Yuzuka Japanese Restaurant

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  • Set Menu
  • Mains
  • Tapas
  • Tempura
  • Sashimi
  • Sushi Roll
  • Ramen
  • Donburi
  • Dessert

Set Menu

  • Grilled Cauliflower Set

    $ 24.50
    Grilled cauliflower, basil emulsion, mashed potato and shiro miso.

  • Assorted Tempura Set

    $ 25.70
    Tempura prawns and seasonal veggies.

  • Braised Beef Ribs Set

    $ 30.00
    Mild spicy braised beef ribs, mushroom and baby carrots.

  • Sushi Sashimi Set

    $ 25.50
    Chef’s choice of assorted 6 x Sushi and 4 x Sashimi.

Mains

  • Sauteed Vegetables

    $ 25.50
    Sauteed seasonal vegetables, miso ginger sauce, kale flakes and shallot.

  • Grilled Cauliflower

    $ 25.00
    Grilled cauliflower, mashed potato, pesto mayo, shiro and miso.

  • Seasonal White Fish

    $ 31.00
    Pan-fried seasonal white fish, asparagus, garlic crumbs and kale flakes.

  • Beef Teppanyaki

    $ 34.00
    Diced Wagyu beef Teppanyaki, seasonal vegetable and black pepper yakiniku sauce.

  • Prawn Teppanyaki

    $ 34.00
    Tiger prawn Teppanyaki, mixed vegetable, garlic, butter and miso teriyaki sauce.

  • Braised Pork Belly

    $ 28.90
    Grilled slow-cooked pork belly, apple puree, pork jus and caramelized apple.

  • Signature Beef Ribs

    $ 32.20
    Mild spices braised beef ribs, mushroom, carrots, daikon and beef jus.

Tapas

  • Edamame

    $ 8.30
    Soybean and sea salt flakes.

  • Renkon Crisps

    $ 8.30
    Lotus root chips and homemade chilli mayo.
    Spicy

  • Chicken Karaage

    $ 15.90
    Deep-fried chicken, aonori, mayo, seven spices and lemon.

  • Tuna Tataki

    $ 19.80
    Seared tuna, sesame seeds, coriander sesame dressing and garlic crumbs.

  • Beef Carpaccio

    $ 21.00
    Sliced beef, garden salad, parmesan cheese, pesto and nori.

  • Veggie Gyoza - 4 Pieces

    $ 10.50
    Pan-fried veggie gyoza, rice vinegar and pickled chilli.
    Spicy

  • Prawn Gyoza - 4 Pieces

    $ 12.80
    Pan-fried prawn gyoza, rice vinegar and pickled chilli.
    Spicy

  • Mix Gyoza Plate - 6 Pieces

    $ 17.50
    Tasting gyoza set, two of each flavour of gyoza.

  • Crispy Tofu

    $ 11.00
    Deep-fried tofu, grated daikon and shitake mushroom broth.

  • Ebi Karaage

    $ 19.80
    Deep-fried prawn cutlets, yuzu mayo, aonori and lemon.

  • Sesame Tofu

    $ 11.60
    Tofu, Sesame dressing, bonito, spring onion and citric dressing.

  • Asparagus Salad

    $ 18.60
    Asparagus, garden salad, black sesame dressing, red radish and rice cracker.

Tempura

  • Vegetable Tempura

    $ 18.90
    Mixed tempura vegetables served with tempura sauce.

  • Soft Shell Crab Tempura

    $ 20.90
    Tempura soft shell crab served with tempura sauce.

  • Mushroom Tempura

    $ 18.00
    Button mushrooms, served with teriyaki sauce.

  • Fish Tempura

    $ 19.80
    Mixed tempura fishes served with tempura sauce.

Sashimi

  • Sashimi Moriawase - 9 Pieces

    $ 24.50
    Sliced fresh pieces of salmon, tuna and kingfish.

  • Salmon Sashimi - 6 Pieces

    $ 14.40
    Sliced fresh pieces of salmon.

