Entree
12 items
Spring Rolls - 4 Pieces
$ 9.90MInced chicken, mixed vegetable and vermicelli wrapped in spring roll pastry. Served with plum sauce.Curry Puff - 4 Pieces
$ 9.90Assorted vegetables cooked with chicken mince and curry powder then wrapped in puff pastry. Served with sweet and sour sauce.Money Bags - 4 Pieces
$ 10.90Special Thai mixed prawn, chicken, sweet corn and coconut shredded beautifully wrapped in light pastry sacks. Served with plum sauce.Satay Chicken - 4 Pieces
$ 11.90Thai spice marinated tender chicken grilled on a skewer. Served with tasty peanut sauce.Chicken Wings - 6 Pieces
$ 11.90Thai style marinated chicken wings. Served with sweet chilli sauce.Fish Cake - 4 Pieces
$ 11.90Minced fish with Thai spices and herbs. Served with sweet chilli sauce.Snowy Prawn - 4 Pieces
$ 12.90King prawns marinated with Thai sauce and pepper coated in special batter with shredded coconut. Served with sweet chilli sauce.Goong Ta-One - 4 Pieces
$ 12.90King prawns stuffed with marinated chicken mince. Wrapped in golden pastry. Served with sweet chilli sauce.Salt and Pepper Deep Fried
$ 12.90Deep fried battered squid or soft shell crab with the touch of garlic, salt and pepper powder. Served with sweet chilli sauce.Seafood Nest - 6 Pieces
$ 12.90Special minced prawns and crab, taro and water chestnut wrapped in the nest pastry. Served with sweet chilli sauce.Mix Entree
$ 12.90The Entree combination of satay, spring roll, fish cake, curry puff and chicken wing.Seafood Donut
$ 12.90Mince fish and shrimp deep fried served with plum sauce