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459 Balcombe rd, Beaumaris, 3193
Delivery from Wed 17:35
Savoury parcels of curried potatoes and vegetables.
Cottage cheese tossed in a wok with a blend of Indian & Asian spices
Cauliflower florets dipped in chickpea batter and deep-fried .
Spring chicken marinated in yoghurt, ginger and garlic, fresh spices cooked in clay oven.
Boneless chicken with braised onions tomatoes, peppers and herbs.
Boneless chicken pieces cooked in hot Vindaloo sauce with herbs and spices.
Boneless pieces of chicken cooked with tempered spinach.
Boneless chicken cooked in authentic Indian curry with green peppers and onions .
Mild curry with cashews, almonds and yoghurt.
Zaika’s signature dish is chicken cooked in a special green curry sauce freshly made with basil, lime juice, lime leaves, coriander.
Chicken tikka simmered in tomato based Makhini sauce
Authentic lamb curry.
Tender pieces of lamb pot roasted with spices
Mild lamb curry with cashews, almonds and yoghurt.
Lamb cooked with spinach
Lamb cooked in spicy Madras sauce with mustard seeds and curry leaves.
Tender lamb pieces cooked in hot vindaloo sauce with herbs and spices.
Yoghurt marinated tender chicken grilled in tandoori oven.
Succulent skewered lamb mince grilled in tandoori oven.
French-cut, Australian lamb, cooked Indian style
2 Pieces of chicken tikka, seekh kebab, lamb cutlets, tandoori chicken.
Tender pieces of beef cooked in a traditional onion and tomato gravy.
Beef cooked in a spicy madras sauce.
Beef cooked in a hot vindaloo sauce.
Mild beef curry with cashews, almonds and yoghurt.
The traditional fish curry of Portuguese influence cooked with mustard seeds, curry leaves and a touch of coconut.
Prawns cooked in a tomato based curry with onions and peppers.
Pumpkin roasted with mustard seeds
Vegetables cooked in almond and cashew nut sauce.
Cheese and potato dumplings topped with tomato and cashew nut sauce.
Tender cubes of cottage cheese with tempered, pureed spinach.
Potatoes and cauliflower cooked in curry sauce.
Eggplant cooked with potatoes, onions and tomatoes.
Cottage cheese and peas cooked in onion and tomato sauce
Plain flour bread
plain flour bread brushed with fresh cooked garlic
Wholemeal flour bread
Flaky wholemeal bread with butter
Plain flour bread with cottage cheese
Bread with raisins and nuts
Bread stuffed with minced lamb
Wholemeal bread with vegetables
delicately flavoured basmati rice with saffron
With nuts and dry fruits
With mixed vegetables and bouquet of herbs
Yoghurt with grated cucumber and carrots.
Lentil wafers with chutney.
Refreshing yoghurt drink.
Mango flavoured yoghurt drink.
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