Rice Scoop

Lotus Root Chips

With Pink Himalayan salt seasoning.

$9.90

Salt and Pepper Crispy Chicken Ribs - 4 Pieces

Marinated in coriander root and galangal.

$14.80

Spring Roll - 5 Pieces

With pork mince, green cabbage and vermicelli noodles.

$14.40

Vegetarian Spring Roll - 4 Pieces

With cabbage, sweet corn, and green peas.

$15.40

Vegetable Tempura

With mushrooms, pumpkin, carrots and broccoli with plum sauce.

$15.90

Curry Puff - 4 Pieces

With sweet potatoes, carrots, potatoes and peanut sauce.

$15.40

Satay Chicken (GF) - 4 Pieces

With Balinese style peanut sauce and Asian slaw.

$15.90

In House Made Steamed Dim Sim

$15.90

Chives Pancake (VG)

Tapioca, rice flour, chives and sweet soy dip.

$16.50

Tofu Steamed Pao - 2 Pieces

Marinated tofu, pickled vegetables and cucumber.

$18.60

Roasted Duck Steamed Pao - 2 Pieces

Roasted duck, pickled vegetables and cucumber.

$20.20

Crispy Pork Steamed Pao - 2 Pieces

Crispy pork, pickled vegetables, cucumber.

$20.20

Thai Style Prawn Cake

Golden brown Prawn cake with sweet & sour plum sauce.

$18.90

Wonton Tom-Yum Broth

With prawn, black mushrooms, ginger and tamarind (4 pieces).

$16.50

Laksa Creamy Coconut Broth

With chicken, chilli and bean sprouts.

$16.50

Tom Yum (GF)

With kaffir lime, lemongrass, ginger and cherry tomatoes.

from $15.50

Pad See Ew Noodle

With Chinese broccoli, egg and garlic.

from $25.50

Bakmi Goreng Noodle

With carrots, bok choy, egg, turmeric and snow peas.

from $25.50

Pad Thai

With tofu, bean shoots, garlic, chives, peanuts and eggs.

from $25.50

Spicy Flat Rice Noodle

With kaffir lime, ginger, basil and green peppercorns.

from $25.50

Nasi Goreng

With chicken, egg, red onion, pineapple, turmeric and snow peas.

from $25.50

Fried Rice

With spring onions, egg, Chinese broccoli and onion.

from $25.50

Cashew Stir Fry

With onion, broccoli, chilli and chestnut.

from $27.90

Basil Stir Fry (GF)

With green beans, onion and carrots.

from $27.50

Oyster Sauce Stir Fry (GF)

With broccoli, bok choy, snow peas and mushrooms.

from $27.50

Asian Greens and Crispy Pork Belly

With garlic and oyster sauce.

$30.90

Lamb Sizzle (GF)

With adobo inspired spices, bay leaves, onion, garlic and peppercorns.

$31.90

Seafood Pad Cha Sizzle (GF)

With garlic, galangal, green peppercorns, mushrooms and fragrant herbs.

$32.90

Chu Chee Scallops

With rich curry, kaffir lime and Thai basil.

$36.50

Soft Shell Crab

With chilli jam, onion, chilli, garlic and spring onions.

$32.90

Fried Baramundi

With Indonesian chilli jam and vegetables.

$32.90

Yellow Curry (GF,VG)

With snow peas, broccoli, turmeric, potatoes, green beans and ginger.

from $27.50

Penang Curry (GF)

With kaffir lime, long peppers and green beans.

from $28.90

Green Curry (GF)

With bamboo shoots, pumpkin, eggplant, basil, ginger and coconut milk.

$27.50

Massaman Beef (GF)

With onions, peanuts, potato, turmeric and coconut milk.

$29.90

Massaman Lamb (GF)

With onions, peanuts, potato, turmeric and coconut milk.

$29.90

Red Duck Curry

With cherry tomatoes, long peppers, basil, tamarind and snow peas.

$30.90

Tandoori Chicken

Maryland, cumin, turmeric, cayenne, yoghurt, cucumber and raita dipping.

$25.50

Crispy Pork Belly (GF)

With sweet soy sauce and spicy mint sauce.

$33.90

Sticky Sriracha Pork Ribs

With palm sugar, coriander seeds and bay leaf.

$34.90

Peanut Sauce

$3.60

Roti Bread

$4.90

Jasmine Rice

$6.90

Coconut Rice

Jasmine rice cooked in coconut cream & herbs

$8.40

Steamed Vegetable

$9.90

Vietnamese Slaw

$9.60

Fruit Salad

Asian style mixed fruit salad with touch of lemon & Chilli

$9.60

Coconut Ice Cream - 220g

$8.90

Green Tea Ice Cream - 220g

$8.90

Sweet Chinese Donut Sticks

With luscious pandan custard.

$13.90

Soft Drinks

$5.00

Sparkling Water

$5.80

Remedy Kombucha

$6.50