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Indian Asian
Shop 3/1 Alexandra Avenue, Hoppers Crossing, 3029
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3.6 of 5
369 reviews
2 x Biryani(Lamb/ Chicken or Veg), 1 x Chicken 65 or Gobi 65(Dry Chicken), and 1 x Can of Soft Drink.
$42.99
pastry stuffed with savoury minced meat
$6.95
pastry filled with curried vegetables
$8.95
a lentil stew in tangy juice of tamarind
Vegetarian
$12.50
soft spicy lentil mash
Lentils cooked in a mild creamy sauce.
seasonal curried vegetable
$13.99
Mixed vegetables cooked in cream and nuts.
deep fried cauliflower with crispy curry leaves and chillies
$14.99
flavoured eggplant and potato in a curry
eggplants tempered in a nutty and tangy fusion
cottage cheese cooked in creamy tomato puree
a fiery dish of cottage cheese tossed in hot chillies
Spicy
cottage cheese & green peas cooked in a rich curry sauce
a spicy curry of cottage cheese cooked in fried onions and tomatoes
cottage cheese cooked with tomato and fenugreek leaves
pureed spinach with cubes of cottage cheese
A tangy Cottage cheese curry.
Cottage cheese cooked in thick creamy sauce.
$15.99
mild green chillies tempered in a nutty and tangy fusion
$18.99
an a all time favourite dish of chicken cubes battered in a secret mixture and deep fried mingles with crispy curry leaves
$13.50
$16.99
a popular dish of chicken in a unique blend of fresh green herbs and peppercorns
dum ka chicken cooked in tomato gravy
a chicken cooked with roasted spices and nuts
boneless chicken fillets from the tandoor sunken into a curry
chicken cooked in blend of nuts and yoghurt
chicken curry with fenugreek leaves
chicken curry with spinach
a spicy chicken curry cooked in fried onions and tomatoes
a fiery dish of chicken tossed in hot chillies
Pan fried spicy cubes of chicken.
$18.50
A spicy boneless chicken dish cooked in pickled flavours.
Boneless chicken pieces cooked in thick creamy sauce.
a very famous festive dish of chicken simmered on slow fire with unusual spices and nuts
$24.99
lamb curry with rich tangy flavour
$15.50
Pulled meat of lamb lightly fried to your taste.
$16.50
pan fried spicy cubes of lamb
Thinly sliced meat fried in typical Hyderabadi spices.
A spicy lamb dish cooked in pickled flavours.
a lamb curry cooked with roasted spices
lamb cooked in a blend of nuts and yoghurt
everyday home style curry
lamb curry cooked with spinach
A very famous Hyderabadi dish of lamb mince simmered on slow fire with unusual spices and nuts.
lamb cooked with potatoes and touch of fenugreek leaves
a spicy lamb curry cooked in fried onions and tomatoes
lamb cooked in tomato gravy with touch of fenugreek leaves
mild lamb pieces with blended lentils
$17.99
basils of minced meat cooked in yoghurt gravy
deep fried battered fish with crispy curry leave and chillies
Traditional fish curry cooked in hyderbadi /madras style
deep fried prawn tossed in hot chillies
$18.90
Free range eggs fried with chopped onion, herbs and spices (If you like to have more varieties of eggs, we can replace all paneer curries with egg).
$9.90
Boiled free range egg curry cooked with roasted spices.
Boiled free range eggs cooked in a blend of nuts and yoghurt.
plain basmati rice
$6.00
basmati rice flavoured with saffron
$6.50
a traditional Hyderabadi rice
$8.50
boiled basmati rice fried with cummin seeds
a traditional Hyderabadi rice with red lentils
$9.00
mixed seasonal veggies in basmati rice
Biryani rice served with 2 boiled eggs.
$17.50
The king of festive dishes served on the tables of the Nawabs, the 400yr old history of Hyderabad is never complete with out its classic biryani, an exotic blend of rare spices infused in meat and fragrant long grain basmati rice, which is a complete meal in itself (served with raita or mirchi ka salan).
boneless chicken fillets marinated in yoghurt base and barbequed in a tandoori oven
$14.50
Chicken maryland pieces marinated in special spices and char-grilled
boneless chicken pieces tossed in green fresh herbs and barbequed in a tandoori oven
boneless pieces of chicken marinated in cream & spices and barbequed in a tandoori oven
marinated whole chicken in yoghurt base and barbequed in a tandoori oven
from $14.50
minced meat barbequed in a tandoori
$3.00
$5.00
$6.90
$3.50
$3.75
$4.50
$5.50
$5.75
caramelized grated carrot with a touch of saffron and cardamon decorated with nuts
$7.90
the queen of desserts prepared with imported Indian apricots combined with custard and whipped cream yum
$8.90
cooling flavoured yoghurt drink
$3.99
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