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Indian
Unit 2 / 70 Pensacola Terrace, Clarkson, 6030
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Entree - choose any 1 (onion bhaji or samosa (veg or non-veg), Main course - choose any 1 curry: chicken or vegetable with plain or saffron rice, 1 garlic naan or plain naan or butter naan, raita, gulab jamun, pappadum and mint chutney.
$35.00
Entree – Choose any 2 (onion bhaji or Samosa (veg or non-veg), chicken 65), main course (choose any 2 curries: chicken, lamb, beef or vegetable) with 2 plain or saffron rice, 2 garlic naans or plain naan or butter naan, raita, gulab jamun, pappadum and chutney.
$55.00
Drinks any 2 cans of soft drinks, Entrée - choose any 2 (onion bhaji or samosa (veg or non-veg), chicken 65, Chicken Tikka, main course (choose any 3 curries: chicken, lamb, beef or vegetable) with 3 plain or saffron rice, 3 garlic naans or plain naan or Butter naan, choose one (mango or pistachio kulfi or gulab jamun), raita, pappadum and mint chutney.
$79.00
Two pieces each of: Onion Bhaji, Paneer Tikka, Tandoori Mushroom and Veg Samosa.
Vegetarian
$20.00
Two pieces each of: Chicken Tikka, Lamb Chops, Lamb Seekh Kabab and Tandoori Chicken.
$26.99
Two pieces each of: Chicken Tikka, Onion Bhaji, Lamb Chops, Lamb Samosa and Tandoori Chicken.
$28.99
Onion pieces coated in traditional chickpeas batter and cooked until golden brown.
$7.99
Pastry stuffed with potatoes, peas and fried crispy.
Slices of cheese marinated with our Chef's special batter and fried until crispy.
$11.99
Fresh mushroom coated with corn flour and deep fried cooked with tomato and capsicum in chilli sauce.
Spicy
$12.99
Cottage cheese marinated with spices and yoghurt cooked with onions and capsicum in charcoal tandoor.
$13.99
Mushroom stuffed with creamy cheese, corn and fresh coriander, coated with tandoori sauce and roasted in tandoor.
$14.99
Paneer cube coated with corn flour and deep fried cooked with onion and capsicum in chilli sauce.
Cauliflower coated in our Chef's special batter and cooked with chilli sauce.
$17.99
Home-made triangular pastry filled with medium spicy lamb mince and peas.
$9.99
Boneless chicken pieces marinated with our Chef's special.
Fish pieces coated in our Chef's special batter and cooked until crispy.
Spicy minced lamb skewered in the traditional manner and grilled in our charcoal tandoor.
Chicken marinated in a mouthwatering blend of spices and yoghurt then cooked in our charcoal tandoor.
Chicken fillets marinated overnight with yogurt and cheese and mild spices roasted in a charcoal tandoor.
$16.99
Boneless chicken marinated with yoghurt, and spices and cooked in charcoal tandoor.
Chicken pieces coated in our Chef's special batter and cooked with onion cubes and capsicum with chilli sauce.
Fish pieces coated in our Chef's special batter and cooked with onion cubes and capsicum with chilli sauce.
Lamb chops marinated in selected spices with yoghurt and roasted in charcoal tandoor.
$19.99
$21.99
Finely chopped spinach combined with spices such as cumin and cardamom form the base of a rich sauce covering pieces of potatoes.
Potato cooked with cauliflower and spices.
Potato cooked with eggplant and spices.
Potato cooked with mushroom and spices.
Chickpeas cooked with spices.
Mix of lentils cooked with chef’s special recipe.
Black lentils cooked with tomato, ginger, garlic, coriander and our special blend of spices. Finished with a touch of cream.
Stir fired okra cooked with onion and spices.
Seasonal vegetables cooked with semi-dry sauce.
Mushroom and green peas cooked with traditional spices.
Cottage cheese and potato dumplings in a mild creamy cashew nut sauce.
A combination of seasonal vegetables, cooked in rich creamy cashew nut sauce.
Pumpkin cubes cooked in rich tomato sauce and served in pumpkin.
Boiled egg cooked with rich tomato sauce and our chef’s special blend of spices.
