Cafe Academia

Poached, scrambled, or fried served with sourdough.

Egg, bacon, American cheese, hash brown, mayo and BBQ sauce on a brioche bun.

Greek yoghurt, seasonal fruit and granola.

Acai, mixed with seasonal fruit topped with shredded coconut, pumpkin seeds and granola.

3 egg omelette with choice of 3 fillings (must pick 3) American Cheese, tomato, ham, onion, mushroom, halloumi or capsicum.

Zaatar poached eggs, smashed avocado, radish, feta, guacamole, fresh herbs and seeds served on sourdough.

Poached egg, sauteed spinach, grilled asparagus and hollandaise sauce served on sourdough with your choice of bacon or smoked salmon.

2 poached eggs, smoked salmon pate with guacamole, served on sourdough.

Eggs your way, bacon, sauteed mushrooms, sauteed spinach, beef sausage, hash brown, grilled halloumi with sourdough.

Deep fried Calamari with aioli dill sauce, lemon wedges served with a Greek salad.

Linguine pasta, prawns, cherry tomatoes and fresh herbs in an extra virgin olive oil, garlic and chili sauce.

Layers of zucchini, eggplant, potato, lamb mince and bechamel sauce served with a Greek salad.

2 pieces chicken breast with creamy mushroom sauce served with mixed seasonal vegetables.

Crispy skin barramundi on a bed of pesto mayo served with mixed seasonal vegetables.

8 Creamy garlic prawns on a bed of white rice.

250g Scotch Fillet steak served with mixed veggies and creamy mushroom sauce.

Char-grilled Angus patty, caramelised onion, American cheese, lettuce, tomato and chipotle BBQ sauce served on a milk bun with a side of French fries.

Southern fried chicken, American cheese, lettuce, tomato and onion served on a milk bun with a side of French fries.

Lettuce, tomato, cucumber, cheese, sirloin steak with seeded mustard on ciabatta bread served with a side of French fries.

Coconut milk pancakes topped with Bananas and Passionfruit Pulp.

Black beans, avocado, cherry tomatoes, Spanish onion, coriander served on sourdough bread

1 vegan patty, pesto oil, lettuce, tomato, beetroot, and vegan cheese on GF Brioche bun served with vegan chips.

Gnocchi, D.F. Pesto, mushroom, cherry tomato, peas, rocket, and pine nuts topped with vegan cheese.

2 buttermilk pancakes drizzled with Nutella and topped with fresh banana and a scoop of vanilla bean gelato.

Edamame beans, sauteed kale, sweet corn, roasted pumpkin, red cabbage, smashed avocado with an apple cider vinegar dressing.

Mango, 5 prawns, pistachio nuts, coriander, Spanish onion, baby cos lettuce, heirloom tomato, cucumber with a lime and extra virgin olive oil dressing.

Chargrilled chicken breast, grilled zucchini, grilled capsicum, grilled eggplant, and cos lettuce with homemade dressing.

Sliced scotch fillet, radicchio, baby spinach, cucumber, heirloom tomato, Spanish onion, and coriander with a homemade dressing.

Carrot, orange, lemon and ginger.

Apple, lime, ginger, mint and kale.

Freshly pressed orange juice.

Pineapple, watermelon, apple and orange.

Apple, lime, ginger, mint and kale.

Carrot, orange, lemon and ginger.

Pineapple, watermelon, apple and orange.

Cold pressed orange juice.

Vanilla ice cram, Nutella, whipped cream, your choice of milk.

Banana, yoghurt, honey, milk of your choice.

Mango, banana, yoghurt, milk of your choice.

Mixed berries, banana, yoghurt and milk of your choice.

Spinach, celery, apple, avocado, banana, coconut and water.

Coffee, chocolate syrup, chocolate powder, Ice cream and milk of your choice.

acai, organic guarana, banana and water.

Mango, tropical, passionfruit, ice and water.

Strawberry, mango, kiwi, pineapple, ice and water.

Strawberry, mint, ice and water.