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Convenience Bakery
409 Bourke Street, Surry Hills, 2010
Pick-up from Fri 07:50
Two layers of brownie, centered with Nutella and Christofis caramel cream then finished with our fine toffee glaze.
from $77.87
Four layers of vanilla sponge and three layers of Christofis cream combined with a home style honeycomb and Belgium white chocolate, topped with a toffee glaze.
Two layers of moist chocolate mud cake layered with our home style ganache chocolate finished with a fine layer of Takis chocolate.
A light and refreshing Christofis mango coconut cream layered with vanilla sponge.
American mud cake classic with a modern raspberry twist layered with Christofis cream.
A chocolate fudge style cake with biscuit pieces finished with Takis chocolate.
Four layers of vanilla sponge with two layers of Christofis vanilla cream and one layer of Christofis chocolate cream, finished with a fine layer of Takis chocolate.
Layers of Savoiardi splashed with espresso coffee, layered with light cheese, flavoured with Marsala, dusted with coco and finished with a fine spread of Takis chocolate.
Layers of cacao sponge and Christofis cream together with cherries and a hint of rum.
Four layers of coloured moist cake and Christofis Cream.
from $90.87
Soft layer of chocolate sponge cake, filled with a layer of chocolate and hazelnut mousse. Centered with crunchy chocolates and topped with chocolate ganache.
$77.87
Two layers of moist flourless milk choc and almond cake layered with ganache chocolate.
$96.07
Classic cheesecake finished with the perfect biscuit base and topped with mixed berries.
$59.80
2 Trays for $62.50 (2 x 9 inch round small).
Vegan
from $35.75
Vegetarian
$6.19
$3.69
$3.13
$3.50
12 Mixed petit fours.
$41.54
26 Mixed petit four biscuits.
$63.70
6 Kourambiedes and 6 Melomakarona.
12 Melomakarona and 12 Kourambiedes.
$41.60
$12.94
Our traditional custard on a shortbread base.
$7.74
A light cheese on a continental shortbread dusted with cinnamon.
$11.05
Choex pastry filled with real fresh cream.
$6.44
Continental cake mixed with fresh carrots and iced with cream cheese.
$8.45
A soft and creamy caramel filling with a sweet base topped with chocolate.
A home-style muffin with a variety of fresh flavours.
Three layers of crispy puff pastry filled with our European patisserie and dusted with icing sugar.
A rich chocolate cake with a ganache top.
An Italian style baked ricotta filling on a continental shortbread base.
$9.04
A crispy pastry filled with patisserie.
A luscious couverture chocolate with milk chocolate chips through the brownie.
Salted caramel mixed through our luscious brownie recipe.
A moist continental slice. YUM!
Our citrusy lemon curd baked in our sweet butter short crust.
A luscious couverture chocolate with gluten free flour.
Our luscious brownie recipe with Nutella mixed through.
Crisp, flaky crust holding a creamy custard centre.
Fresh apples with a hint of cinnamon between a continental shortbread.
Super moist vanilla cake covered in cream cheese icing.
Super moist chocolate cake with a ganache topping.
Rum cherries together with fresh cream and chocolate sponge.
A chocolate fudge style cake with biscuit pieces.
Two layers of saviardi soaked in coffee and masula, layered with a creamy cheese fresh cream and dusted with chocolate.
A light and refreshing Christofis cream layered with vanilla sponge.
Two layers of brownie, centered with Nutella and Christofis caramel cream, then finished with our fine toffee glaze.
Vanilla sponge and layers of Christofis cream combined with a home style honeycomb and Belgium choc then finished with our fine toffee glaze .
4 Layers of coloured moist cake and Christofis cream.
Freshly sliced apples rolled in a crispy filo pastry.
$8.06
Freshly sliced apples rolled in a crispy filo pastry uncooked.
$45.50
Two layers of fillo pastry filled with almonds.
Sour cherries and cream cheese wrapped in fillo pastry (P).
$8.97
Sour cherries and cream cheese wrapped in fillo pastry uncooked (P).
$49.40
Two layers of fillo pastry filled with our baked European patisserie and covered in light syrup.
Shredded pastry filled with brown almonds and covered in a Greek style syrup.
Custard patisserie folded in a lightly syruped filo pastry and gently sprinkled with icing sugar.
A fine cashew filling wrapped in fillo pastry with light syrup.
$3.84
GF = Gluten Free and VG = Vegan.
A Greek style almond macaroon traditionally eaten for celebrations.
$2.99
Medium to hard paximathia with aniseed.
$1.68
Medium to hard paximathia with a hint of cinnamon and orange.
Two vanilla sponge pieces filled with chocolate cream and dipped whole in chocolate.
$5.46
Continental biscuit filled with apple raspberry jam.
$2.73
A soft coconut mixture.
An almond macaroon rolled in roasted almonds.
$3.12
$4.16
A continental biscuit filled with jam.
A continental biscuit filled with cream.
A Greek style almond shortbread.
$2.86
A traditional Greek style orange and vanilla flavoured biscuit.
Continental biscuit with lemon cream filling.
Continental biscuit with strawberry cream filling.
Continental biscuit with mocha cream filling.
A continental biscuit dipped in chocolate and filled with apple raspberry jam.
A continental biscuit dipped in roasted flake almonds and filled with apple raspberry jam.
A continental biscuit dipped in fine pistachios and filled with apple raspberry jam.
An almond honey biscuit, traditional through Christmas.
A traditional Greek style orange and vanilla flavoured Biscuit covered with sesame.
$1.94
Medium to hard paximathia with pistachios.
$1.81
Medium to hard paximathia with vanilla.
$0.39
100% Australian beef with a crispy puff pastry.
$9.36
$9.75
A fine quality pork meat rolled in a crispy puff pastry.
Spinach, ricotta and feta in a filo slice.
Delivery is $0.00 away
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