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Chinese Asian
7 Corrs Lane, Melbourne, 3000
Delivery from 12:30
Cold crystal noodle, fresh cucumber, tossed with peanut and chilli sauce.
$8.80
Crystal noodle, shredded chicken, fresh cucumber tossed with sesame sauce (non spicy) .
Bean curd flavored with spicy preserved egg sauce.
Shredded chicken, capsicum and fresh cucumber tossed with peanut and chilli sauce.
Tender of pork with heavy garlic chilli sauce.
$9.80
Chicken maryland (without bone) serve with peanut & Szechuan chilli oil.
Diced chicken, peanut dressed with coriander and chilli plum sauce, Szechuan style.
Four different cold cuts serve together on one plate (recommend to share).
$39.80
With chicken, carrot & cabbage.
$6.80
With duck meat, carrot & vermicelli.
With lamb, carrot, potato & Curry sauce.
With carrot, cabbage & bamboo shoot.
Vegetarian
Serve with sweet & Sour sauce.
Battered calamari stir fried with chilli, garlic & Spring onion.
from $9.80
Serve with honey soy sauce.
Serve with soy sauce.
Pieces of fish, lightly battered and coated with seaweed then deep-fried.
Shrimps coated with shallot and spring onion, battered and deep fried.
Mini vegs spring rolls, salt & Pepper calamari and fish fingers (for two people).
$15.80
Vermicelli tossed with minced pork, diced mushrooms, pickles and a touch of chili paste.
$22.80
Wok fried sliced beef with shallots, mushroom, baby corn with Szechuan sauce.
Spicy
Sliced of beef swimming in chili and pepper pungent sauce, the hottest dish in this place.
Pork spare ribs stir fried with sweet & sour sauce.
Wok fried sliced beef with onion, capsicum & mustard peanut sauce.
Wok fried string bean with minced pork, diced pickles and mushrooms.
Sautéed slices of beef with grounded shallot, spring onion, zucchini and dry bean curd.
Pork spare ribs stir fried with mandarin sauce.
Sautéed slices beef with vegs and homemade spicy black beans.
Wok fried sliced beef with honey pepper sauce.
Pork spare ribs lightly fried, tossed with chili powder, spices and dry chili.
Shredded pork wok fry with shredded bamboo and coriander.
Shredded pork with bamboo and spicy vinegar garlic sauce.
Peking style sliced pork cooked with capsicum, cabbage & chilli.
Marinated pork spare ribs fried with garlic.
Lightly battered and stir fry with chilli and golden dry shallot, seasoning with house salt & pepper.
Wok fried sliced beef, cubed zucchini & cashew nut with gravy sauce.
Sautéed sliced of lamb with grounded shallot, spring onion, zucchini and dry bean curd.
$24.80
Chicken pieces lightly battered wok fried with capsicum, onion, pineapple & Sweet and sour sauce.
Battered chicken pieces tossed with honey & sesame.
Wok fried chicken pieces, capsicum, onion and peanut with hot chilli sauce
Deep fried chicken spare ribs wok fried with house spicy sauce.
$23.80
Wok fried chicken pieces & Vegs with house spicy sauce.
Stir fried chicken pieces with dry chilli and peppercorn.
Wok fried chicken pieces, garlic, coriander, sliced button mushroom with garlic sauce.
Wok fried chicken pieces, onion, capsicum, dry chilli & Cashew nuts with sweet chilli sauce.
With your choice of sauce.
Stir fried chicken pieces & vegs with ginger & chilli sauce.
Stir fried chicken pieces with onion, capsicum & mustard peanut sauce.
Chicken pieces, cubed zucchini & cashew nut with gravy sauce.
Battered chicken breast tossed with lemon sauce.
Deep fried chicken spare ribs, wok fried with egg yolk.
Deep fried chicken spare ribs, wok fried with chilli, garlic & spring onion.
Deep fried chicken spare ribs, wok fried with garlic & spring onion.
Smoked duck meat marinated with spicy & Jasmine tea leave. Served with duck gravy & Bok choy (boneless).
$25.80
Half duck marinated, then deep fried (with bone) , served with plum sauce.
Fried duck meat (boneless) wrapped with crepes, served with plum sauce, similar to Peking duck.
$29.80
Stir fried egg white with diced fish & scallops and served with a raw egg yolk.
Wok fried prawns, onion and capsicum & cashew nuts with sweet chilli sauce.
$26.80
Fried prawns coated with salty egg yolk (shanghai shanghai) .
Steam prawns with garlic.
Tossed with spicy salt and pepper.
Stir fried mixed seafood, vegs and bean curd with special chilli sauce.
Lightly battered and stir fry with chilli and golden dry shallot.
$59.80
Sliced fish fillet with sweet & sour sauce.
$49.80
Sliced fish fillet battered, stir fried with grounded onion, rice wine and chilli tomato sauce.
Wok fried prawns, capsicum, onion and peanut, sauteed with hot chilli sauce.
Wok fried prawns with grounded onion, rice wine and chilli tomato sauce.
Wok fried scallops with garlic, onion.
Deep fried battered scallops with spicy salt and pepper.
Sliced fish fillet, fungus, crystal noodle with dry chilli, peppercorn and Szechuan chilli sauce in a hot pot.
