Charice Noodle Bar

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Entree

  • Vegetarian Spring Rolls (V)

    $ 3.90
    Two pieces. Crispy rice paper roll filled with cabbage and vermicelli. Served with plum sauce.
    Vegetarian
  • Fish Cakes

    $ 3.90
    Two pieces. Patties of minced fish with herbs and spices. Served with sweet chilli sauce.
  • Curry Puffs

    $ 3.90
    Two pieces. Mince chicken with mashed potato, vegetables, a touch of curry powder and wrapped in a pastry. Served with sweet and sour sauce.
  • Satay Chicken on Skewers

    $ 5.90
    Two pieces. Grilled marinated chicken breast on skewers. Served with peanut sauce.
  • Chicken Wings

    $ 5.90
    Two pieces. Deep fried marinated chicken wings served with sweet chilli sauce.
  • Coconut Prawn

    $ 7.90
    Two pieces. Marinated prawns coated with shredded coconut then deep fry till golden brown. Served with sweet chilli sauce.
  • Prawn Spring Roll

    $ 7.90
    Two pieces. Whole prawn wrapped in a pastry filled with cabbage vermicelli. Served with plum sauce.
  • Prawn Chips Pack

    $ 6.90
    Prawn chips served with peanut sauce.
  • Steamed Dim Sim

    $ 9.90
    Four pieces. Mince pork and prawn wrapped in wonton pastry. Served with soy sauce.
  • Mu Bhing

    $ 9.90
    Four pieces. Skewered and char grilled lean pork marinated in galangal, lemongrass and garlic accompanied with nahm jim jeaw.
  • Gyoza (6Pcs)

    $ 9.90
    Four pieces. Japanese pork dumpling, pan fried with sweet soy and brown vinegar.
  • Tempura Gyoza

    $ 8.90
    Four pieces. Coated tempura flour pork dumpling deep fried. Serves with tempura sauce.
  • Mixed Entree

    $ 8.90
    Spring roll, curry puff, fish cake and satay skewer. Served with sweet chilli and peanut sauce. Per person.
  • San Choy Bow

    $ 14.90
    Five lettuce leaves. Stir fry minced pork with chopped bamboo and ginger. Served with crispy lettuce.
  • Duck Pancakes (2Pcs)

    $ 9.90
    Slice of roast duck, cucumber, shallot, and hoisin sauce wrapped in peking duck pastry.

Soups

  • Wonton Soup

    $ 11.90
    Parcels of seasoned prawn and pork mix wrapped in soft pastry floating in a chicken infused broth.
  • Tom Yum Soup

    from $ 9.90
    Broth with mushroom, sliced lemongrass, galangal kaffir lime and lemon juice.
  • Tom Khar Soup

    from $ 9.90
    Mushrooms poached gently in a coconut and lemongrass infused broth.

Cha Rice's Grilled and Salad

  • BBQ Chicken

    $ 19.90
    Gai yang. Grilled marinated chicken with Thai herbs. Served with chilli dipping sauce.
  • Crying Tiger

    $ 19.90
    Grilled marinated beef served medium rare with tamarind sauce and garden salad.
  • Larb Chicken

    $ 19.90
    Warm salad of minced chicken, ground roasted rice, Spanish onions, chilli, mint and coriander.
    Spicy
  • Som Tum

    $ 14.90
    Green papaya smattered in the mortar and pestle with lime juice, green beans, peanut, chilli and cherry tomatoes.
    Spicy
  • Warm Beef Salad

    $ 19.90
    Grilled beef tossed with red onions, chilli, mint, coriander and lime dressing.
    Spicy
  • Warm Chicken Salad

    $ 19.90
    Grilled chicken tossed with red onions, chilli, mint, coriander and lime dressing.
    Spicy
  • Duck Salad

    $ 22.90
    Roast duck with herbs including coriander, shallots, red onions, cherry tomatoes, chilli and lime dressing.
    Spicy
  • Grilled Salmon Salad

    $ 25.90
    3 pieces. Grilled salmon fillet, served on a refreshing salad of cucumber, red onion, cherry tomato with chilli and lime dressing
  • BBQ Lamb Cutlet

    $ 27.90
    4 pieces. Grill marinated lamb cutlet served with stir-fry vegetables and Charice's signature sauce on the side.

