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Cafe Australian
51 Moorabool Street, Geelong, 3220
Delivery from 08:30
Please inform staff regarding any allergies prior to ordering.
Homemade beef patty with bacon, pineapple, lettuce, tomato, pickles, melted cheese and cocktail sauce. Served on a brioche bun with chips.
$21.90
Crumbed chicken schnitzel, spicy crunchy slaw, cheese and pickles. Served on a brioche bun with chips.
Spicy
Vegetarian. Homemade vegetarian patty, lettuce, tomato, pickles and melted cheese. Served on a brioche bun with Japanese mayo.
Vegetarian
$11.50
Mozzarella-loaded fries with crispy bacon, BBQ sauce, and sweet chilli.
$15.50
Served with sour cream and sweet chilli.
$13.90
$10.50
Choice of chocolate, strawberry, vanilla, or caramel.
$5.00
Gluten-free. Eggs, bacon, hashbrown, roast tomato, roasted mushroom, spinach, baked beans and chorizo on sourdough.
$22.90
Gluten-free. Fried eggs, grilled halloumi, bacon and hashbrown on a brioche bun with relish.
$18.90
Gluten-free and vegetarian. Two sourdoughs toasted with your choice of butter, peanut butter, jam, or vegemite.
$9.50
Gluten-free. Two eggs and two bacon on organic sourdough. Eggs can be poached, fried, or scrambled for an additional price.
from $17.90
Gluten-free and vegetarian. Fine tomato, Spanish onion, Persian feta, basil and pesto topped with balsamic glaze on sourdough.
$16.90
Gluten-free, vegetarian and vegan. Freshly smashed avocado with beetroot hummus, tomato, and feta bruschetta, dukkah, and balsamic glaze with a poached egg on multigrain bread.
$19.90
Gluten-free and vegetarian. Crispy bacon, spring onion, chorizo and fresh chili puree with sourdough topped with Parmesan cheese.
Gluten-free. Slowly cooked beef, baba ganoush dip and two poached eggs on Turkish bread topped with herbs hollandaise.
Gluten-free and vegetarian. Bacon, sauteed spinach, hollandaise and two poached eggs on sourdough toast.
Gluten-free and vegetarian. Ham, Spanish onion, sauteed spinach and Persian feta on sourdough with relish.
$18.50
Gluten-free. Ham, eggs, roast tomato, roasted mushrooms, spinach, grilled halloumi, hashbrown and baked beans on sourdough.
Gluten-free. Grilled Cajun chicken with lettuce, tomato, pickles, melted cheese, sriracha mayo, sourdough and supa-crunch chips.
$21.50
Gluten-free. Bacon, grilled chicken, mixed lettuce croutons with poached egg and Parmesan cheese.
$20.50
Beer battered fish with lettuce, cherry tomatoes, onion, mixed salad, tartar sauce and supa-crunch chips.
Vegetarian. Chicken, mushrooms, cherry tomato, spinach with a hint of wine and garlic creamy sauce topped with Parmesan cheese.
$22.50
Gluten-free and vegetarian. Avocado, chicken, cucumber, mixed salad, mixed nuts and beans with balsamic dressing.
Gluten-free. Calamari with mix salad, cucumbers, onion, cherry tomato, tartar sauce and chips.
Panko crumbed chicken schnitzel with rich Napoli, ham, mozzarella cheese, mixed salad and chips.
Bao buns filled with spicy Asian slaw, crispy chicken, aioli and cucumbers topped with pickled onions.
Vegetarian. Homemade fluffy pancakes topped with ice cream, maple syrup, Tim Tam and M&M's.
Vegetarian.Brioche French toast, raspberry coulis, mixed berries compote, mixed nuts, maple syrup and honeycomb with ice cream.
$7.50
$4.50
$5.50
$6.50
Choice of English breakfast, earl grey, lemongrass and ginger, green, masala chai, peppermint, ginger glow and chamomile.
$7.90
$8.50
Vegan. Orange, coconut yogurt, mango and carrot.
Coconut water, coconut yogurt, strawberries and peach.
Milk, Greek yogurt, raspberries and banana.
Almond milk, honey, yogurt, banana and baby spinach.
Chocolate, vanilla, caramel, strawberry, lime, blue heaven, or banana.
$8.90
$10.90
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