San Giorgio

Four Italian style meatballs, served with crusty, bread in a Napoletana sauce.

Four fried risotto rice balls, filled with vegetables and cheese in Napoletana sauce.

Selection of cheese, cold meats and seafood served with bread rolls. Serves two people.

Fresh squid lightly fried and tossed with lemon and garlic served on a bed of salad drizzled with balsamic glaze.