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Indian Sri Lankan
42A Aurelia Street, Toongabbie, 2146
Delivering now
3 of 5
2 reviews
$2.70
Available after 5 pm everyday.
Boneless chicken marinated with ceylon spices, then deep fried and mixed with sauces, chilli paste, onion and capsicum. Serving size 650ml.
Spicy
$26.00
Small marinated fish with Sri Lankan spices and deep fried. Served with a side of lemon and onion. Available from 5 pm everyday.
$12.00
Deep fried prawns mixed with ceylon spices, onion, chili paste, capsicum in a wok.
$29.00
Button mushrooms coated with cornflour and spices. Deep fried and then mixed with capsicums, chef ceylon chili paste and sauces.
Vegetarian
$25.00
$4.70
Chef ceylon lamprai consist of boneless chicken curry, egg plant moju, a fried egg, a fish cutlet, onion sambol, belacan. Available from Thursday to Sunday. Please warm this 5-6 minutes in a microwave before eating.
$24.00
$19.00
Available from Friday to Sunday only. Please warm this 3-5 minutes in a microwave before eating.
$22.00
Long-grained rice (like basmati) flavoured with exotic spices layered with chicken, cooked in thick gravy.
Malaysian style chicken fried rice mixed with bit of soy sauce, served with a fried egg.
$21.00
Malaysian style seafood fried rice mixed with bit of soy sauce, served with a fried egg.
$16.00
Served with side of gravy.
Thinly shredded roti mixed with eggs, vegetables, choice of meat & aromatic sri lankan spices.
$19.70
Thinly shredded roti mixed with eggs, vegetables, choice of meat & aromatic Sri Lankan spices.
Available from 5 pm everyday.
$3.70
$18.00
Five pack.
$9.90
$4.80
In cans.
$3.50
Custard pudding made of coconut milk, jaggery, cashew,eggs and nutmeg powder. (Doesn't come with strawberries).
$5.75
4 Pieces of milk toffee.
$5.50
4 Pieces of coconut toffee.
Delivery is $0.00 away
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