Basil Leaf Thai - Cairnlea

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Entree

  • Roti Bread & Peanut Sauce

    $ 13.50
    Soft roti bread served with peanut sauce
  • Chicken Satay

    $ 12.40
    Grilled marinated chicken skewers served with peanut sauce (4 per serve)
  • Vegetarian Spring Rolls

    $ 10.40
    Thai style vegetarian spring rolls served with sweet chilli sauce (4 per serve)
  • Pork Spring Rolls

    $ 10.40
    Thai style pork spring rolls served with sweet chilli sauce (6 per serve)
  • Curry Puffs

    $ 11.40
    Thai style vegetable Or Chicken curry puff served with sweet chilli sauce (4 per serve)
  • Basil Leaf Combo

    $ 15.40
    (Mix Entree) The combination of six entrees: spring roll (chicken), spring roll (veg), curry puff (chicken), curry puff (veg), fish cake, & golden bag
  • Prawn Rolls

    $ 12.40
    Thai style prawn spring rolls served with sweet chilli sauce (4 per serve)
  • Thai Fish Cake

    $ 11.40
    Thai traditional deep fried marinated fish patties served with sweet chilli sauce and crushed nuts (3 per serve)
  • Deep Fried Tofu

    $ 10.40
    Thai traditional deep fried tofu served with sweet chilli sauce and crushed nuts (6 per serve)
  • Prawn Satay

    $ 12.40
    Marinated king prawn served with peanut sauce (4 per serve)
  • Basil Leaf Vegetable Combo

    $ 14.40
    (Mix Vegetable Entree) The combination of six vegetable entrees, two pieces of each: spring roll, curry puff & tofu
  • Thai Prawn Crackers

    $ 8.40
    Deep fried Thai prawn crackers made from starch and prawn served with mild chilli paste
  • Golden Bag

    $ 11.40
    Marinated minced chicken and sweet corn wrapped in light pastry served with sweet chilli sauce (4 per serve)

Soup

  • Tom Yum Soup️

    from $ 11.40
    Spicy Thai traditional sour soup flavored with chilli, lime, lemon grass, and lime leaves. served with mushroom, baby corn, tomatoes, spring onion, carrot & onion
  • Tom Kha Soup

    from $ 11.40
    A mild coconut milk soup flavoured with lime, galangal, lemon grass, lime leaves, served with mushroom, baby corn, tomatoes, spring onion, carrot & onion
  • Chicken & Sweet Corn Soup

    from $ 9.90
    Chicken minced and sweet corn cream in the testy gravy stock soup
  • Tom Jeut Soup

    from $ 11.40
    Thai style clear stock soup with fresh seasonal vegetable mixed vegetables

Mains

  • Omelette

    from $ 14.40
    Mains

Thai Curries

  • Green Curry

    from $ 17.60
    (Gang Keaw Warn) Authentic Thai red curry paste with coconut cream, basil leaves & mix seasonal vegetables
  • Massaman Curry

    from $ 17.40
    Massaman curry paste cooked with coconut milk, potato, onion & nuts
  • Red Curry

    from $ 17.60
    (Gang Dang) Authentic Thai red curry paste with coconut cream, basil leaves, and mix seasonal vegetables
  • Panang Curry

    from $ 17.40
    Panang curry paste cooked with coconut cream, capsicum, beans & lime leaf
  • Roasted Duck Red Curry

    from $ 23.60
    Thai red curry served with roasted duck breast fillets, coconut cream, basil leaves, lychee, pineapple & fresh vegetables
  • Yellow Curry

    from $ 17.60
    Thai yellow curry paste cooked with coconut cream, potatoes, vegetables & topped with shallot

Seafood

  • Chilli Seafood

    from $ 24.60
    Stir fried seafood with chilli sauce, garlic, basil, lime leaf, lemongrass & vegetables
  • Pad Cha Seafood

    from $ 24.60
    Thai red curry served with roasted duck breast fillets, coconut cream, basil leaves, lychee, pineapple,and fresh vegetables
  • Pad Pong Kari

    from $ 24.60
    Stir fried seafood with mixed vegetable in curry powder

Chef Recommended Mains

  • Crispy Pork Belly & Chinese Broccoli Oyster Stir Fried

    from $ 23.60
    Crispy Pork belly & Chinese broccoli Oyster stir fried
  • Thai Pineapple Fried Rice

    from $ 18.60
    Thai style fried rice with pineapple and tender chicken breast, fresh vegetables topped with roasted cashew nuts
  • Sizzling Crispy Pork Belly

    from $ 24.60
    Stir fried crispy pork belly with sweet chilli paste sauce, mix fresh seasonal vegetables & cashew nuts
  • Crispy Chicken

    from $ 22.60
    Deep fried crispy chicken in Tamarind sauce with mix seasonal vegetables
  • BBQ Pork Strip In Coconut Creamy

    from $ 21.60
    BBQ Pork Strip grilled in coconut cream sauce serve with coconut rice & salad

