Thai Recipe

Four pieces.

Four pieces.

Four pieces.

Two skewers chicken satay, curry puff, fish cake and spring roll.

Four pieces. Served with sweet chilli sauce.

Four pieces. Roast duck, cucumber and spring shallots with mini floured pancakes to wrap. Served with hoisin sauce.

Papaya salad with soft shell crab. A Thai salad.

Flavoured with Thai herbs, mushroom and lemon juice in coconut milk.

Spicy and sour clear seafood soup with chilli, lemon juice, basil and mushroom.

Flavoured with lemongrass, lemon juice, chilli paste, fish sauce and mushroom soup.

Thin rice noodles stir fried with egg, bean sprouts, shallots and crushed peanuts.

Flat rice noodles stir fried with mixed green vegetables and egg.

Singapore noodles with yellow curry powder, snow peas, mixed vegetables and egg.

Flat rice noodles stir fried with chilli, basil, mixed vegetables and egg.

Hokkien noodles stir fried with sweet soy sauce, mixed vegetables, bean sprouts and egg.

Mixed vegetables, sweet soy sauce and egg stir fried in peanut sauce.

Medium hot green curry with mixed vegetables and bamboo shoot.

Medium hot curry with mixed vegetables and Thai herbs.

Boneless roast duck in red curry with mixed vegetables and pineapple.

Mild red curry with mixed vegetables and bamboo shoot.

Chunky tender beef cooked in thick mild curry with peanuts and potatoes.

Deep fried battered chicken with cashew nut sauce and sprinkle.

Marinated deep fried king prawns topped in tamarind sauce with sliced lemongrass and fried onion.

Deep fried soft shell crab. Served with garlic sauce and a side of steam vegetable.

Braised lamb shank in massaman curry with onions, potatoes and peanuts. Served with roti.

Thai style fried cooked with onion, tomato, Chinese broccoli and egg.

Thai style fried rice cooked with green curry paste, mixed vegetables, basil and egg.

Stir fried rice cooked with king prawns, egg and tom yum chilli paste.

Stir fried mixed vegetables with chilli, bamboo shoots and basil.

Stir fried mixed vegetables, pineapple, tomato in sweet and sour sauce.

Stir fried mixed vegetables in oyster sauce.

Stir fried roast duck with peppercorn, basil, chilli paste, coconut milk and vegetables.

Flavoured with Laksa chilli paste, coconut milk, tofu, mixed vegetables and noodles.

Flavoured with lemongrass, lemon juice, chilli paste, fish sauce and mushroom soup with noodles.

With bean sprouts, green vegetables and noodles.

Per serve.

Per serve.

Per serve.

King prawns mixed in lime juice, fish sauce, chilli jam and cashew nuts.

Soft shell crab mixed in lime juice, fish sauce, chilli jam cashew nuts and vegetables.

Mixed vegetables, tofu, Thai herbs, lime juice, fish sauce, chilli jam and cashew nuts.

Grilled chicken mixed with Thai herbs, lime juice, fish sauce, chilli jam and cashew nuts.

Thai style salad with Thai herbs, lime juice, fish sauce, cashew nut and roasted duck.