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There are streaks, and then there are Outback Steakhouse steaks! With a commitment to giving their customers the tastiest and best experience, Outback Steakhouse steak are ‘aged’ in a controlled environment to ensure tenderness and are seasoned with a secret blend of 17 herbs and spices. Prepared by chefs who understand the nuances of beef, they are expertly trained to prepare a perfectly grilled steak. It’s how Outback can deliver a great tasting steak, every time. Inspired by the Australian way of life, the seize-the-day mindset is reflected in the Outback Steakhouse menu. Bursting with innovative creations, bold flavors and traditional classics, made fresh. As well as steaks, you can dig into grilled chicken, ribs, fresh seafood and the world famous Bloomin’ Onion.