Aroras Indian Cuisine

Flaky pastry filled with seasoned potatoes and deep fried.

Samosas covered with spiced yogurt, onion, tomatoes and cucumber.

Sliced onions mix with chickpea baer, spice and deep fried.

Chicken on the bone marinated and cooked in tandoor.

Boneless thigh fillet marinated and cooked in tandoor.

Marinated in yogurt, spices and cooked in tandoor.

Lamb mince mixed with herbs and spices then cooked in tandoor.

King prawns tossed with potatoes, cumin and turmeric.

A selection of veg and non veg appetizers.

Selection of samosa, onion bhaji and spring rolls.

Lamb cooked with chef's secret spices.

Spicy and flavorful dish made with chicken, onion, tomatoes, capsicum, ginger, garlic and fresh ground spices.

Tender morsels of chicken tikka simmered in mild velvety tomato sauce.

Onion and tomato based sauce with traditional spices.

Onion and tomato based sauce with tradional spices.

Cooked with fresh baby spinach.

Medium spicy and tangy sauce.

Meat cooked with onion, tomatoes, capsicum and vegetables.

Meat cooked in mango and cream sauce.

Meat cooked with onion, capsicum and tomatoes with chef’s special sauce.

Curry made from melted tomatoes with fresh capsicum and a hint of cream.

Meat sauteed in wok with onion, capsicum, tomato and spices.

Prepared with coconut milk and tangy spices.

Most favorite curry cooked with peas and special sauce.

Thickened onion and tomato sauce with fresh ginger and coriander.

Meat is simmered with lentils, tomatoes and fresh.

Black lentils soaked overnight and cooked with butter and fresh spices.

Yellow lentils boiled with spices and then blended with onion, ginger, garlic and spices.

Mild creamy sauce.

Chef's special sauce.

With fresh herbs and spices and a touch of cream.

Cooked with fresh baby spinach.

Homemade cottage cheese cooked with spices and fresh baby spinach.

Homemade cottage cheese simmered in a mild velvety tomato sauce.

Chef's special sauce.

A smooth mixture of potato and paneer dumpling served in spiced cream sauce.

Chef's special sauce.

Potatoes in a sauce with aromatic spice.

Cooked in herbs and spice sauce.

Curry made from melted tomatoes with fresh capsicum and a hint of cream.

Yogurt dip with cucumber and spices.

Diced onion, tomatoes, cucumber with lemon and spices.

Traditionally dairy based dumplings, immersed in rose flavored syrup.

Authentic Indian based frozen dessert embellished with almonds, green cardamom and saffron.