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Indian International
2/63 High Street, Wallan, 3756
Delivering now
Your choice of 2 Curry, 3 Curry or Family Combo Meals
- Save up to 30% -
2 Curries + 2 Rice + 2 Naans + Pappadom + Drink
$40.00
3 Curries + 3 Rice + 3 Naans + Pappadom + Drink
$70.00
4 Curries + 4 Rice + 4 Naans + Pappadom + Drink
$100.00
Fragrant rice stir-fried with assorted vegetables, soy sauce, and Indian spices.
$13.00
Vegetable dumplings in a tangy and spicy Manchurian sauce.
$16.00
Stir-fried noodles with vegetables or paneer, flavoured with Indo-Chinese sauces.
Crispy cauliflower florets coated in a zesty sauce, a fusion of Indian and Chinese flavours.
$17.00
$16.99
Tender potato pieces cooked in a regal cumin-flavoured sauce, embodying the flavours of Indian royalty.
A traditional Punjabi dish made from mustard greens and spices, offering a hearty and earthy taste.
$18.00
Creamy and rich black lentils slow-cooked in a buttery tomato-based sauce, a North Indian flavourite.
Yellow lentils tempered with aromatic spices for a comforting and flavourful dish.
A classic combination of potatoes and cauliflower cooked with spices, offering simple yet delightful flavours.
A Punjabi favourite featuring spiced potatoes and green peas cooked in a savoury tomato-based gravy.
Creamy kofta (dumplings) made from paneer and nuts, simmered in a luxurious cashew-based sauce.
Kofta made from spinach and paneer, served in a vibrant spinach-based gravy.
A medley of assorted vegetables cooked in a flavourful curry, offering a rainbow of tastes and textures.
A creamy curry featuring fenugreek leaves (methi) and green peas in a rich sauce.
Creamy tomato-based curry with marinated and grilled paneer cubes, a North Indian classic.
$18.99
A creamy and mildly spiced curry with paneer, inspired by Afghan flavours.
Scrambled paneer cooked with onions, tomatoes, and spices, served in a rustic dhaba style.
Rich and flavourful paneer curry, prepared in the style of traditional highway dhabas.
Paneer cooked in a lush spinach gravy, offering a nutritious and flavourful dish.
A special dish featuring paneer cooked in a handi (earthen pot) with aromatic spices and herbs.
A tangy yogurt-based curry with deep-fried gram flour fritters, offering a unique blend of flavours.
Flaky, unleavened flatbread stuffed with spiced mashed potatoes, offering a comforting and flavorful bite.
Unleavened flatbread stuffed with spiced cauliflower, providing a unique blend of textures and tastes.
Flatbread stuffed with grated radish and spices, offering a refreshing and slightly tangy flavour.
Garlic and onion-stuffed flatbread, providing a strong and savoury flavour profile.
Unleavened flatbread stuffed with finely chopped onions, offering a sweet and pungent taste.
Flatbread stuffed with grated carrots and spices, offering a subtly sweet and colourful touch.
A medley of vegetables and spices stuffed in flatbread, providing a diverse range of flavours.
Flatbread stuffed with crumbled paneer (Indian cheese), offering a rich and satisfying bite.
Flatbread stuffed with paneer and fenugreek leaves, providing a unique combination of flavours.
Flatbread stuffed with paneer, bell peppers, and spices, offering a colourful and tasty option.
Soya bean chunks marinated in a creamy, spiced marinade and grilled to perfection.
$19.00
Soya bean chunks marinated in tandoori spices and cooked in a tandoor for a smoky flavour.
Daal of the Day
+ Curry of the Day...
+ 2 Butter Naan or Tandoori / Tawa Roti
(Daal of the Day+ Curry of the Day + 2 Butter Naan or Tandoori / Tawa Roti + Salad & Raita & Pappadom, Gulab Jamun or Moti Choor Laddu (2pc)
$25.00
$7.00
Samosas crumbled and topped with spiced chickpeas, yogurt, chutneys, and crunchy sev.
$10.00
Per plate.Slices of bread coated in spiced chickpea batter and deep-fried until golden brown and crispy.
$8.00
Per plate. Assortment of assorted vegetable slices coated in chickpea batter and deep-fried.
Per plate.Cubes of paneer (Indian cheese) coated in flavourful batter and deep-fried.
Hollow, crisp puris filled with spicy tamarind water, chickpeas, and potatoes.
Spiced potato patties, pan-fried to perfection, served with chutneys.
Crisp wafers topped with diced potatoes, chickpeas, yogurt, tamarind chutney, and spices.
$12.00
Deep-fried bread (bhature) served with spiced chickpeas (chholey) for a hearty and flavorful dish.
$15.00
Fluffy deep-fried bread (poori) paired with spiced potatoes and chickpeas.
Stuffed bread (kulcha) from Amritsar served with spiced chickpeas.
Spicy stir-fried chickpeas with vibrant chilli peppers for a zesty kick.
Crispy potato coated in a sweet and spicy honey-chilli glaze.
Grilled paneer (Indian cheese) cubes mixed with chutneys, onions, tomatoes, and spices.
Gol Gappey filled with yogurt, tamarind chutney, and spices for a refreshing burst of flavours.
A refreshing yogurt-based side with diced carrots, cucumbers, onions, and fresh mint.
$6.00
Pickled onions served with tangy chutneys.
$5.00
Light and fresh salads with a mix of vegetables, perfect for adding a crunch to your meal.
with Tamarind & Mint Chutney
$6.50
Fragrant, long-grain Basmati rice served in a choice of portion sizes.
$4.50
Basmati rice flavoured with aromatic cumin seeds.
$7.50
Fragrant Basmati rice cooked with green peas and aromatic spices.
A regal rice dish cooked with mixed vegetables and aromatic spices.
$11.00
Traditional Indian flatbread cooked on a griddle, soft and perfect for mopping up curries.
Flatbread cooked in a tandoor (clay oven), resulting in a slightly crispy texture and smoky flavour.
Soft and fluffy leavened bread, perfect for savouring with curries.
Leavened bread brushed with butter, adding a rich and buttery flavour.
$5.50
Roti flavoured with spices and herbs, offering a unique and aromatic twist.
Leavened bread infused with garlic, offering a delightful garlicky aroma and taste.
Stuffed bread with a sweet and savoury filling, often made with dried fruits and nuts.
Stuffed bread with a cheesy filling, offering a delectable fusion of flavours.
Deep-fried spiral-shaped pastries soaked in sugar syrup, offering a sweet and syrupy delight.
Soft and spongy milk-based dumplings soaked in a fragrant sugar syrup.
Soft cottage cheese patties served in a creamy milk sauce, flavoured with saffron and nuts.
Milk-based sweets with the rich flavour of almonds.
Soft, spongy sweets soaked in sugar syrup, flavoured with cardamom and coconut.
Delicate cottage cheese balls soaked in a light sugar syrup, a refreshing treat.
Laddus made from chickpea flour or fine boondi, offering a crumbly and sweet bite.
A rich and decadent dessert made from grated carrots slow-cooked with ghee, milk, and sugar, flavoured with cardamom and garnished with nuts.
375 mL.
$3.50
$4.00
1.25 L.
Delivery is $0.00 away
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