Western Australia Regional South – Real Local Food. Delivered Real Fast.
In Western Australia Regional South, our first partner joined us in Jun 2015. We now have 17 restaurant partners, serving over 12 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 772 reviews, with an average rating of 3.91. With a population of over 115,929, we want to feed everyone... What are you waiting for?
Discover local Turkish gems
Turkish cuisine is an ancient collection of tradition changed by the slow march of entering neighbouring cuisines. Western European cuisine contributes cheese-making techniques and vegetables, the use of yoghurt enters from central Asia, and the Middle East contributes the spices. Bread is typical throughout accompanied by beetroot, carrot, cucumber, and eggplant. Olive oil, yoghurt, tahini and hummus complete the meal. Turkish breads are cooked in brick ovens, but the Australian version is frequently cooked over hot coals. Popular dishes include the Doner Kebab, Pilaf, Dolma, and of course when it comes to the sweet stuff, Turkish Delight!