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Indian
Shop 3/1220 1220 Grand Junction Road, Hope Valley, 5090
Pick-up only
Idli - the heart of South India - is made from rice and black gram pulse after overnight fermentation. It is served with sambar & coconut chutney. Sambar is made with pigeon peas (toor dal) soup and special south Indian spices & a few veggies.
Vegetarian
Vegan
$11.50
Made from rice and black gram pulse after overnight fermentation, typically served with a sambar & coconut chutney.
Plain dosa loaded with cheese. Kids favourite.
$14.50
Plain dosa filled with yummy potato curry, typically served with a sambar & coconut chutney.
Thick pancake made with dosa batter topped with your choice of onion, tomato, ginger and green chilli.
$15.00
Sauteed idli with a lot of butter and spices. Note: without sambar & coconut chutney
Hot spiced potato fried balls, crunchy titbits and chutneys, tucked inside a soft bun. Sprinkle the red spicy masala to taste. Most popular in Mumbai. (1 piece)
Spicy
$7.00
A bowl of mashed vegetables with hot, buttered buns, Chowpatty style. No food is more Mumbai.
$15.50
Mumbai-style sandwich spread with mint chutney, potato, tomato, cucumber, capsicum, cheese and ground spices.
Vegetable cheese sandwich toasted on a griller that adds a unique flavour.
$13.50
Typical home-style Indian curry, 4 rotis, rice and dal.
$19.00
Typical home-style Indian curry and 4 rotis.
$17.50
A piece of flatbread with stuffed potato curry. The dish is a specialty of northern India. Kid’s favourite.
$7.50
Flatbread made by twisting the dough.
$2.75
Flatbread with ghee.
$2.00
Spiced aromatic basmati rice layered with vegetable curry. Aroma from south India.
$18.00
Healthy dish cooked with rice, lentil and spices.
Aromatic Indian tea with spices.
$6.00
Blended Indian curd and added ground spices.
$5.00
Delivery is $0.00 away
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