Noodle Soups

  • Laksa Chicken

    from $ 16.90
    Bok choy, broccoli, carrot and bean sprouts in a spicy Malaysian coconut broth with fried crispy red onion on top. Comes with vegetables.
    Spicy
  • Tom Yum Noodle Soup

    from $ 16.90
    With bok choy, broccoli, carrot and bean sprouts in spicy tom yum broth. Comes with vegetables.
    Spicy
  • Prawn Wonton Noodle Soup

    $ 17.90
    Egg noodles with soft pastry made of wrapped parcels of pork and prawn in a chicken infused broth. Comes with vegetables.
  • Laksa Prawn

    $ 22.90

Noodles

  • Pad Thai

    from $ 15.90
    Stir fried thin rice noodles tossed with egg, diced tofu, bean sprouts and crushed peanuts. Comes with vegetables.
  • Pad See Ew

    from $ 15.90
    Pad see ew flat rice noodle, stir-fried with egg, garlic, sweet soy sauce and vegetable. Comes with vegetables.
  • Pad Ba Mee

    from $ 15.90
    Street noodle. Served with wok fried egg noodles, oyster sauce, shallot, crushed peanut and bean sprout. Comes with vegetables.
  • Singapore Noodles

    from $ 15.90
    Curry powder, thin rice noodles, egg and vegetables. Stir-fried. Comes with vegetables.
  • Hokkien Noodle

    from $ 15.90
    Hokkien yellow noodles and vegetables stir fry. Served with egg, garlic and oyster sauce. Comes with vegetables.
  • Pad Kee Mao

    from $ 15.90
    Hot chilli, basil and garlic stir-fried with flat rice noodles. Comes with vegetables.
    Spicy
  • Cashew Nut Noodles

    from $ 15.90
    Japanese wheat noodles with chilli jam, vegetables and roasted cashew nut. Comes with vegetables.
    Spicy
  • Satay Noodles

    from $ 15.90
    Sauce with crushed peanut, yellow noodles, vegetables and spices. Stir-fried. Comes with vegetables.
  • Garlic and Ginger Noodles

    from $ 15.90
    Shredded ginger and chopped garlic with udon wheat noodle and vegetable stir fry. Comes with vegetables.
  • Charice Noodles

    from $ 15.90
    Stir-fry thick flat rice noodles with Charice special Tom yum paste with bok choy and bean sprout.

Stir Fried

  • Chilli Basil Sauce

    from $ 15.90
    Red chilli, garlic and basil.
    Spicy
  • Garlic Sauce

    from $ 15.90
    Finely chopped wok smoked garlic, cracked peppercorns and oyster sauce stir-fried with vegetables.
  • Ginger Sauce

    from $ 15.90
    Spiced with ginger.
  • Peanut Sauce Stir Fried

    from $ 15.90
    Sauce with crushed peanut and garlic.
  • Oyster Sauce

    from $ 15.90
    Mixed vegetables stir fry in oyster sauce.
  • Cashew Nut

    from $ 15.90
    Chilli jam with herbs and spices, stir-fried with roasted cashew nut with vegetables.
    Spicy

Curry

  • Massamun Beef Curry

    $ 20.90
    Coconut broth is a perfect paradise for the tender beef with baby potatoes, carrots and completed with fried red onion
  • Ka-ree Kai Yellow Chicken Curry

    $ 20.90
    Slightly aromatic yellow coconut curry along with baby potatoes, carrots, and onion, topped with fried onion.
  • Duck Curry

    $ 22.90
    The glorious flavours of chilli and the fresh herbs of the curry paste work wonders with the roast duck flavours and vegetables including lychees, pineapple and tomatoes.
    Spicy
  • Red Curry

    from $ 15.90
    Mild red curry paste with coconut milk makes a perfect cradle to accompany vegetables including, bean, carrot, zucchini and capsicum.
  • Panang Curry

    from $ 15.90
    Creamy panang curry with bean, carrot and capsicum with chopped lime leaves.
  • Green Curry

    from $ 15.90
    Flavours of green curry paste with coconut milk, vegetables, bean, carrot, zucchini and capsicum.
  • Spicy Jungle Curry

    from $ 15.90
    Hot and spicy curry without coconut milk cooked with Thai herbs including kra chai, peppercorn and sweet basil.
    Spicy

