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Thai
1348 Pittwater Road, Narrabeen, 2101
Delivery from 17:00
Grilled marinated chicken breast topped with our signature Chilli Club satay peanut sauce.
$10.90
Deep-fried puff pastries filled with lightly spiced chicken and potato served with sweet and sour sauce.
$8.90
Steamed chicken dim sims served with sweet soy and vinegar sauce.
$9.90
Chicken, water chestnuts and vegetables wrapped in crispy pastry served with sweet chilli sauce.
A mix of spring roll, fish cake, curry puff and money bag served with sweet chilli sauce.
Great for Sharing. 2 x each of satay chicken skewers, fish cakes, money bags, curry puffs, spring rolls and 1 x prawn chips served with 4 sauces (sweet chilli, satay, plum, sweet and sour sauce).
$24.90
Crispy fried vegetarian spring rolls with vermicelli and glass noodles served with sweet plum sauce.
Vegetarian
A batch of tasty deep-fried prawn crackers.
$4.50
Deep-fried battered calamari served on top of prawn chips, accompanied with sweet chilli sauce.
Spicy Thai-style fish cakes deep-fried and served with sweet chilli sauce.
Spicy
Spicy hot and sour soup. with lemongrass, galangal, kaffir lime leaves, mushroom, baby corn and tomatoes.
from $14.90
Medium spicy soup with coconut milk, lemongrass, galangal kaffir lime leaves, mushrooms, baby corn and tomatoes.
Traditional Thai warm salad with minced chicken, ground roasted rice, red onion, chilli, lemon and mint.
$21.90
Thai salad in a spicy dressing made with chilli jam, roasted rice, lemon and mint grounded up with a mortar and pestle.
from $21.90
Traditional Thai tangy and spicy cold salad made with green papaya, roasted peanut, green bean and cherry tomato in spicy lemon juice dressing.
$17.90
Traditional Thai tangy and spicy cold salad made with green papaya, roasted peanut, green bean and cherry tomato in spicy lemon juice dressing served with Crispy Pork belly.
$23.90
Traditional Thai tangy and spicy cold salad made with green papaya, roasted peanut, green bean and cherry tomato in spicy lemon juice dressing . Served with Grilled Salmon Fillet
Traditional Thai tangy and spicy cold salad made with green papaya, roasted peanut, green bean and cherry tomato in spicy lemon juice dressing. Served with deep fried Soft Shell Crab.
Traditional Thai tangy and spicy cold salad made with green papaya, roasted peanut, green bean and cherry tomato in spicy lemon juice dressing. Served with our signature BBQ chicken.
Lightly smoked duck in spicy dressing served on mixed salad with cherry tomato, cucumber, onion, shallot, mint & carrot.
$26.90
Crispy Pork Belly in spicy dressing served on mixed salad with cherry tomato, cucumber, onion, shallot, mint & carrot.
Lightly grilled Salmon fillet in spicy dressing served on mixed salad with cherry tomato, cucumber, onion, shallot, mint & carrot.
$27.90
Thai style marinated thinly slice rump, garden salad and served with Thai spicy dipping sauce (Nam Jim Jaew)
$19.90
Thai style char-grilled marinated chicken thigh, garden salad and served with Thai spicy dipping sauce (Nam Jim Jaew)
Barbecued marinated chicken, beef and pork served with steamed mixed vegetables and sweet chilli sauce.
Roasted Duck in plum sauce, served with shiitake mushroom and Chinese broccoli.
$29.90
The famous Chilli Club massaman beef curry. 4-hour slow-cooked juicy tender beef chunks cooked in a homemade mild massaman curry sauce with potatoes, onions and crushed peanuts. Available in Beef only.
