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Discover local salads restaurants

Salads conjures up visions of a simple combination of lettuce, tomato and cucumber, however the word ‘salad’ has an incredibly broad definition that can cover a huge range of dishes. Sometimes salads are served as a side to other dishes, other times they are a complete meal. One of the most common salads in Australia is the Greek Salad, a combination of tomato, cucumber, onion, feta cheese and Kalamata olives. Caesar Salad, which incorporates chicken, lettuce, egg, anchovies, croutons and a creamy sauce, is an extremely popular dish that is hearty enough to be enjoyed as a main course.

Whether it’s the heart of your meal or an accompaniment to another dish, it’s hard to go past a fresh salad for something healthy and delicious.