Chulho - Town Hall

Spiced boiled potato, veg in cased pastry and deep fried.

Nepalese style potato salad. Boiled potato, carrot, cucumber, lemon juice, Nepalese herbs and spices marinated.

Fried soybean. Spicy mixture of onion, tomato, shallot, ginger, garlic, coriander, lemon juice, Nepalese spices and mustard oil.

Mix masala stuffed inside cottage cheese and deep fried.

Overnight marinated diced goat in garlic, ginger, spice and roasted on thicken iron pan. Served with puffed rice, salad and chutney.

Chhoila, bara, egg, alu bodi tama, alu achar, vatmas, chiura and salad.

Boiled goat giblets pan fried with onion and masala.

Clay oven boneless chicken fillets marinated overnight in tandoori spices. Served with mint sauce.

Charcoal grilled marinated diced fillets tossed on chopped ginger, garlic, coriander and mustard oil with roasted masala.

Combinations of chicken tikka, tandoori chicken, king prawns and seekh kebab.

Fried cottage cheese, green peas simmered in tomato and onion spices gravy.

Nepalese style. Diced meat cooked with combination of Nepalese spices.

Chicken tikka cooked with chop masala and capsicum in spices yoghurt sauce.

Boneless diced meat cooked with almond and cashew paste with a touch of cream.

Tender meat cooked with tomato and onion gravy in hot vindaloo paste.

Prawn cooked in onion gravy with spices.

Tossed with tomato, capsicum and onion in chilli sauces.

Chilli momo. Tossed with tomato, capsicum and onion in chilli sauces.

Tossed with tomato, capsicum and onion in chilli sauces.

Tossed with tomato, capsicum and onion in chilli sauces.

Saffron rice flavoured with spices medium hot. Served with raita condiment of spices, yoghurt, cucumber, carrot and roasted cumin seed.

Saffron rice flavoured with spices medium hot. Served with raita condiment of spices, yoghurt, cucumber, carrot and roasted cumin seed.

Saffron rice flavoured with spices medium hot. Served with raita condiment of spices, yoghurt, cucumber, carrot and roasted cumin seed.

Saffron rice flavoured with spices medium hot. Served with raita condiment of spices, yoghurt, cucumber, carrot and roasted cumin seed.

Ten pieces per serving. Nepalese Dumpling.

Ten pieces per serving. Steamed. Nepalese Dumpling

Ten pieces per serving. Momo in Ktm street style sauce. Nepalese Dumpling.

Noodle and mix vegetable in Tibetan style creamy soup.

Noodle and mix vegetable in Tibetan style creamy soup.

Mix veg, chicken and egg. Noodle and mix vegetable in Tibetan style creamy soup.

Noodle and mix vegetable in Tibetan style creamy soup.

Nepalese style wok fried noodle. Noodle and mix vegetable in soya and touching with sauce.

Nepalese style wok fried noodle. Noodle and mix vegetable in soya and touching with sauce.

Nepalese style wok fried noodle. Noodle and mix vegetable in soya and touching with sauce.

Nepalese style wok fried noodle. Noodle and mix vegetable in soya and touching with sauce.

Veg, buff and egg. Nepalese style wok fried noodle. Noodle and mix vegetable in soya and touching with sauce.

Basmati rice and mixed vegetable in clarified butter ghee and wok fried.

Basmati rice and mixed vegetable in clarified butter ghee and wok fried.

Basmati rice and mixed vegetable in clarified butter ghee and wok fried.

Basmati rice and mixed vegetable in clarified butter ghee and wok fried.

Mix veg, chicken and egg. Basmati rice and mixed vegetable in clarified butter ghee and wok fried.

Mix veg, buff and egg. Basmati rice and mixed vegetable in clarified butter ghee and wok fried.