Grilled Basil Leaf

  • BBQ Chicken

    from $ 19.60
    (Gai Yang) Grilled marinated chicken with Thai herbs served with salad and homemade sweet chilli sauce
  • BBQ Beef

    from $ 19.60
    (Nuer Yang) Grilled marinated beef with Thai herbs served with homemade Thai spicy sauce
  • BBQ Pork

    from $ 19.60
    (Moo Yang) Grilled pork marinated with Thai herbs served with salad and homemade sweet chilli sauce

Fish

  • Steamed Fish & Ginger Sauce

    from $ 24.60
    Steamed Whole Barramundi fish With ginger sauce, garlic & seasonal vegetables
  • Steamed Fish & Lemon Sauce

    from $ 24.60
    Steamed Barramundi fish With lemon sauce seasonal vegetable & chilli
  • Pla Looy Soan

    from $ 24.60
    Crispy deep fried fish with green apple, Thai herbs, mint, red onion & traditional Thai style sauce
  • Pla Sarm Rod (Three Flavor Sauce)

    from $ 24.60
    Crispy deep fried fish covered in sweet and sour sauce, combining mild chilli & pineapple
  • Pla Lard Khing (Ginger Sauce)

    from $ 24.60
    Crispy deep fried fish cooked with ginger sauce, garlic & chilli
  • Pla Lard Prik (Chilli & Basil Sauce)

    from $ 24.60
    Crispy deep fried fish cooked with basil leaves, spicy garlic & chilli sauce

Stir Fry

  • Basil (Pud Krapow)

    from $ 17.60
    Stir fried mixed fresh vegetables, basil leaves, garlic & fresh chilli
  • Cashew Nuts (Pud Med Mamung)

    from $ 18.60
    Stir fried mixed fresh vegetables with chilli paste & cashew nuts
  • Satay Sauce

    from $ 17.60
    Stir fried mixed fresh vegetables, basil leaves, garlic & fresh chilli
  • Sweet & Sour (Pud Peow Warm)

    from $ 17.60
    Stir fried mixed fresh vegetables, pineapple, tomatoes with sweet & sour sauce
  • Oyster Sauce (Pad Num Mun Hoy)

    from $ 17.60
    Stir fried mixed seasonal fresh vegetables with oyster sauce
  • Lemon Grass (Pud Lemongrass)

    from $ 17.60
    Stir fried mixed fresh vegetables with lemongrass, garlic, and Thai herb
  • Garlic & Pepper (Pud Gratiem Prik Thai)

    from $ 17.60
    Stir fried mixed fresh vegetables with a classic combination of garlic & pepper
  • Pud Ped

    from $ 17.60
    Stir fried red curry paste with mixed fresh vegetables and lime leaves & coconut
  • Sweet Chilli Paste (Pud Num Prik Pow)

    from $ 17.60
    Stir fried mixed fresh vegetables with Thai style sweet chilli paste
No alcohol can be sold or supplied to anyone under 18. It's against the law. Liquor licensing requirements

About

Phea
Wednesday 22 January 2025
Simon
Thursday 12 December 2024
Simon
Friday 11 October 2024
Pip
Saturday 28 September 2024
One of our favourite restaurants for a reason. Food was delicious, arrived hot and early, and never disappoints. Pad Thai was light and fresh with a good amount of non-noodle ingredients, curry was thick, rich and creamy and well balanced.
Marietta
Friday 20 September 2024
jlavars
Saturday 14 September 2024
Good service and good food. Nice to have decent Thai food available.
Steven
Monday 09 September 2024
Great tasting food, luv the green curry
Sinem
Thursday 22 August 2024
Loved the food! Customer service was excellent. Will order from here again.
Sookyeong
Saturday 17 August 2024
Hi foods was good but there was a big plastic piece in papaya salad..
Halil
Saturday 27 July 2024

A little bit about us

Basil Leaf Thai is located on Furlong Road, Cairnlea VIC. Our menu offers a wide range of Thai specialties such as Chicken Satay ,Prawn Salad and Roasted Duck Red Curry and Many More.

Delivery times

Monday
Closed for delivery
Tuesday
11:00 - 16:00
16:30 - 22:00
Wednesday
11:00 - 16:00
16:30 - 22:00
Thursday
11:00 - 16:00
16:30 - 22:00
Friday
11:00 - 16:00
16:30 - 22:00
Saturday
11:00 - 16:00
16:30 - 22:00
Sunday
11:00 - 16:00
16:30 - 22:00

Alcohol License

Liquor license number 32320244