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Filipino Fusion
8 High Street, Bendigo, 3550
Delivery from 12:00
Seasoned with salt and pepper, breaded and then fried. Comes with salad mix. Served with Sriracha aioli and fusion signature vinegar dipping on side.
$18.60
Minced marinated pork, shrimp and mushrooms. Served with savoury hot dipping sauce on the side.
$16.50
Filipino dish made with thick egg noodles. Cooked with egg broth, tender pork belly, fried tofu balls, Chinese cabbage and spring onion. Garnished with fried garlic and drizzled with annatto chicken oil.
$26.50
A one-pot meal like Beef Sinigang (Sinigang na Baka) with the ingredients of healthy choices – a vegetable that provides many nutrients including potassium, dietary fiber, vitamin A and C. While meat like beef supply nutrients that include protein, vitamin B and E, iron, zinc, and magnesium. This stew is authentic food for Filipinos because of the way it has made. Through time there are many flavors and ingredients are added to enhance the taste but the sour taste has not changed. The Beef Sinigang Recipe is a common dish to serve around the table. It serves hot with rice, the main ingredients are beef, vegetables, tamarind juice and taro. Adding green long chili pepper to enhance the taste while adding a little spice to the dish.
$36.50
Sinigang is simply the way of cooking meat in a stew or soup with a unique savory and sour taste. Different kinds of fruits that are bountiful in the Philippines are used to sour the soup. Tamarind is the most popular choice for most sinigang recipes. Green mango, santol (lolly fruit), calamansi, guava are some other examples. Aside from the meat and souring agent, vegetables are also added.
As I mentioned above, Sinigang na Hipon is just one of the many variations of Sinigang. It is called a different name depending on the souring agent and the meat that you are using. We also have a version where miso is added and it is usually made with fish as meat.
$29.80
This main share meal is good for 2-4 people to share this meal.
$24.50
5 slice pork belly boiled and deep fried until crisp, seasoned with garlic, black pepper, bay leaves and salt.
$29.40
Deep fried crispy pork knuckles. Served with a vinegar soy dip.
$39.50
Kare Kare is a type of beef stew with a rich and thick peanut sauce, ox tripe and vegetables. It is a popular dish in the Philippines.
$33.00
Deep fried whole barramundi fish in a sweet tangy sauce with julienne pepper.
$32.50
This is a recipe post for Filipino Pork Adobo. It is a dish composed of pork slices cooked in soy sauce, vinegar, and garlic. There are version wherein onions are also added. Adobo is a popular dish in the Philippines
Tasty deep Fresh Fried Whole Fish Tilapia comes Soulfood dipping signature special sauce
This single mains is only for one person meal
3 Pieces pork BBQ with steam rice & soda
Creamy barra fish with steam rice and Soda
$24.49
3 Pieces chicken BBQ with steam rice plus soda.
One piece inasal with java rice plus soda.
3 slice crispy pork one person meal deal comes with steam rice and soda
$26.40
Fresh tofu dusted with corn flour, deep fried and sauteed with capsicum, onion and XO sauce. Garnished with scallions, coriander and toasted sesame seeds.
$24.40
Slow cooked pork belly. Dish consists of minced pork, pig's face, onion and black pepper. Chopped and sauteed with fusion house aromatic season. Served with freshly cracked egg and mayo.
$28.00
Calamari mix. Sauteed with capsicum, onion, garlic, ginger and white pepper. Garnished with scallions and birds eye chilli.
Spaghetti pasta cooked in tomato sauce with tiger prawns, cherry tomatoes, basil, garlic, Parmesan cheese and chilli flakes.
$24.80
Filipino style sweet savoury soy egg noodle with capsicum, mushroom, broccoli, tofu and Chef's special-made sauce. Vegan and Gluten-free.
Sauteed with carrots, cabbage, broccoli and capsicum. Sauteed with fusion house soy seasoning bound in a starch thickened sauce. Vegan and Gluten-free.
Pinakbet is made from mixed vegetables sauteed in fish or shrimp sauce. Vegan and Gluten-free.
Chargrilled double burger patties topped with melted Swiss cheese and Provolone cheese, lettuce, tomato, pickle, mustard and barbecue sauce.
$23.90
Chargrilled marinated chicken thigh, slaw, pickles, barbecue sauce and mayo.
$23.80
$8.00
$12.00
$4.00
$3.80
$5.00
$14.50
$16.40
$12.50
Shaved ice dessert consisting of evaporated milk, caramelized banana, jackfruit, tapioca, sweet red and green palm, sweet beans and jellies. Topped with ube ice cream, sweet rice crisp and caramel custard.
$15.00
Cold dessert consisting of young coconut meat, pandan jelly and creamy pandan milk.
Light and yummy dessert made up of Mascarpone cheese and lady fingers.
Delicious Lava Pau Bun with a surprise flavour inside the bun. Comes with special ice cream.
$10.00
Turon is a popular Filipino snack that is sweet, crunch and satisfying. Ripe saba banana, jackfruit and brown sugar are rolled together in a flour lumpia wrapped. Fried to a golden crisp.
$6.00
Its standard size
Standard size
$4.60
$4.80
$5.10
$4.40
$5.93
Delivery is $0.00 away
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