Cha Rice's Street Food

  • Cha Kway Teow

    $ 19.90
    The exclusive charred aroma from stir-frying flat rice noodles over very high heat in a Chinese wok with chilli, BBQ pork, chicken, prawn, bean sprouts and bok choy.
    Spicy
  • Ba Mee Moo Daeng

    $ 18.90
    Street noodles served with wok-fried egg noodles and BBQ pork flavoured by oyster sauce along with shallot, crushed peanut and bean sprout.
  • Ba Mee Moo Grob

    $ 19.90
    Street noodles served you wok-fried egg noodles and crispy pork belly flavoured by oyster sauce along with shallot, crushed peanut and bean sprout.
  • Kee Mee Moo Daeng

    $ 18.90
    A perfect harmony of hot chilli, along with basil and garlic stir-fry flat rice noodles, BBQ pork and seasonal vegetables.
    Spicy
  • Kee Mee Moo Grob

    $ 19.90
    A perfect harmony of hot chilli, along with basil and garlic stir-fry flat rice noodles, crispy pork belly and seasonal vegetables.
    Spicy
  • Chilli and Basil BBQ Pork

    $ 18.90
    Stir-fry BBQ pork in perfect harmony, the red chilli provides a mild heat, which enhances the garlic flavour and sweet basil aroma.
    Spicy
  • Cashew Nut BBQ Pork

    $ 18.90
    Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables.
    Spicy
  • Krapao Moo Krob

    $ 19.90
    The full flavour of fresh chilli with assorted vegetables, fragrant sweet basil leaves stir-fry with crispy skin roasted pork.
    Spicy
  • Mo Krob Prik Khing

    $ 19.90
    Crispy skin roasted pork stir-fry with vegetables, ka r lime leaves, and Prik khing sauce.
  • Chilli Jam Moo Grob

    $ 19.90
    Famous Thai cuisine dish, crispy skin roasted pork stir-fry with special homemade chilli jam sauce.
    Spicy
  • Papaya Salad with BBQ Chicken

    $ 26.90
    Very popular in North-Eastern Thailand, a salad of shredded green papaya with lime juice, roasted peanuts, green beans and cherry tomatoes served with char-grilled chicken thigh fillet.
  • Papaya Salad with Soft Shell Crab

    $ 26.90
    Green papaya pounded in the mortar and pestle with fresh lime juice, roasted peanuts, green beans, chilli and cherry tomato served with crispy soft shell crab.
    Spicy

Cha Rice's Dishes

  • Teriyaki Chicken

    $ 20.90
    A perfect gift from Northern Asia, our homemade Teriyaki sauce uses its sweet soy flavour to enhance the stir-fry, as it’s wok-tossed.
  • Soft Shell Crab Pad Cha

    $ 22.90
    Stir-fry crispy soft shell crab with aromatic Thai herbs with spicy Pad cha sauce.
    Spicy
  • Soft Shell Crab Chilli Basil Sauce

    $ 22.90
    Crispy soft shell crab stir-fry in perfect harmony with the red chilli provides a mild heat, which enhances the garlic flavour and sweet basil aroma.
    Spicy
  • Crispy Soft Shell Crab

    $ 21.90
    Battered soft shell crab, lightly fried with salt & pepper served with sweet chilli sauce.
  • Salt and Pepper Squid

    $ 21.90
    Golden brown and crispy on the outside but still moist inside served with seasonal vegetables dressed with a tangy sweet chilli sauce.
  • Prawn Asian Green

    $ 22.90
    Fresh Asian green vegetables including broccoli, snow pea and asparagus quickly stir-fry with garlic and oyster sauce.
  • BBQ Duck

    $ 25.90
    Chargrilled roast duck served with stir-fry vegetables with special chilli soy sauce.
  • Pad Cha Duck

    $ 22.90
    Fried soft shell crab stir-fry curry powder with shallot, onion, red chilli and beaten egg and coconut cream then flavoured.
    Spicy
  • Pineapple Fried Rice

    $ 22.90
    Fabulous Thai fried rice with prawns, chicken, cherry tomatoes and pineapple pieces.
  • Heavenly Sizzling Beef

    $ 21.90
    Tender marinated beef in sesame oil with oyster sauce, onion, shallot and roasted sesame seed.

