Ahadu Ethiopian Restaurant & Cafe

Beef mixed with chilli, garlic, onion, ginger and rue seeds.

Beef stew, served with hot pepper flakes and black pepper.

Minced beef with peppers, onions mixed with veggies.

Minced beef mixed with herbs and spices marinated mitmita.

Minced beef served with spices.

Beef mixed with onion, pepper, jalapeños, tomato and rosemary.

Sliced beef, served with capsicum and spices.

Dry beef mixed with tomato, spices, boiled egg and injera.

Raw cubes of beef, seasoned with niter kibbeh, local spices and awaze.

A mid-stew made with lamb and potatoes.

Chicken stew served with boiled egg, herbs and spices.

A round porridge dish with a hole in the middle for a dipping sauce, made with butter, red peppers, sunflower, seeds, nuts and flax.

Fava beans mixed with onions, tomato, feta cheese and boiled eggs

A range of curries and vegetables served an plate of injera.

Vegetarian stew mixed with herbs and spices.

Scrambled eggs mixed with tomato, onion and coriander.

Torn pieces of flatbread mixed with spices.

Tomatoes mixed with onion and herbs.

Coke, sprite, Fanta and more.

Red Bull, V, and Monster.

Apple, mango, orange, blackcurrant and more.

Orange juice and apple juice.

Long black, cappuccino, latte flat, white espresso and more.

Tea with optional herbs or spices.