  • Tuna Sashimi - 6 Pieces

    $ 15.60
    Sliced fresh pieces of tuna.

  • Hamachi Sashimi - 6 Pieces

    $ 16.80
    Sliced fresh pieces of kingfish.

Sushi Roll

  • Salmon Hosomaki - 8 Pieces

    $ 11.70
    Salmon thin rolls.

  • Tuna Hosomaki - 8 Pieces

    $ 12.80
    Tuna thin rolls.

  • Avocado Hosomaki - 8 Pieces

    $ 9.30
    Avocado thin rolls.

  • Cucumber Hosomaki - 8 Pieces

    $ 9.30
    Cucumber thin rolls.

  • Sushi Platter

    $ 75.00
    40pcs Party platter, chef's choice mix sushi.

  • Chicken Karaage Maki - 8 Pieces

    $ 17.50
    Chicken Karaage and cucumber.

  • Veggie Tempura Uramaki - 8 Pieces

    $ 18.00
    Tempura asparagus, avocado, cucumber, broccoli and tenkatsu.

  • Prawn Tempura Uramaki - 8 Pieces

    $ 21.00
    Tempura prawn, avocado, cucumber, tenkatsu and katsu mayo.

  • Spicy Tuna Uramaki - 8 Pieces

    $ 21.00
    Tuna, cucumber, flying fish roe and spicy mayo.
    Spicy

  • Soft Shell Crab Uramaki - 8 Pieces

    $ 22.20
    Crispy soft-shell crab, cucumber, flying fish roe and wasabi mayo.

  • Aburi Salmon Uramaki - 8 Pieces

    $ 22.20
    Torched tassie salmon slices, avocado, cucumber, mayo and teriyaki sauce.

  • Cooked Salmon Uramaki - 8 Pieces

    $ 19.90
    Homemade cooked Salmon, avocado, cucumber and smoked mayo.

Ramen

  • Grilled Chicken Ramen

    $ 23.70
    Grilled chicken thigh fillet with yuzuka tonkatsu broth.

  • Spicy Beef Ribs Ramen

    $ 27.50
    Slow-cooked spices beef ribs with yuzuka tonkatsu broth.
    Spicy

Donburi

  • Chicken Teriyaki Don

    $ 21.30
    Grilled chicken thigh with homemade teriyaki sauce, served with shredded cabbage, shredded nori on a bed of rice.

  • Unagi Don

    $ 22.20
    Grilled eel, soft-boiled egg, pickled radish, sesame, nori, and spring onion on a bed of rice.

  • Wagyu Beef Don

    $ 26.80
    Australia wagyu beef steak with Yakiniku sauce, served with soft-boiled egg, and nori on a bed of rice.

  • Seafood Poke Bowl

    $ 25.20
    Fresh diced salmon, tuna and kingfish, avocado, cucumber, tobiko, pickled radish, spring onion on a bed of sushi rice.

Dessert

  • Yuzu Cheese Cake

    $ 14.00
    Yuzu sorbet and matcha crumb.

About

John
Friday 11 October 2024
John
Thursday 03 October 2024
John
Friday 20 September 2024
John
Friday 20 September 2024
John
Thursday 15 August 2024
Simon
Saturday 10 August 2024
John
Thursday 08 August 2024
Simon
Friday 12 July 2024
Simon
Wednesday 26 June 2024
The chicken karaage on my previous order came in a bowl with rice and condiments on it. This time it was just the chicken in a small box for the same price??
Simon
Saturday 08 June 2024

A little bit about us

Yuzuka Japanese Restaurant

Delivery times

Monday
12:00 - 15:00
17:00 - 20:00
Tuesday
12:00 - 15:00
17:00 - 20:00
Wednesday
12:00 - 15:00
17:00 - 20:00
Thursday
12:00 - 15:00
17:00 - 20:30
Friday
12:00 - 15:00
17:00 - 20:30
Saturday
12:00 - 15:00
17:00 - 20:30
Sunday
12:00 - 15:00
17:00 - 20:00