Our couriers are very busy Delivery might take longer.
Not taking orders at the moment
Malaysian Asian
278 Bay Street, Brighton, 3186
Delivering now
$4.00
Vegetables wrapped in crispy skin served with sweet chilli sauce.
$7.50
Dices potatoes wrapped in puff pastry served with sweet chilli sauce. Level 1 Spicy.
Chicken, sweet corn and egg.
$9.90
Minced pork, Chinese sausage, mushroom, onion, carrot and peanut wrapped in lettuce.
$11.50
Seafood, bean curd and egg.
Tom yum soup. Thai style hot and spicy soup served with prawns, calamari and vegetables. Level 1 Spicy.
Vegetables, bean curd and eggs topped with peanut sauce.
$11.80
Deep fried curd stuffed with shredded cabbage, cucumber and bean shoots coated with hoisin sauce. Level 1 Spicy.
$12.80
Deep fried anchovies and peanuts coated with spicy sambal sauce. Level 1 Spicy.
$12.90
Marinated beef served with creamy peanut sauce.
$13.80
Marinated chicken served with creamy peanut sauce.
Minced pork wrapped in bean curd skin served with sweet chilli sauce.
$13.90
Lightly battered tossed with chilli, onion, garlic and five spice. Level 1 Spicy.
$18.50
Lightly battered cooked in spicy sauce. Level 2 Spicy.
Curry puff, spring roll, satay chicken, satay beef and fried wonton.
$18.80
Chicken strips cooked in spicy tauban bean sauce and HP sauce. Level 1 Spicy.
$32.50
Chicken strips sauteed with vegetable and cashew nuts.
Full of flavour and made with lemongrass, chilli, onion, curry leaves, ginger, various herbs, spices and creamy coconut milk. Level 1 Spicy.
Chicken strips sauteed with dry chilli, onion embellished with spicy sauce and nuts. Level 2 Spicy.
Chicken strips cooked in Malaysian style spicy chilli sauce and vegetables. Level 1 Spicy.
Chicken strips sauteed with lemongrass, chilli, vegetable and fish sauce. Level 1 Spicy.
Lightly battered tossed with chilli, onion, garlic and five spices. Level 1 Spicy.
Chicken strips cooked in Malaysian shrimps paste, chilli, various herbs and spices. Level 2 Spicy.
Chicken strips cooked in creamy peanut sauce.
Chicken strips cooked in supreme soya and oyster sauce.
Sliced beef cooked in spicy tauban bean sauce and HP sauce. Level 1 Spicy.
$33.90
Lightly battered beef strip coated with hot and sour sauce. Level 2 Spicy.
Sliced beef cooked in oyster sauce. Served with broccoli.
Lightly battered beef strip coated with honey and black pepper.
Sliced beef sauteed with lemongrass, chilli, vegetable and fish sauce. Level 1 Spicy.
Sliced beef sauteed with mixed mushrooms and vegetables.
Dry curry. Tender beef slow cooked in curry sauce and shredded coconut. Level 1 Spicy.
Sliced beef cooked in creamy peanut sauce.
Sliced beef cooked in supreme soya and oyster sauce.
Sliced beef cooked in black beans and chilli served with vegetables. Level 1 Spicy.
$38.90
Fish fillet lightly in batter tossed with fresh chilli, onion, garlic and five spices.
King prawn lightly batter cooked in black pepper sauce and seasonal vegetables.
$40.90
King prawn sauteed with seasonal vegetables.
King prawn cooked in Malaysian style spicy chilli sauce and seasonal vegetables.
Served with seasonal vegetables.
King prawn cooked sauteed with garlic sauce and seasonal vegetables.
King prawn sauteed with lemongrass, fresh chilli, fish sauce and seasonal vegetables.
King prawn in batter with fresh chilli, onion, garlic and five spicy.
King prawn cooked in Malaysian shrimp paste, chilli, various herbs and spices.
King prawn cooked with chef’s special oyster sauce.
King prawn cooked with hot and spicy XO sauce.
$41.90
Scallop cooked in Malaysian style spicy chilli sauce and seasonal vegetable.
Full of flavour and cooked with lemongrass, chilli, onion, curry leaves, various herbs and creamy coconut milk.
