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Cafe
63 Watton Street, Werribee, 3030
Delivery from Sat 07:45
$15.00
Eggs your way on toasted sourdough.
$13.00
Shoestring fries served with aioli.
Toasted brioche bun filled with bacon, lettuce, avocado, tomato & a fried egg served with a side of hashbrowns.
$23.00
Shoestring fries served with cheese and gravy.
$16.00
Schnitzel, three cheese, smoked ham, napoli served with garlic butter and gravy with fries.
$29.00
Cinnamon dusted brioche loaf served with chocolate fudge, dulce de leche, fresh strawberries & vanilla icecream.
Double Stack pancakes with mixed berry compote, citrus cream cheese, biscuit crumb, and vanilla ice cream.
Porterhouse steak on toasted ciabatta with rocket, swiss cheese, fried egg, beetroot relish, and truffle aioli.
Four egg omelette stuffed with cheese and chilli topped with fresh chilli sriracha, kelpie mayo, crispy shallots, parmesan cheese, spring onion and coriander.
Vegetarian
Fried Eggs on toasted sourdough with bacon, chicken sausage, roast tomato, hashbrowns and hollandaise sauce.
$35.00
Smashed avocado on multigrain sourdough served with poached eggs, marinated fetta, tomatoes, fresh mint salad and balsamic glaze.
$27.00
Toasted sourdough and with your choice of peanut butter, jam and vegemite.
$11.00
Superseed and coconut granola served with berry yogurt, mango coulis, freeze-dried raspberries and banana.
$20.00
Slow cooked souva lamb on grilled brioche with poached eggs, hollandaise, rosemary parmesan crumb, and pickled red onion.
$26.00
Toasted brioche bun filled with lettuce, tomato, beetroot, pickled onion, cheese and special sauce served with fries.
Fried eggs on a flour tortilla with smashed avocado, cheese, tomato jam, and pico di Gallo.
$21.50
Salt and Pepper calamari served with aioli.
Oat milk porridge topped with poached pears, vanilla mascarpone, nut praline and golden syrup.
$20.50
Toasted artisan fruit loaf with vanilla mascarpone, raspberry jam and maple butter.
$12.50
Toasted brioche bun filled with fried chicken, American cheddar, dill pickle and sriracha slaw served with fries.
Grilled chicken dressed in lemon and oregano vinaigrette with broccoli, red onion, semi dried tomato with shaved almonds.
$21.00
Warm roast pumpkin with kipfler potatoes, watercress, asparagus and parmesan salad.
Crumbed halloumi with rocket avocado, onion, and chili tomato jam.
Spicy
Cheesy potato pancake topped with fried egg, asparagus, beetroot relish, and a ricotta and rocket salad.
$24.00
Beef and soba noodle salad with cucumber, tomatoes, onion, soybean, coriander, chili, sesame seed, and crushed peanuts finished in a Japanese soy dressing.
$9.00
Egg and Bacon sandwich on white square bread.
$3.00
Chicken Sausage.
Fresh or toasted plus fillings.
$8.00
Toasted focaccia with ham, cheese and tomato.
$10.00
Mix of seasonal fruit.
$6.50
$6.00
$7.50
Cherry or apricot.
$5.00
Gluten Free.
$7.00
Apricot, Goji and Almond Slice.
Fig, Nut and Grain Slice - Gluten Free.
$19.00
$25.00
1kg.
$50.00
from $6.50
from $5.00
Enjoyed best with soy and honey.
$12.00
Watermelon and Orange.
Apple, ginger and lemon.
Beetroot, carrot, celary and apple.
$4.00
Spinach, cucumber, pear and celary.
330ml.
Delivery is $0.00 away
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