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Discover local Burger gems
Aussies are obsessed with burgers, whether it’s beef, lamb, chicken or veggie. And don’t forget all the fillings! Melted cheese, tomato, crispy lettuce, fried egg, bacon – and if you really want to Aussie-fy your burger – beetroot! The best thing about burgers is that you’re able to customise it the way you like. Burgers are devoured by Aussies, but don't be afraid to try healthy burger dishes like a veggie or vegan burgers. If in doubt, remember you can't go wrong with tasty chicken burgers, turkey burgers or juicy beef burgers, which are also popular takeaway options.
If you love burgers, and better yet, you love burger delivery, Menulog is your best friend! Select from a range of all-time classics like a juicy cheeseburger or a flame-grilled burger from a restaurant near you.
If you love burgers, and better yet, you love burger delivery, Menulog is your best friend! Select from a range of all-time classics like a juicy cheeseburger or a flame-grilled burger from a restaurant near you.
Popular dishes
Dirty Burger
The hamburger continues to be reinvented in differing (and delicious) forms around the world. From the Dirty Burger, which is heaped with naughtiness (the one where the little ‘devil-you’ on your shoulder says: “Don’t order it!”) to the Skinny Burger, where you think about asking for a salad instead of a bun (and the little ‘angel-you’ on your other shoulder says: ‘Order it! Order it!). Either way, Just Eat is the answer. The Teriyaki Burger is a popular Japanese spin-off with pan-fried beef, sweet Teriyaki sauce and tangy Japanese mayo. A Hawaiian Burger consists of marinated chicken breast prepared with fresh pineapple, bacon, cheese, crisp lettuce, sweet mayo and BBQ sauce. A Double Swiss Burger has double-layered Emmental Cheese, shallots and red onion. A world of burgers, a click away.
Classic American Burger
America is the home of the Burger, right? Wrong – it’s Menulog. (And we can have one at your home in no time.) The Classic American Burger means 100% griddled beef patty, freshly ground, cooked medium in a proper (you know the one) squishy bun. Then roll out the rest of the A-team: gherkins, lettuce, red onions, fresh tomato and American, ranch-style house sauce. Want extra toppings? You got ‘em. Another go-to is the Bacon ‘n’ Cheese Burger, with streaky bacon and American cheese, of course. (Think American cheddar or Monterey Jack.) Want to spice it up? Go Chilli Burger with fresh jalapenos, American cheddar and a dollop of spicy chilli in the filling.
Most Popular Cuisines on Menulog
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