Chan Di Thai Restaurant and Cafe

With honey soy or chilli sauce.

With lime aioli.

Spicy and sour soup with mushrooms, galangal, garlic, lemongrass, kaffir lime leaf, chilli and tomato.

Mild coconut milk soup, mushrooms, galangal, garlic, lemongrass, kaffir lime leaf, chilli and tomato.

Vegetables, kaffir lime, bamboo and basil in coconut cream.

Red curry, peanuts and fine kaffir lime leaf.

Northern Thai style braised pork belly curry, ginger, garlic and coriander.

Stir fried garlic, chilli, basil leaf and vegetables.

Stir fried vegetables topped with peanut sauce.

Stir fried vegetables and oyster sauce.

Spicy dry red curry stir fried in kra chai, kaffir lime, green beans and basil leaf.

Stir fried ginger, mushroom and vegetables.

Stir fried sweet and sour sauce in cucumber, tomato and pineapple.

Crispy fried soft shell crabs in egg and curry sauce.

Spicy dry red curry stir fried, kra chai, kaffir lime, green beans and basil leaf.

Crispy fried snapper fillet with sweet chilli sauce.

Boneless crispy skin roasted duck on top of steamed vegetables with tamarind sauce.

BBQ duck red curry cooked with pineapple.

Stir fried duck dish with vegetables, chilli, garlic and basil leaf.

Stir fried rice noodles, pad Thai sauce, bean sprouts and garlic chives with crushed peanuts and a lemon wedge.

Stir fried thick rice noodles, vegetables and sweet soy sauce.

Stir fried thick rice noodles with garlic, chilli and sweet Thai basil.

Green paw paw salad, fish sauce, lime dressing, crushed peanuts, lime juice and tomato.

Mince, coriander, chilli, roasted rice powder, lime and mint.

Mince, coriander, chilli, roasted rice powder, lime and mint.

Prawn and chicken Thai fried rice with pineapple and special curry sauce.

With mango and ice cream.