Crispy Pork Belly stir fried in Chinese broccoli with garlic, chilli and home made sauce
Grilled Salmon in rich flavour of curry sauce served on steam mixed vegetables
$25.90
Deep fried soft shell crab tossed in salt & pepper served with mixed salad
Deep fried soft shell crab with black pepper sauce and stir fried mixed vegetable
Char-grilled chicken thigh fillet in rich flavour of curry sauce served on steam mixed vegetables
Deep fried soft shell crab with chilli basil sauce and stir fried mixed vegetable topped with crispy fried basil leaves
Deep fried soft shell crab with mild chilli jam sauce and stir fried mixed vegetable, topped with cashew nut
Aromatic Thai spicy stir Fry with mixed seafood and herbs including red chilli, Thai green peppercorns, fingerroot, and kiffir lime leaves.
Mild red curry paste base with coconut milk and basil.
from $18.90
Creamy style Panang curry cooked with coconut milk and basil, topped with our homemade peanut sauce.
Medium to hot authentic green curry paste base with coconut milk and basil.
Very mild curry cooked with coconut milk and basil.
Stir-fried mixed vegetables topped with cashew nuts in a sweet chilli jam sauce.
Also known as "Pad Graprao", a fragrant Thai spicy stir-fry with chilli, Thai basil and mixed vegetables.
Mixed seasonal green vegetables stir-fried in oyster sauce.
Oyster sauce stir-fry cooked with seasonal mixed vegetables.
Stir-fry with seasonal vegetables and topped with a generous serving of our homemade satay peanut sauce.
Mixed vegetables stir-fried with garlic and pepper.
Mixed vegetables stir-fried with sliced ginger and wood ear mushroom.
Stir-fry with seasonal vegetables cooked in our homemade Thai-style sweet and sour sauce.
Stir fried fresh snowpeas cooked with tomatoes, baby corn, soy & oyster sauce.
from $19.90
Sweet & spicy stir-fried with chilli jam, onion, vegetables, roasted chilli and topped with macadamia nut & shallots.
Cooked in Thai spicy Sriracha sauce (sun-ripened chilli papers, vinegar and garlic) stir-fried with seasonal vegetables.
House special curry paste made from grounded pork crackling and dry shrimp, stir-fried with vegetables and kaffir lime leaves. Also known as "Pad Prik King".
Thin rice noodles stir-fried with tofu, eggs, shallots and a home recipe Pad Thai sauce made with tamarind sauce and palm sugar. Served with a slice of lemon and crushed peanuts.
Flat rice noodles stir-fried in sweet soy with egg and mixed vegetables.
Choice of Hokkien or thin rice noodles in coconut milk curry with mixed vegetables, bean sprouts and garnished with fried onions and shallots.
Wok stir-fried Hokkien noodles in soy sauce, egg and mixed vegetables.
Flat rice noodles stir-fried with fresh chilli, basil and mixed vegetables.
Stir-fried flat rice noodles cooked in sweet chilli jam with mixed vegetables topped with cashew nuts.
Rice vermicelli cooked with egg, curry powder, onions, shallots, bean sprouts and mixed vegetables.
Stir-fried Hokkien noodles cooked in spicy Sriracha sauce with mixed vegetables, egg, onion and shallots.
Flat rice noodles stir-fried with tomatoes, onions, garlic and pepper and mixed vegetables.
Thai-style fried rice cooked with Chinese broccoli, carrot, onion and egg.
Medium spicy Thai-style fried rice cooked with chilli, basil, onion, Chinese broccoli, carrot, capsicum and egg.
Fried rice cooked with fried garlic, chinese broccoli, carrot, onion and egg
Fried rice with traditional Thai tom yum flavours. Cooked with Chinese broccoli, carrot, capsicum, onion and egg.
Fried rice with pineapple, sultanas, egg, mixed vegetables, and seasoning with turmeric powder.
Steamed jasmine rice.
$4.00
Fragrant steamed rice with coconut milk.
$5.90
Fried rice with egg and shallots only.
$11.90
Steamed brown rice.
$4.90
Steamed jasmine rice topped with our homemade peanut sauce.
$6.50
2pcs of roti bread
$6.00
2pcs of roti bread and small container of peanut sauce
$8.50
Vegan
$12.00
$3.00
$5.50
$4.30
Raw C
Pressed Juice by Impressed
Pressed juice by impressed
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