Cottage cheese cooked with sliced capsicum, onions, tomatoes and black pepper.
Cottage cheese, onions and capsicum cooked in a rich tomato sauce.
Cottage cheese cooked in a spicy tomato gravy.
Cottage cheese cooked in a creamy cashew and tomato sauce.
Cottage cheese cooked with sliced capsicum, onions and tomato in a medium-hot sauce.
Cottage cheese cooked in a curry made of finely chopped spinach and spices such as cumin and cardamom.
Roasted boneless chicken in tomato sauce and herbs finish with a hint of butter and cream.
$18.99
Roasted boneless chicken with onions tomatoes, capsicum and fresh coriander.
Boneless chicken cooked in a traditional sauce with capsicum.
Chicken prepared in a hot curry with touch of vinegar.
Chicken cooked in a creamy sauce with ground cashew nuts, onion and mild spices.
Boneless chicken cooked with lentils in masala sauce with fresh coriander.
Boneless chicken in medium or hot and sour sauce, with curry leaves and mustard seeds with coconut milk
Boneless chicken cooked in onion, tomato, masala sauce with fresh ginger, garlic & coriander.
Boneless chicken cooked in mild creamy sauce with a blend of mango.
Boneless chicken cooked in masala sauce with crushed spices & capsicum with fresh coriander.
Boneless chicken cooked with blended spinach and spices in thick sauce.
Chicken cooked in a gravy mixed with roasted whole spices.
$20.99
Lamb or beef cooked with onion, capsicum and lamb mince in a gravy mixed with roasted whole spices.
Lamb or beef cooked with lentils, herb with fresh coriander.
Lamb or beef cooked with capsicum, onions, crushed chili & coriander seeds and thick tomato & onion gravy.
Lamb or beef cooked in thick creamy sauce, with ground cashew nuts sauce flavoured of cardamom.
Lamb or beef flavoured of coconut, mustard seed & curry leaf.
Lamb or beef cooked with our own ground spices, tomato and onion sauce.
Lamb or beef cooked with vinegar and hot spices.
Lamb or beef cooked with blended spinach in traditional medium sauce.
Lamb or beef cooked in a verity of spices, yoghurt and fenugreek leaves.
Slow cooked goat on bone cooked in onion tomato sauce with green chillies, fresh coriander and traditional spices.
Goat cooked in a rich spicy tomato gravy.
Fish or prawns cooked with in tomato, onion gravy and garnished with coriander.
Fish or prawns cooked with curry leaves, mustard seeds, coconut milk, and desiccated coconut.
Fish and prawns cooked in a mild creamy cashew nut sauce.
Fish or prawn cooked in traditional sauce.
Fish or prawn cooked with coconut milk, mustard, and coriander seeds in a medium hot sauce.
$6.00
$8.00
$15.00
Basmati rice cooked with seasonal vegetables in spices.
$16.00
Basmati rice cooked with tender boneless chicken in spices.
$18.00
Basmati rice cooked with tender goat on the bone and spices.
Basmati rice cooked with tender boneless lamb and spices.
Basmati rice cooked with mushroom and spices.
Steamed basmati rice.
$5.00
Basmati rice lightly fragrant with saffron.
$5.50
Basmati rice cooked with cumin seeds.
Stir fried rice with lemon, onion, tomato and curry leaves with mustard seeds.
Basmati rice cooked with mixed vegetables.
$6.50
Basmati rice cooked with button mushroom.
$7.00
Basmati rice cooked with green peas.
Basmati rice cooked with nuts and dried fruits.
$4.00
Traditional wholewheat tandoori bread.
Naan topped with garlic.
$4.50
Naan glazed with butter.
Flaky wholewheat tandoori bread.
Naan topped with chilli.
Naan stuffed with cheese and topped with garlic.
Naan stuffed with cheese and topped with chilli and garlic.
Naan stuffed with spiced cheese, potatoes, chilli and coriander.
Naan stuffed with spiced onions and coriander.
Naan stuffed with spiced potatoes.
Naan stuffed with coconut, dry fruit and nuts.
Naan stuffed with spiced lamb mince.
Naan stuffed with cheese.
Naan topped with garlic and chilli.
$5.99
$3.00
$3.50
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