Battered calamari tir fried with chilli garlic & spring onion.
$21.80
Wok fried prawns, scallops & fish fillet with mixed vegs.
Wok fried scallops, onion, capsicum & cashew nuts with sweet chilli sauce.
Sliced fish and crystal noodles braised with consommé and served in casserole.
Steam fish fillet with chilli & garlic.
Wok fried scallops with grounded onion, rice wine and chilli flavoured tomato sauce.
Deep fried whole pristine spring water barramundi - deep fried whole fish with soy sauce and spring onion.
Sliced fish fillet wok fried with garlic & mixed vegs.
Sliced fish fillet, black fungus wok fried with rice wine sauce.
Wok fried shrimps flavoured with tea leave.
Wok fried prawns with shredded bamboo, Chinese mushroom and spicy vinegar garlic sauce.
Scallops tossed with shredded bamboo and hot garlic sauce.
Deep fried battered prawns coated with honey & sesame.
Deep fried battered prawns with chilli, garlic & spring onion.
Wok fried prawns & onion with dry chilli and peppercorn.
Wok fried prawns with garlic & mixed veg.
Wok fried scallops with garlic & mixed vegs.
Deep fried whole prawns with shell coated with salty egg yolk.
Braised sea cucumber with heavy stock (spring onion sauce) .
Whole fish deep fried until golden, stir fried with sweet & sour sauce.
Whole pristine spring water barramundi claypot - lightly battered, sauteed with chinese mushroon, ginger, spring onion and beancurd.
Poached spinach, swimming in garlic flavored consommé.
$16.80
Wok fried Chinese broccoli with garlic or oyster sauce.
$17.80
Stir fried assorted vegetable and fresh mushrooms.
Plain sautéed shanghai spinach and bamboo shoots with a touch of garlic.
Wok fried bokchoy with garlic or oyster sauce.
Steamed, coated with creamy sauce (Peking style) .
$19.80
Chinese cabbage in chicken flavoured consomme.
Wok fried Chinese broccoli, bok choy and abalone mushrooms in Peking style brown sauce.
Wok fried string bean with diced pickles and mushrooms.
$20.80
Stir fried eggplant with shredded bamboo, chinese mushrooms and garlic sauce.
Braised with clear veg soup cabbage & dry shrimp.
Bean curd battered and deep fried, served with plum sauce.
Bean curd cooked with sliced pork, fungus, bamboo shoot and bok choy in gravy sauce.
Stir fried minced pork, silky bean curd, mushroom & Pickles with chilli board bean sauce.
Stir fried bean curd pieces with dry chilli and peppercorn
Stir fried bean curd with vegs and a touch of garlic.
Sliced bean curd, fungus, crystal noodle with dry chilli, peppercorn and Szechuan chilli sauce in a hot pot.
Braised bean curd with shredded pork, capsicum, black bean & chilli.
$7.80
Steamed minced meat buns, do not miss this.
Pan fried, stuffed with spring onion.
One piece each of prawn, chicken, scallop dim sim.
Pan-fried, served with ginger vinegar dipping.
Steamed pork dumplings wuxi style.
Pan-fried minced pork dumplings.
Boiled pork dumplings serve with peanut & Szechuan chilli oil.
Puree of corn with pieces of chicken in broth, thickened with egg.
from $6.80
Bean curd, fungus, pork and bamboo strongly flavored soup- it's Szechuan.
Diced scallop and fish with bean curd in thick broth.
Chicken dumplings in clear soup with vegs.
Chicken, beef and pork in clear soup with vegs.
With diced shrimps, barbequed pork, spring onion and bean sprout.
With diced chicken, ham, eggs & Lettuce fried rice.
$14.80
With spring onion, egg & vegs fried rice.
Slices of beef, pickled veg and egg fried rice.
Fried shredded pork and veg on egg fried rice.
With diced chicken, Chinese sausage and pineapple.
Vermicelli fried with shredded bbq pork, shrimps, bean sprout and special in house curry.
Fried noodle with shredded pork, mushroom and cabbage.
Savory minced pork soup noodle Szechuan style.
Pork spare ribs, minced pork & Noodle in Szechuan spicy soup.
Minced pork and mushroom cooked with spicy.
Sliced rice pudding stir fried with shredded pork, mushrooms & bokchoy.
Slices of beef and noodles in hot spicy soup.
Thick rice noodles wok fired with sliced beef, bean sprout and soy.
Rice pudding fried with shanghai spinach and young bamboo shoot.
Fried egg noodle with chicken, and vegs.
Crispy eggs noodle stir fried with sliced beef, and vegs.
Crispy eggs noodle stir fried with shredded pork, chive and bean sprout.
Fried udon noodle with mixed seafoods and vegs.
Crispy eggs noodle stir fried with seafood, and vegs.
$2.50
$3.00
Carrot, cucumber and cabbage marinated & Pickled with white vinegar.
$3.30
Cooked with bok coy and dry shrimp.
$3.80
Plain buns steam or deep fry.
$4.80
Steam or deep fry spring onion buns.
Special bread rolls either steam or deep fry.
$5.80
Just the plain crepes steamed, recommend to go with most dishes.
Stir fried shredded potato with salt & pepper.
Stir fried shredded potato with dry chilli and peppercorn.
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