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Mediterranean Lebanese
498 Dean Street, Albury, 2640
Delivery from 17:30
With toum and pickles.
$24.00
With toum, pickles and bread.
$28.00
With a hint of chilli.
With charcoal tomato, onion and potatoes.
$30.00
With sauteed tomato and onion.
$44.00
With tzatziki garden salad & Antaki bread.
With tzatziki and Santorini salad.
$36.00
With hummus and grilled vegetables.
$42.00
Served with chilli garlic sauce.
$40.00
Falafel, lettuce, tomato, onion, pickles, hummus and parsley.
$18.00
Charcoal chicken, garlic sauce, pickles, lettuce and tomato.
$21.00
Hummus, lettuce, tomato, onions and parsley.
Charcoal lamb souvlaki, grilled halloumi, tomato, onions and tzatziki.
Pan tossed with spices, herbs, chilli and butter.
Vegetarian
$16.00
Deep-fried served with hummus, parsley, pickles and tomato.
Vegan
Homemade traditional hummus served with lamb mince, roasted pine nuts and bread.
Marinated with Aida's spice blend and herbs, air-fried and tossed with garlic, cilantro and lemon.
Sujuk, beef Mediterranean sausage with cheese and egg folded in filo pastry.
Spinach, silver beet, ricotta and feta cheese folded in filo pastry.
Served with warm pita bread.
$12.00
Grilled and tossed with cranberries and almonds.
Filled with rice, parsley, tomato and onions served with tzatziki.
$17.00
Pan-fried with pomegranate molasses, garlic and cilantro.
$19.00
Crispy pita bread, cauliflower, chickpeas, tahini sauce, pine nuts and garnished with parsley.
Tomato, onion, cucumber, kalamata olives, feta cheese, mint and oregano served with a vinaigrette dressing.
Lettuce, tomato, cucumber, radish, capsicum, cabbage, onion and mixed leaves with a lemon EVOO dressing and fried pita bread.
Parsley, tomato, onion, burghul, EVOO and lemon dressing served with cos lettuce.
$9.00
Served with orange sauce, toasted almonds.
Fried dough puffs drizzles in aromatic honey syrup and sprinkled with nuts.
$14.00
Brandy custard in crispy filo pastry soaked in aromatic syrup.
from $6.00
$8.00
from $4.00
from $5.50
Delivery is $0.00 away
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