweetened soy-based home-made sauce and caramelized. The satisfaction of eating the perfectly grilled unagi on top of warm rice is completely different and can not be compared!

A$31.00

Savory and juicy sliced Wagyu beef served over steamed rice with truffle salt and pepper

and crunchy green vegetables in a bowl. Each slice of medium-rare wagyu is fatty and meltingly tender, with a smoky charred edge!

A$31.00

Crispy chicken deliciousely coated in a sticky sweet and sour sauce, then served over steam rice and mixed salad!

A$28.50

Marinated in a chilli and garlic based sauce with lots of fresh garlic and ginger! A perfect dish for spicy food lovers!

A$28.50

Bulgogi (which translates as fire meat) is a style of thinly cut and marinaded meat, that is then cooked over the BBQ. It's served over steamed rice.

A$28.50

Thinly shaved meat marinated in a sweet and savory sauce, and grilled on a barbecue. Literally, "Bulgogi" means “fire” and “meat”!

A$30.00

Prawn tendon is light, crisp golden prawn tempura laid over freshly steamed rice and topped with a delicious light soy dressing. Enjoy for lunch, or as a light evening meal.

A$27.50

Tender juicy chicken with savory, salty and sweet home-made teriyaki sauce, cooked to perfection. This is served with crunchy colorful veggies and sesame oil dressing. It's the Yurica special recipe teriyaki sauce that makes cooked chicken extra delicious and flavorful. For people who don’t prefer sushi, you will love this healthy teriyaki chicken Don.

A$26.00

Teriyaki Duck Donburi, a beautiful Japanese rice bowl featuring slow-cooked teriyaki duck leg served with rice & mixed salad. A bowl of tasty goodness!

A$28.50

Fresh salmon, grilled salmon, avocado and cucumber, topped with more fresh salmon, cheese mayo, and teriyaki sauce. If you love salmon, then this is the roll for you!

A$31.00

Fresh salmon, avocado, and cucumber, rolled with nori, then topped with grilled salmon, spicy mayonnaise, and beetroot. Very spicy.. Are you ready for plenty of flavor? Then the Volcano Roll is for you.

A$31.00

Crispy chicken katsu rolled together with fresh avocado and cucumber inside nori seaweed. Then topped with cheese mayo, chili mayo, and teriyaki sauce. This roll is one of the most popular! Especially a favorite for those that like everything cooked.

A$28.50

Fresh salmon, avocado, cucumber, topped with more fresh salmon, tuna, scallop, prawn with mayonnaise and Tobiko. It's protein heavy, and with all that fish and the avocado, it's fatty, but with healthy fats!

A$31.00

Soft-shell crab that has been breaded in tempura batter, deep fried and then wrapped with asparagus, fresh avocado, mixed vegetables and wasabi mayonnaise, then rolled inside fresh nori and sushi rice.

A$31.00

Panko prawn, crab stick, cucumber, avocado, topped with prawn, mayonnaise and home-made teriyaki sauce. Lastly, topped with a touch of spring onions!

A$28.50

Fresh avocado, crab stick, cooked tuna, and cucumber, topped with delicious chunky whole Eel with teriyaki sauce resembling the scales of a dragon. It is a delicious and festive uramaki sushi roll featuring these fresh ingredients!

A$33.50

Seaweed salad, rice, inari, mixed vegetables, fresh avocado and cucumber are all in this roll topped with black & white sesame and nori flake.

A$26.00

Your favorite sushi all in one plate! 2 pcs Salmon, 1 pc Tuna, Kingfish, Egg, Prawn Tempura, Salmon Aburi and Ebi (Prawn).

A$31.00

All our seafood for Nigiri sushi is exceedingly fresh and handled with great care by our chef.

from A$8.50

All our seafood for Nigiri sushi is exceedingly fresh and handled with great care by our chef.

from A$8.50

All our seafood for Nigiri sushi is exceedingly fresh and handled with great care by our chef.

from A$8.50

Aburi is partially grilled (topside) sushi. When flame is applied to sushi, the heat changes the sushi’s flavour releasing a smoky aroma and bringing out the finest flavours.

from A$9.00

Aburi is partially grilled (topside) sushi. When flame is applied to sushi, the heat changes the sushi’s flavour releasing a smoky aroma and bringing out the finest flavours.

from A$9.00

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from A$8.50

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