Delhi 'O' Delhi Bites

Potli Samosa (G)

Pastry pockets with lightly spiced potatoes, green peas and oven roasted coriander seeds.

$19.00

Palak Ke Kebab [g]

Spinach, green peas, capsicum, potatoes and roasted lentil.

$19.00

Khasta Kachori (G)

Crisp shell filled with white pea mash, tamarind, sweet yoghurt and mint sauce.

$19.00

Sarson Ka Paneer Tikka

Cottage cheese, Dutch mustard, char grilled pimento, grilled to perfection- tamarind onion chutney.

$20.00

Hasrati Machhli Tikka

Australian barramundi fillets, gram flour, hung curd, cumin and cloves powder- tandoori grilled

$28.00

Ranaq- E- Seekh

Lamb mince, marinated with nutmeg powder and chopped pimentos, crispy onion rings.

$22.00

Makhmali Murgh Tikka [n]

Creamy marinated chicken morsels, cashew, paired with a tangy tomato and chilli techa

$22.00

Kozhi Varutha Champ

Chicken cutlets marinated in a flavorful whole

Coriander, black pepper, and curry leaves.

$22.00

Adraki Chops

Australian lamb cutlets with crushed garlic, ginger, raw papaya, paprika and cooked in the clay oven.

$29.00

Prawn Udigiri

Green prawns battered fried with curry leaf, black salt, and corn flour with tadka onions.

$30.00

Haldi Mirch Ka Jhinga

Raw turmeric, red chili marinade infused king prawn cooked in clay oven.

$29.00

Vegetarian Sampler (G)

Achari paneer, potli samosa and sago vada

$33.00

Tandoori Sampler

Murgh Malai, HALDI MIRCH KA JHINGA

and adraki chops.

$39.00