The Spice Yard - Altona

An assortment of Onion and zucchini fritter marinated and coated with chickpeas batter.

Homemade pastry encasing mildly with spiced potatoes, onion and peas.

Puffy Puri shells filled with mashed potatoes/chickpeas, spiced mixture dunnked in a pot of flavor water with crushed sev and herbs.

Puffed rice and sev mixed with potatoes, onions, chat masala and tamarind chutney garnished with mint chutney, green chilies and coriander.

Homemade pastry served with chef special spiced low fat yoghurt garnished with red onions and coriander.

Cottage Cheese or Boneless Chicken coated and marinated with spiced cjickpea batter to get the crispy texture.

A lightly battered fish marinated in Indian spices and gram flour (chickpea). It's crunchy and light to eat.

Boneless chicken marinated in the mixture of the hung curd, mixed pickle spices and grilled in tandoor.

Boneless chicken marinated in rich cream and nuts then cooked in the tandoor.

Mushroom marinated with lemon and herb mixture and then roasted in tandoor.

King prawns marinated with lemon and herb and then cooked in clay oven.

Lamb chops marinated low fat hung curd and mixture of spices.

Mince meat from the leg of lamb marinated with authentic kebab masala.

Chicken marinated in low fat yoghurt saffron and spices and delicately roasted in tandoor.