Scallop sauteed with lemongrass, fresh chilli, seasonal vegetable and fish sauce.
Scallop cooked in hot and spicy XO sauce.
Calamari cooked in Malaysian style spicy chilli sauce and vegetables. Level 1 Spicy.
With vegetables. Full of flavour and made with lemongrass, chilli, onion, curry leaves, ginger, various herbs, spices and creamy coconut milk. Level 1 Spicy.
Lightly battered coated with honey and black pepper.
Calamari cooked in Malaysian shrimps paste, chilli, various herbs and spices. Level 2 Spicy.
Calamari cooked in black beans and chilli. Served with vegetables. Spicy.
Stir fried with shrimps paste and chilli.
$25.50
Oyster sauce.
Full of flavour and made with lemongrass, chilli, onion, curry leaves, ginger, various herbs, spices and creamy coconut milk. Level 2 Spicy.
Stir fried with garlic sauce.
Deep fried bean curd and vegetables cooked in supreme soya and oyster sauce.
Stir fried egg noodles with egg, potato, bean curd, tomato, vegetables and spices sauce. Vegetarian and Level 1 Spicy.
Vegetarian
$22.00
Stir fried vermicelli with egg, onion, capsicum, shrimp, calamari, bean shoots and curry powder. Level 1 Spicy.
$23.50
Stir fried flat rice noodles with prawn, calamari, BBQ pork, egg, bean shoots and chilli in thick soy sauce. Level 1 Spicy.
$24.50
Egg noodles stewed in soy sauce with prawn, chicken, calamari and vegetables.
Stir fried rice vermicelli with salted fish, egg, onion, carrot and bean shoots.
Stir fried egg noodles with egg, potato, bean curd, tomato, vegetables, prawn, calamari and spices sauce. Level 1 Spicy.
Stir fried flat rice noodles with prawn, calamari, chicken and vegetables in supreme gravy.
$26.90
Creamy coconut curry soup based served with egg noodle, vermicelli, prawn, chicken, BBQ pork and vegetables. Level 1 Spicy.
from $25.50
Creamy coconut curry soup based served with egg noodle, vermicelli and vegetables. Vegetarian and Level 1 Spicy.
Prawn broth based served with egg noodle, vermicelli, prawn, egg, BBQ pork and vegetables. Level 2 Spicy.
from $26.90
Creamy coconut curry soup based served with egg noodle, vermicelli, prawn, fish, calamari, fishcake, mussel and vegetables. Level 1 Spicy.
Chicken broth based served with egg noodle, vermicelli, prawn, fish, calamari, fishcake and vegetables.
Hot and sour soup based served with egg noodle, vermicelli, prawn, fish, calamari, fishcake and vegetables. Level 1 Spicy.
$2.00
$3.00
$4.50
$5.50
Stir fried rice with vegetables. Vegetarian.
Stir fried rice with egg, potato, bean curd, tomato, vegetables and spices sauce. Vegetarian and Level 1 Spicy.
Stir fried rice with beef, bean shoots and capsicum.
Stir fried rice with chicken, green peas, carrot, lettuce, spring onion and bean shoots.
Malaysian style coconut rice served with egg, peanuts, anchovies, cucumber, tomato, achar salad and rendang beef. Level 1 Spicy.
Stir fried rice with shrimp, calamari, BBQ pork, spring onion and bean shoots.
Stir fried rice with salted fish, chicken, green peas, carrot, lettuce, spring onion and bean shoots.
Chef’s special XO sauce stir fried rice with king prawns, egg, spring onion and bean shoots.
$26.50
Plan roti.
$6.50
Roti filled with minced beef, onion and egg.
$14.90
Roti filled with vegetables, onion and egg.
Roti filled with onion and egg.
Two pieces of plain roti served with chicken curry, lamb curry or vegetables curry.
Roti filled with minced beef, onion and egg served with chicken curry, lamb curry or vegetables curry.
Roti filled with vegetables, onion and egg. Served with vegetables curry.
Roti filled with onion and egg served with chicken curry, lamb curry or vegetables curry.
Served with syrup and coconut milk.
$9.00
Served with ice cream.
$4.20
Delivery is $0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.
