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Asian Pub Food
57 Hunter Street, Hornsby, 2077
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Crispy nimkis potatoes gravy and then topped it with fresh onion, chilies, bujiyas, chaat masala and tomatoes.
Vegetarian
$14.50
Crispy flitters made with vegetables like onions, potatoes, chick-peas flour, species and herbs. Served with Nepalese sauce.
$13.50
Puff rice mixed with various vegetables, noodles, and species.
$12.50
Fried puff pastries balls filled with a watery mixture of tamarind, chilli, chat masala, potatoes, onion and chick-peas.
Crushed samosa topped with mint sauce, yoghurt, tamarind sauce, onion, tomatoes, chilies, pomegranate and herbs.
$15.90
Savory fried pastries filled with spicy potatoes and peas. Served with sauce.
$12.00
Roasted peanuts prepared with fresh nepalese species and herbs.
Roasted soyabeans prepared with fresh nepalese species and herbs.
Fried mushroom, marinated with fresh nepalese species and herbs.
$15.50
Small cutlet flitters of boiled potatoes mixed with species and herbs.
$9.50
Wheat dough rolled with a mixture of mash potato and species, which is cooked on a hot pan with butter or ghee.
Beans, capsicum, brown rice, lettuce, tomato and avo salsa, jalapeno and sour-cream.
$21.90
Pumpkin rolled balls. Served with aioli sauce.
(Traditional food of the Newari community, served to guest during festivals and feasts)
Consist of beaten rice, black soya beans, black lentils patty, finely cut ginger, aalu tama, salad and Nepali achar.
$20.99
Chicken drumsticks marinated in nepali style and serve with nepalese sauce.
$17.50
Serve with nepalese spicy sauce.
$11.50
Dried buff meat cooked with nepalese species.
$21.50
Toss with nepalese chef species.
Spicy
$19.50
Newari appetizers that consist of spice chicken, chopped onion, chilly, coriander, ginger, garlic, chef-made chilli sauce. Served with salads and nepali pickle.
Newari appetizers that consist of spice buff meat, chopped onion, chilly, coriander, ginger, garlic, chef-made chilli sauce. Served with salads and nepali pickle.
Goat tripe, pan fried with home made species.
$18.00
$32.00
Chicken mince mixed with species, chopped onion, garlic and ginger paste, wrapped in kneed flour. Serve with Nepalese sauce.
$10.50
Fried sausage toss in tomato sauce, chilli sauce, soy sauce, onion, capsicum and species.
Fried chicken toss in tomato sauce, chilli sauce, soy sauce, onion, capsicum and species.
$20.50
Fried buff meat toss in tomato sauce, chilli sauce, soy sauce, onion, capsicum, and species.
Boneless chicken, marinated in nepali sauce and roasted in oven, served with mixed pickle (achar).
$18.50
Boneless meat marinated in nepali sauce and roasted in oven. Served with mixed pickle.
$16.50
5 pcs steam, 5 pcs fried, 5 pcs chilly, 5 pcs sadheko, and 5 pcs kothey.
$37.00
5 pcs steam, 5 pcs fried, 5 pcs chilly, 5 pcs sadheko and 5 pcs kothey.
$41.00
$43.00
Seasonal fruits with yoghurt and honey on the top.
Traditional nepali meal that includes a range of items such as plain rice, lentil soup (dal), saag, vegetable curry, pickle (achar), with dessert, papad, pure ghee and salad.
$28.50
Traditional nepali meal that includes maize rice, buff dry meat, mustard green, mixed veg, gundruk achar, dal, potato fry, pure ghee, papad, salad and dessert with 8 varieties of pickle.
$40.00
Tender goat meat sauteed in homemade sauce and cooked with tomato, onion, ginger, garlic and chilly.
$25.50
Homemade cottage cheese cooked with fresh baby spinach puree and ginger.
$22.50
Tender pieces of boneless chicken cooked in tandoori style and smothered in a creamy tomato flavored sauce.
Succulent chicken braised in fresh tomatoes, onion and capsicum and cooked tandoori style.
Chefs recommended bone in tender meat cooked in tangy curry sauce cooked with all flavorful spices and garnished with fresh green coriander leaves.
Fresh market fish cooked with curry sauce and served with fresh coriander leaves.
Fresh lady's finger cooked with Nepalese spices and sautéed with curry sauce and garnished by fresh green coriander leaves.
Deep-fried cauliflower and boiled potato cooked with onion, garlic, tomato and sautéed with curry sauce.
Fresh mixed vegetables cooked with flavorful spices.
Fresh peas and lightly sauteed homemade paneer cubes in mildly spiced sauce.
Lentils cooked with fresh onion, tomato, garlic and chilli.
Chefs recommended bone in tender meat cooked in a tangy curry sauce cooked with all flavorful spices and garnished with fresh green coriander leaves.
Boiled eggs and boiled potatoes served with homemade curry sauce and garnished with fresh green coriander leaves.
Sweet fried dumplings are scented with cardamom and steeped in rose and saffron syrup.
Vegan
$4.50
$3.90
$4.00
$3.80
from $4.30
from $5.00
from $4.00
$1.50
$5.90
from $4.50
Oreos, chocolate syrup, ice-cream, and whipped cream.
Ice-cream, caramel syrup, chocolate, peanuts, whipped cream.
Violet crumble, honey, chocolate, ice-cream, whipped cream.
Nutella, ice-cream, and whipped cream.
Chocolate, strawberries, vanilla, caramel, 4 scoops vanilla ice-cream, whipped cream.
Chocolate, strawberries, vanilla, caramel, 2 scoops vanilla ice-cream, whipped cream.
$8.50
Blueberries, strawberries, granola, coconut milk, honey and almond milk.
Frozen banana, peanut butter, nutella, and coconut milk.
Frozen mango, strawberries, and coconut water.
Banana, ice-cream, honey and soy-milk.
Strawberries, blue berries, and coconut water.
Nuts (almonds/coconuts), vegan milk (soy/almond/oat), mixed berries, honey, banana.
Orange, watermelon and pineapple.
Apple, kiwi, cucumber, and celery.
Orange, carrot, ginger, and lemon.
Apple, watermelon, and cucumber.
$5.00
$5.50
$6.00
$7.00
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