Salmon Lover

  • Ginger Salmon

    $ 22.90
    A delicious Atlantic salmon fillet with fresh ginger, shallot, chilli in Cha Rice style ginger sauce.
    Spicy
  • Three Flavour Salmon

    $ 22.90
    Deep-fried salmon dressed with three flavoured spicy red chillies, and sweet and sour sauce.
    Spicy
  • Teriyaki Salmon

    $ 22.90
    A perfect gift from Northern Asia, our homemade Teriyaki sauce uses its sweet soy flavour to enhance the stir-fry, as it’s wok-tossed.
  • Chilli and Basil Salmon

    $ 22.90
    Deep-fried salmon in perfect harmony with the red chilli provides a mild heat, which enhances the garlic flavour and sweet basil aroma.
    Spicy
  • Panang Salmon

    $ 22.90
    A delicious Thai style with salmon in Panang curry paste, green bean, chilli and kaffir lime leaf.
    Spicy

Whole Barramundi

  • Pla Saam Ros

    $ 30.90
    Deep-fried whole barramundi dressed with three flavours of sauce. Served on steamed bok choy, broccoli and carrot.
  • Pla Tod with Black Pepper Sauce

    $ 30.90
    Deep-fried whole barramundi dressed with carrot, onion, shallot, garlic and black pepper.
  • Pad Cha Baramuindi

    $ 30.90
    Fried and deboned baby barramundi with spicy wild ginger, basil, red chilli and green peppercorn.
    Spicy
  • Larb Pla Tod

    $ 30.90
    Deep fried deboned whole barramundi. Served with ground roasted rice, Spanish onions, chilli, mint and coriander.
  • Pla Neung Manoa

    $ 30.90
    Steamed deboned barramundi with squeezed lemon and chilli sauce.
    Spicy
  • Pla Nueng Khing

    $ 30.90
    Steamed whole barramundi with ginger and shallot.

Rice

  • Steamed Jasmine Rice

    from $ 3.00
  • Steamed Rice with Peanut Sauce

    from $ 5.00
  • Egg Fried Rice

    $ 14.90
  • Fried Rice Chicken

    from $ 16.90
  • Chilli Fried Rice

    from $ 16.90
    Spicy

Side Dishes

  • Roti Bread

    $ 3.00
  • Peanut Sauce

    $ 5.00
  • Plain Noodles

    $ 5.00
  • Steamed Veggie with Peanut Sauce

    $ 14.90
    Mixed vegetables on top with peanut sauce.
  • Chinese Broccoli

    $ 14.90
    Steam Chinese broccoli on top with oyster sauce.

Kids Menu

  • Little Thai Fried Rice

    $ 12.90
    Egg fried rice with satay chicken and peanut sauce.
  • Junior's Chicken Fried Rice

    $ 14.90
    Fried rice chicken topped with crumbed prawn.

Beverages

  • Soft Drink

    $ 3.90
  • Spring Water 500ml

    $ 3.00
  • Sparkling Water

    $ 4.50
  • S Pellegrino

    $ 7.50

About

Carl
Saturday 30 November 2024
Carl
Thursday 07 November 2024
Jamie
Thursday 31 October 2024
Love this place but order not delivered at all tonight !!!
Jo
Monday 28 October 2024
Kate
Saturday 26 October 2024
Cassie
Wednesday 23 October 2024
Michelle
Sunday 20 October 2024
Carl
Wednesday 09 October 2024
Michelle
Thursday 26 September 2024
Carl
Saturday 21 September 2024

A little bit about us

If youre in the Newport area and craving some mouthwatering Thai food, look no further than Charice Noodle Bar. Were well-known for our noodle dishes, such as chicken pad Thai and pad kee mao. However, we also have other traditional offerings like san choy bow, mu bhing, and steamed dim sim. If youre in the mood for something with a little kick, try our spicy jungle curry. Our prices are affordable, and our servings are known to be very large.

Delivery times

Monday
16:30 - 21:00
Tuesday
16:30 - 21:00
Wednesday
16:30 - 21:00
Thursday
16:30 - 21:00
Friday
16:30 - 21:00
Saturday
16:30 - 21:00
Sunday
16:30 - 21:00